Tu Youyou, an 84-year-old female（女性）scientist, became the first Chinese to win a Nobel Prize in science on Oct 5. Before that, she ever won the 2011 Lasker Award for finding out artemisinin (Qinghaosu), which saved millions of lives. She was grateful（感激的）for the Lasker prize, but said, “It is just a scientist' duty. I will go on fighting for the health of all humans.”

    Tu kept her work in the 1960s and 1970s. In that age, Malaria (疟疾) could took away people's health. Scientists all over the world had already tried over 240, 000 times but failed. Tu Youyou, a member of the Academy of Traditional Chinese Medicine, Beijing, began to study Chinese herbs.

    Before 2011, people didn't know Tu very much. Many friends played jokes with her “the Professor of Three None's” : no degree（学位）, no study experience abroad, not a member of any Chinese national colleges. But she is hard-working. She read a lot of traditional Chinese medicine books and did a lot of researches on the disease.

    In February, 2012, Tu was named National Outstanding Females (One of the Ten) Tu is now a model of Chinese medical workers.

    Night of the Living Zoo

    When: October 30th, 2016, 18:30-22:00

    Where: Lower Zoo

    Cost:

    Tickets now are on sale to FONZ (Friends of the National Zoo) members only! Not a member? Join now to get tickets at the member rate. FONZ members may purchase up to six tickets at the member price. Non-member tickets go on sale September 25th.

    General Admission: Includes live music, performance artists -including fortune tellers, fire breathers, as well as access to animal exhibits after hours, and interesting outdoor games. Also, all guests will receive free bottled water.

$ 20 FONZ members; $ 30 non-members.

    VIP Tickets: Include access to the VIP area, animal performances and private games, etc.

    $ 55 FONZ members; $ 80 non-members

    Details:

    It's back. Prepare to witness dangerous acts and amazing sights at the Zoo's annual Halloween event, Night of the Living Zoo. With live music, performance artists, and games, it's a special night of fun that you won't want to miss.

    FONZ encourages you to take public transportation and drink responsibly.

    Metro (地铁): The Zoo's Connecticut Avenue entrance is between the Red Line's Cleveland Park and Woodley Park Metro stops.

    Uber is Night of the Living Zoo's transportation partner this year! New to Uber? Sign up for $ 20 off your first ride (new users only).

    Parking: Parking at the event will be $ 22.

    If you thought helicopter parents were too much, wait till you learn about “lawnmower (割草机) parents”. These are the next generation of helicopter parents, who take over-parenting to the next level. Rather than staying overhead in the air, these parents actively prepare the way for their children to succeed, cushioning every bump along the way.

    Their goal is to create a soft, even surface onto which their child will proceed, free from harm and worry. They get involved before problems reach their child, sometimes even going to immoral lengths, such as writing college papers for a child who's running out of time.

    One teacher told the Irish Times: “These days you would often hear from a mother or father insisting their child be put in the top math class, for example. Self-esteem (respect) is the buzzword (popular word). They feel it would harm their child's confidence. The irony is their self-esteem would be damaged far more by sending them into a class where they can't catch up with others.

    It's not children who are out of control. It's parents. There will come a point when these children won't have parents on which to depend, and then how are they going to function? It's frightening, too, to imagine these children becoming adults and attempting to raise families of their own. They would hardly be capable of teaching independence, confidence, work ethic, and discipline to their own children if they've never learned it themselves.

    At the end of the TIME article, Gibbs shared a wonderful quote from writer D.H. Lawrence, written in 1918: “How to begin to educate a child. First rule: leave him alone. Second rule: leave him alone. Third rule: leave him alone. That is the whole beginning.

    Healthy, convenient and increasingly popular over the past few years, sushi has become as common a dish in the UK as in India or China. It's a popular lunch-choice for city-workers all over the country and you're never far from a restaurant or supermarket selling the traditional Japanese dish. But it turns out sushi may not be as healthy a choice as we thought — leading biologists have warned that it is in fact harming both the environment and our health.

