Here's some good news for the foodies in the USA: One of China's most popular and fastest-growing restaurant chains is coming to the United States,and folks better watch out.This braised（炖，焖）chicken rice shop could upend a lot of competitors in the area.

    First opened in 2011,Yang's Braised Chicken Rice is definitely the new kid on the fast food block.However,the chain already has 5,000 locations globally,proving that they're perfect when it comes to speed,service,and flavor.

    They've even been compared to the most popular In-N-Out burger for their business model,swift output,and delicious food.Similar to the burger legend,Yang's specializes in just one item and does it right: Huang Men Braised Chicken Rice.The only customization you can make to this dish is the level of spiciness.Other than that,the base to every clay pot of this Shandong delicious food is the exact same.

    In fact,the recipe has barely changed over the past 80-plus years.That's because Yang's Huang Men chicken recipe is originally from the 1930s.Xiao Lu Yang,the founder of the new restaurant powerhouse,has inherited the recipe from his grandmother.He's made some slight changes,but otherwise it's the same chicken dish Yang's grandmother first sold in the 1930s.

    Yang first opened his namesake chain when he discovered the national popularity of Huang Men chicken served with rice,and it's still the only item sold in the chain's 5,000-plus locations.Many of those locations are in China,but some locations are in Melbourne,Singapore,and Japan as well.

    On September 10th,Yang's Braised Chicken Rice will open its first USA location in Tustin,California.Yang's sole menu offering,the Huang Men chicken with rice,sells for $9.99 per clay pot.Each pot comes with a generous helping of rice and chicken thighs（鸡腿肉）that braise with vegetables in Yang's secret sauce.The sauce is actually made in China and shipped to the US,meaning the flavor should almost perfectly replicate what Yang's sells in China.

    If you want to be one of the first people to taste the food in the US restaurant,make sure to reserve a spot for this September 10th grand opening.Otherwise,Yang's does plan to expand out to the rest of the country and beyond. Franchise offers have already come in from Chicago,Los Angeles,New York,and Canada.

    Mary went out at night. She never forgot the night when she met a robber many years ago. That evening, she was invited to a birthday party which lasted until two o'clock in the morning. Without company Mary walked along the quiet street.

    Suddenly from the shadow of a dark building a tall man with a sharp knife in his right hand ran out at her. "Good evening, lady," the man said in a low voice, "I don't think you wish to die here."

    "What do you want?" Mary asked.

    "Your earrings（耳环）. Take them off!"Slowly Mary's eyes looked down. She tried to cover her necklace with the collar（领子）of her overcoat while she used the other hand to take off both of her earrings, and then she quickly threw them on the ground.

    "Take them and let me go." She said. The robber looked at her only feeling uncertain. He saw the girl didn't care for the earrings at all, only trying to protect the necklace. He realized the necklace would cost more. So he said, "Give me your necklace."

    "Oh, sir. It's not worth much. Please let me keep it."

    "Stop rubbish. Quick!"

    With shaky hands, Mary took off her necklace. As soon as the robber disappeared, she picked up her earrings and ran as fast as she could to one of her friends.

    The earrings cost 480 pounds and the necklace the robber had taken away cost only six pounds ten shillings.

    It was a cold winter. The wind blew all night and the snow was blinding. When morning came, my three children and I got up and made our way to the windows. As we looked out of the window, we saw that the henhouse was gone. Our three hens had been blown away by the cold wind.

    I looked at the emptiness outside. Then I saw all three chickens sitting around the edge of a white bucket. I couldn't believe my eyes! How was this violent wind not blowing them into the field beyond？I quickly pulled on long snow pants and heavy winter coat, wrapped a scarf around my neck and stuck my feet into large boots.

    I shouted at the wind as it blew. I was alone, struggling in the snow. They stared out the window into the vast white sea of snow, peering at any sign of movement. Outside I heard the sound of my boots as I walked against the wind.

    As the snow circled around me, I steadily made my way to the soft cluck-cluck-cluck sound my hens always made. When I reached them, I saw that their little feet were holding on to the edge of the bucket, heads bent forward and away from the wind. I gently lifted each hen and put it carefully into the warm inside. Then I began the freezing walk back to the small shed directly behind our house. One by one I laid my chickens on the cold floor, and they began to cluck softly.

    As I shut the shed doors, my eyes went directly to the window where my children were watching. They jumped up and down cheering, and so did I! I wasn't some dragon slayer(屠龙者) from a fairy tale. I was simply a mom, but the look on my children's faces told me that they thought I was a hero mom.

