My classmates talked about the winter camp. Everyone was happy except (除……之外) me. I didn't {#blank#}1{#/blank#}to go skiing (滑雪) at all. I wanted to stay at home but my parents asked me to go.

    When arriving at the camp our coach (教练) asked us to ski I thought I skied {#blank#}2{#/blank#}

than others but I still didn't do a good job. Ha, Ha! behind me，someone started {#blank#}3{#/blank#}

 I looked back {#blank#}4{#/blank#}who was laughing at me. To my surprise, I saw a girl. She did as {#blank#}5{#/blank#}as me. "I thought I'd be bad at this, but it seems {#blank#}6{#/blank#}than I expected!" she said.

    The next day I didn't want {#blank#}7{#/blank#} skiing. But my coach chose me to be the first one to ski down the slope (斜坡).This time I {#blank#}8{#/blank#}I was flying and it was wonderful. After that I wasn't afraid anymore. And I didn't {#blank#}9{#/blank#}what other people thought of me. That day my coach said I skied the most beautifully of all.

    From this I learned that we should try our best {#blank#}10{#/blank#}every challenge (挑战).

    There's a saying, "You are what you eat." It means it is important to eat good food so that we can {#blank#}1{#/blank#} healthy. Kids in Japan are a good example of this.

    A report by UNICRF(联合国儿童基金会)shows that the health of Japanese children tops the world. Experts say there are many reasons of this. A national school lunch program {#blank#}2{#/blank#} a key role.

    In Japan, children{#blank#}3{#/blank#} packed lunches to school in the past. But now, they usually eat lunches in their school classrooms. Nutritionist(营养师)makes the menus for the school lunches. All primary schools and a lot of junior high schools in Japan use these menus. Children hand out food to each other. After lunch, teachers let children {#blank#}4{#/blank#} up the room by themselves. They believe it is also a good way to help improve children's living skills. When they grow up, they {#blank#}5{#/blank#} able to look after themselves.