    The UK sushi market is worth £69 million a year, but because we're eating so much of it, the tuna (金枪鱼) population in the oceans is dwindling. According to Professor Daniel Pauly and Dr Dirk Zeller, the leaders of British Columbia, Bluefin and yellowfin tuna populations have reached dangerous levels.

    Bluefin tuna is often served in high-end, excellent sushi restaurants, while yellowfin is more common in high-street sushi bars and supermarkets. Increasing global need means tuna populations are being overfished. Most of the UK's sushi comes from the Indian Ocean, but according to Professor Pauly we now only have 2-3 percent of what we had 200 years ago.

    Professor Pauly and Dr Zeller believe it is our love of healthy tuna that's causing the problems in our oceans. The fish is popular not just for its taste but for its health benefits. But while sushi has earned popularity for being low in calories and high in nutrients (营养物), we may have overestimated (高估) its health value.

    In advance of a lecture at the Zoological Society of London lately, Professor Pauly said he believes most high-street restaurants serve sushi that contains plastic microbeads (塑料微珠). “Microbeads are poison pills which take in all the pollutants and they are eaten by little fish which are then eaten by tuna.”

    So what should we eat instead? Dr Zeller and Professor Pauly are asking the public to step away from sushi and eat more fish like anchovies (凤尾鱼) — less attractive, but better for your health and the environment.

Save the Animals

    Animals are natural resources(资源）that people have wasted all through our history.

    Animals have been killed for their fur and feathers(羽毛), for food, for sport, and simply because they were in the way. Thousands of kinds of animals have disappeared from the earth forever. Hundreds more are on the danger list today. About 170 kinds in the United States alone are considered in danger.

    Why should people care? Because we need animals. And because once they are gone, there will never be any more. Animals are more than just beautiful or interesting. They are more than just a source of food. Every animal has its place in the balance(平衡)of nature. Destroying one kind of animal can create many problems.

    For example, when farmers killed large numbers of hawks(鹰), the farmers stores of com and rain were destroyed by rats and mic. Why? Because of hawks ate rats and mice that multiplied(繁殖)quickly

    Luckily, some people are working to help save the animals. Some groups raise money to let people know about the problem .And they try to get the governments to pass laws protecting animals in danger.

    Quite a few countries have passed laws. These laws forbid(禁止)the killing of any animals or plants on the danger list. Slowly, the number of some animals in danger is growing

    Developing healthy eating habits starts from childhood, therefore it is important for parents to teach and provide children with a healthy diet. DPHSS administrator of the Bureau of Nutrition Services, Charlie Morris told KUAM News, "A healthy diet for a child consists of a lot of fruits and vegetables in the diet limiting the amount of simple sugars in the diet and high fat food and highly processed(加工的) food."

    This means staying away as much as possible from food such as chips, cookies, candies and sugary drinks, as all children need to have meals which involve a well-balanced diet. Community nutritionist(营养学家) Thelma Romoso said, "The fruit, the vegetable, the grain, the protein, and also the milk, the diary product, so for the fruits it's easy for a mother to go into the two plus three concept of fruits and vegetables or five a day."

    This concept means that there are at least two servings of fruits a day, three servings of vegetables a day which can be served for lunch and dinner. As for protein parents can make a variety of dishes from chicken, beef, fish or even dried beans to make sure the child gets three servings a day.

    Morris said that the child's hunger level controls how much is eaten and the parent controls what and when the meal is offered, saying, "Mom needs to ensure that the food offered is good food for the child to eat and throughout the day depending on how active they are, snacks(零食) are not a bad thing, so the mom should offer good kinds of snacks."

    When it comes to preparing your child's lunch and snacks for school, make sure to keep in mind that the food you provide should not only be a source of energy but also be nutritionally beneficial such as fresh fruits, and whole grain bread. But parents must be sure to remember that a good nutritional diet must be balanced with physical activity, namely it is important that children get outside and run around and play and get activity in addition to eating a good diet.