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      A new collectionof photos brings an unsuccessful Antarctic voyage back to life.

Frank Hurley's pictures would be outstanding—undoubtedly first-rate photo-journalism—if they had been made last week. In fact, they were shot from 1914 through 1916, most of them after a disastrous shipwreck(海滩), by a cameraman who had no reasonable expectation of survival. Many of the images were stored in an ice chest, under freezing water, in the damaged wooden ship.

The ship was theEndurance, a small, tight, Norwegian-built three-master that was intended to take Sir Ernest Shackleton and a small crew of seamen and scientists, 27 men in all, to the southernmost shore of Antarctica's Weddell Sea. From that point Shackleton wanted to force a passage by dog sled(雪橇) across the continent. The journey was intended to achieve more than what Captain Robert Falcon Scott had done. Captain Scott had reached the South Pole early in 1912 but had died with his four companions on the march back.

As writer Caroline Alexander makes clear in her forceful and well-researched story The Endurance, adventuring was even then a thoroughly commercial effort. Scott's last journey, completed as be lay in a tent dying of cold and hunger, caught the world's imagination, and a film made in his honor drew crowds. Shackleton, a onetime British merchant-navy officer who had got to within 100 miles of the South Pole in 1908, started a business before his 1914 voyage to make money from movie and still photography. Frank Hurley, a confident and gifted Australian photographer who knew the Antarctic, was hired to make the images, most of which have never before been published.

    Obama, Lady Gaga and Steve Jobs—what do they have in common? They are, of course, all Americans. And according to a survey by social networking site baidu. com, they all best illustrate(举例说明) the word “cool”.

    But just what does it mean to say someone is “cool”? Most would answer that it is something to do with being independent-minded and not following the crowd.

    Yale University art professor Robert Farris Thompson says that the term “cool” goes back to 15th century West African philosophy. “Cool” relates to ideas of grace under pressure.

    “In Africa, ” he writes, “coolness is a positive quality which combines calmness, silence, and life.”

    The modern idea of “cool” developed largely in the US in the period after World War II. “Post-war ‘cool' was in part an expression of war-weariness (厌战情绪), ... it went against the strict social rules of the time,” write sociologists Dick Pountain and David Robins in Cool Rules: Anatomy of an Attitude.

    But it was the American actor James Dean who became the symbol for “cool” in the hugely successful 1955 movie Rebel without a Cause. Dean plays a tough guy who disobeys his parents and the authorities. He always gets the girl, smokes cigarettes, wears a leather jacket and beats up bullies. In the movie, Dean showed what “cool” would mean to American young people for the next 60 years.

    Today the focus of “cool” has changed to athletics (体育运动) stars. Often in movies about schools, students gain popularity on the athletics field more than in the classroom. This can be seen quite clearly in movies like Varsity Blues and John Tucker Must Die.

    But many teenagers also think being smart is cool. Chess and other thinking games have been becoming more popular in schools.

    “Call it the Harry Potterization of America—a time when being smart is the new cool,” writes journalist Joe Sunnen.

    According to a recent study published in Journal of Consumer Research, many people believe that healthy food must be more expensive than unhealthy food. In fact, the study's researchers found that a high price tag will even convince consumers that a certain food is healthful.

    According to Rebecca Reczek, coauthor of the study, the purpose of the study was to examine a popular belief. Sometimes the belief can be true: Organic produce and wild caught seafood typically cost more money. But other times, the nutritional value of food ranks all the same.

    In one experiment, Reczek's team gave a group of participants a new food product called "granola bites". Some participants were told the product was very healthy. Other participants were told the bites had little nutritional value. Participants who were told the granola bites were good for them rated the snack as more expensive than the participants who thought the bites were unhealthy.

    In another experiment, participants were given a health food bar labeled as "the healthiest protein bar on the planet". Some participants were told the bar cost just D|S0.99, others were told the bar was D|S4. And here's what happened: The people who were given the "cheaper" bar needed to read a lot more reviews about the product when it was priced at a lower price point in order to trust that it was healthy.