    THREE years ago Jenny Salgado, a Dominican shop assistant, moved to Highland town, a neighborhood of Baltimore. When she arrived the shop she works in, it was one of only a few Spanish businesses. Now there are many more. "It's good now if you speak Spanish," she smiles.

    Baltimore has been losing people for 60 years. To address this, its mayor, Stephanie Rawlings-Blake, wants to make it the most immigrant-friendly city in the world. Its libraries provide Spanish-language exercise classes. To help those with no papers, the city is introducing micro-loans (小额贷款) which require no credit checks; city police would no longer routinely check the immigration status of citizens or enforce any federal immigration law unless required to. The then governor, Martin O'Malley made it possible for illegal immigrants to get driving licenses.

    Such welcoming policies are spreading. Such cities as Cleveland, Dayton and Philadelphia all eagerly try to please immigrants. Rick Snyder, the governor of Michigan, has asked the federal government to offer 50,000 visas to people who agree to live in Detroit. His administration has made it easier for skilled migrants to get professional licenses.

    When a city's population falls, both tax receipts and services fall. Half-deserted neighborhoods breed (滋生) crime, driving yet more people to leave. No city has escaped this death circle without attracting new residents, says Steve Tobocman of Global Detroit.

    Several studies suggest that when immigrants arrive, crime goes down, schools improve and shops open up. In Detroit, immigrants living near the tiny separate city of Hamtramck have formed local watches to guard against thieves. Their neighborhoods are not just safer; they are also among the only places where it is as easy to buy fresh vegetables as drugs and alcohol.

    But attracting new immigrants to the cities which most need them is hard, argues Audrey Singer of the Brookings Institution. They care about the same things as everyone else: safe streets, good schools and jobs. Cities which have lost population for decades struggle with all of these.

    I never saw my father home from work late or ill, nor did I ever see my father take a "night out with the boys". He had no hobbies but just took care of his family.

    For 22 years, since I left home for college, my father called me every Sunday at 9:00 am. He was always interested in my life—how my family was doing. The calls even came when he and my mother were in Australia, England or Florida.

    Nine years ago when I bought me first house, my father, 67 years old, spent eight hours a day for three days, painting my house. He would not allow me to pay someone to have it done. All he asked was a glass of iced tea, and that I hold a paintbrush for him and talk to him. But I was too busy, for I had a law practice to run, and I could not take the time to hold the paintbrush, or talk to my father.

    Five years ago, my 71-year-old father spent five hours putting together a swing set (秋千) for my daughter. Again, all he asked was that I get him a glass of iced tea, and talk to him. But again, I had laundry to do, and the house to clean.

    The morning on Sunday, January 16, 1995, my father telephoned me as usual, this time he had seemed to have forgotten some things we had discussed the week before. I had to get to church, and I cut the conversation short.

    The call came at 4:40 am. That day my father was sent to hospital in Florida. I got on a plane immediately, and I vowed (发誓) that when I arrived, I would make up for the lost time, and have a nice long talk with him and really get to know him.

    I arrived in Florida at 1:00 am, but my father had passed away at 9:12 pm. This time it was he who did not have time to talk, or time to wait for me.

    In the years since his death I have learnt much about my father, and even more about every single day.

In the story of "The crow and the Pitcher" from Aesop's Fables, a thisty crow (乌鸦)drops stones into a narrow jar to raise the low level of water inside so he can take a drink.

Now scientists have evidence to back up that story. Crows actually do understand how to make water displacement (移位) work to their advantage, experiments show. The results suggest that the birds are, at least in some aspects, as smart as first-graders.

Researchers, led by Sarah Jelbert at the University of Auckland in New Zealand, presented six crows with tubes filled with water. Inside the tubes, a worm or piece of meat on a piece of wood was floating, just out of reach of the crow. In front of the tubes, the researchers arranged several rubber erasers that would sink, and some plastic objects that would float. The crows found out that they could drop the erasers into the tubes in order to raise the water level and get their snack.

However, the birds handled awkwardly in experiments in which they could choose to drop objects in either a wide tube or a narrow one to get a snack, the researchers said. Dropping objects into narrow tube would lift the water level by a greater amount and put the treat within reach after just two drops; while it took around seven drops to raise the snack to the same level in the wide tube. The crows obviously didn't realize this, and most of them went for the wide tube first.

Previous studies showed that chimps and human children can solve similar tasks. In a 2011 study, chimps and kids found out that they could put water into a tube to reach a peanut that was floating in a small amount of water at the bottom.