    The idea that we all believe healthy food needs to be more expensive works against us. All food companies need to do is push up the price to convince us.

But Reczek said, "When we shop, we don't have to be led astray. We can compare nutrition labels and we can do research before we go to the grocery store. We can use facts rather than our intuition (直觉)"．

    Teenagers who spend hours in front of the television may have a poorer diet as young adults.

    A study, which included nearly 1,400 high school students, found those who watched TV for five hours or more per day had less healthy diets than peers(同龄人）five years later. Why does this happen? Should the parents take any measures?

    On the one hand, people who spend a lot of time in front of the TV, especially teenagers, may snack more, and that may affect their long-term diet quality.

    On the other hand, TV ads for fast food, sweets and snacks tempt teenagers to eat more of those foods. And TV time might also replace exercise time for some kids.

Lead researcher Dr. Daheia J. Barr-Anderson, of the University of Minnesota in Minneapolis, told Reuters Health a clear correlation between TV time during high school and diet quality in young adulthood. While the heaviest TV viewers were eating the most junk food , those who'd watched less than two hours per day had the highest intake(吸收)of fruits, vegetables, whole grains and high-calcium food. In her opinion, parents should limit and monitor TV viewing.

    As far as I am concerned, children should watch no more than two hours of television per day. And parents should set a good example by eating right, being physically active and curbing their own TV time.

    Bamboo is one of the nature's most surprising plants. Many people call this plant a tree, but it is a kind of grass.

    Like other kinds of grass, a bamboo plant may be cut very low to the ground, but it will grow back very quickly. A Japanese scientist recorded one bamboo plant that grew almost 1.5 meters in 24 hours! Bamboo grows almost everywhere in the world except Europe. There are more than 1,000 kinds of bamboo that grow around the world on both mountains and plains(平原).

    Not all bamboo looks the same. Some bamboo plants are very thin. They may only grow to be a few centimeters wide while others may grow to more than 30 centimeters across. This plant also comes in different colors, from yellow to black to green.

    Many Asian countries have been using bamboo for hundreds of years. They often use bamboo for building new buildings. As a matter of fact, the cables(绳索) that hold up the hanging bridge across the Min River in Sichuan are made of bamboo. The bridge has been in use for more than 1,000 years, and is still holding strong.

    In Africa, engineers are teaching poor farmers how to find water using bamboo. These African countries need cheap ways to find water because they have no money, and their fields often die from no rain and no water. It seems that bamboo is one of the best things they can use. Bamboo pipes and drills(钻) can help to make the poor thirsty fields to be watered.

    Hi, I'm Neil Harbisso. I come from a place where the sky is always grey, where flowers are always grey, and where television is still in black and white.

    I actually come from a world where color doesn't exist. I was born with achromatopsia. I was born completely color-blind. So I've never seen color, and don't know what it looks like. But since the age of 21, I can hear color thanks to a magic electronic eye called "eyeborg": a color sensor between my eyes connected to a chip(芯片) installed at the back of my head that transforms color frequencies into sound frequencies that I hear through my bone.

    I've had the electronic eye permanently attached to my head and I've been listening to colors nonstop since 2004. So I find it completely normal now to hear colors all the time.

    Since I started to hear color, my life has changed significantly. Art galleries have become concert halls. I can hear a Picasso. And supermarkets have become like night clubs. I love how they sound.

    My sense of beauty has changed. Someone might look very beautiful but sound terrible, and someone might sound very harmonious but look awful. So I find it really exciting to create sound portraits(画像) of people. Instead of drawing the shape of someone's face I write down the different notes I hear when I look at them, and then I send them an mp3 of their face. Each face sounds different. I can even give face concerts now, concerts where I play the audience's faces. The good thing about doing this is that if the concert doesn't sound good, it's their fault.

    I also found out that things I thought were colorless are not colorless at all. Cities are not grey. Lisbon is yellow turquoise(宝石绿); London is very golden red…and humans are not black and white. Human skins range from light shades of orange to very dark shades of orange. We are all orange.

    If we extend our senses, we will consequently extend our knowledge.