Empathy is the ability to share and understand the emotions of others. It is a construct of multiple components, each of which is associated with its own brain network. New research has found empathy may have a genetic component that affects personality, and cognition, psychiatric (relating to mental illness) conditions. The findings are highlighted in a new study led by researchers at the University of Cambridge, the University Paris Diderot and the Institute Pasteur, and 23andMe.

    Published yesterday in Molecular Psychiatry, the first study found evidence that genes influence our ability to read and understand emotions in others. The team at the Autism Research Centre at the University of Cambridge analyzed data from 89,000 individuals worldwide, the majority of whom were 23andMe customers, who were willing to be researched.

    Participants completed a “Reading the Mind in the Eyes Test”, in which they were shown photos of the area around the eyes and asked to identify one of two possible emotions. This assessed Theory of Mind and the ability to recognize and appreciate another person's mental state. Researchers identified that women with certain genetic variants（变异）on chromosome（染色体）3 performed better, with higher levels of empathy. Interestingly, male performance on the test was not associated with a genetic variant. Overall, women consistently performed better than men, exhibiting higher levels of empathy.

    The genetic variant associated with empathy in women is near the gene LRRN1(Leucine Rich Neuronal 1) on chromosome 3, which is highly active in an area of the human brain. Brain scans have indicated that this section of the brain may play a role in cognition empathy.

    This is also the unprecedented study that relates measures of empathy with variation in the human genome（基因组）. Previous research that has attempted to assess the genetic associations of personality and psychological traits has sometimes been unreliable, due to their small sample size. 23andMe's large data offering enables scientists to gain insight into the biology behind features such as empathy.

    23andMe is committed to furthering such research and approximately 85 percent of customers agrees to allow their de-identified（去识别的）data to be made available for study. By allowing scientists access to its unique and powerful research resource engine, 23andMe helps open up genetics to qualified researchers, providing novel insights into individuals' features, genetic diseases and a variety of other conditions.

    The arts, especially music, should be part of every school's lessons at every grade level. Students would be much smarter if they had musical experience. They could improve their classroom skills, like paying attention and following directions. People develop all these skills when they learn music. Making music also lets children use their imagination. It provides students with a chance to try out their own ideas.

    Music not only makes children better students, but also gives them something positive to do. In a music program, children can be part of a band instead of joining a gang(团伙). Parents can enjoy listening to their children's music instead of seeing them glued to a computer or TV screen. In a school band, students get to be part of a team. They can get along well with old friends and make new friends through music.

    Music builds self-confidence, too. It gives children a sense of achievement and success. Making music is something for them to be proud of. And it lets kids practice performing in front of an audience. Music gives children an opportunity for self-expression, and that helps develop their self-confidence.

    Once again, music is important because it can make children better students, give them something positive to do, and build their character. That is why music should be offered in every single grade in every school.

    Whenever we see a button, we are eager to press it because we know something will happen. This is true in most cases, for example on a doorbell and on the "on/off" button on the TV. But some buttons are actually fake, like the "close" button on a lift.

    Many people are in the habit of pressing the "close" button because they don't have the patience to wait for the lift doors to shut. But lifts' "close" buttons are a complete scam (骗局), at least in the US-the doors will not close any faster no matter how hard you press.

    It started in the 1990s when the Americans with Disabilities Act was passed in the US, making sure that all lifts stayed open long enough so that people with disabilities could enter. Only US firefighters and repairmen can use the buttons to speed up the door-closing process if they have a code or special keys.

    But to normal lift riders, the buttons aren't completely useless. According to psychologists, fake buttons can actually make you feel better by offering you a sense of control.

    "Perceived (能够感知的) control is very important. It reduces stress and increases well-being," Ellen J. Langer, a psychology professor, said, "having a lack of control is associated with depression（沮丧）."

    Experts have revealed that a lot of buttons that don't do anything exist in our lives for this same purpose. For example, many offices in the US have fake thermostats (温度调节器) because people tend to feel better when they think they can control the temperature in their workplace.

    Pedestrian(行人) crosswalk buttons don't live up to their names either. Pressing them used to help make the traffic signals change faster, but that was before computer-controlled traffic signals were introduced.

    But psychologists found it interesting that even when people are aware of these little "white lies", they still continue to push fake buttons because as long as the doors eventually close, it is considered to be worth the effort.

    "That habit is here to stay," John Kounios, a psychology professor, said. "Even though I have real doubts about the traffic light buttons, I always press them. After all, I've got nothing else to do while waiting. So why not press the button in the hope that this one will work?"

    The ocean is filled with eight million tons of rubbish—enough to fill five carrier bags for every foot of coastline on the planet. But a new invention could deal with this problem, one port at a time.

    A pair of surfers from Perth, Australia, has invented a "floating bin" that automatically draws rubbish floating on the water into it like a vacuum (真空) cleaner. While the invention may do little to battle against five giant "garbage islands" that flow around the world's  major ocean gyres (环流), it could stop waste from leaving harbours and marinas, for example. Peter Ceglinski and Andrew Turton said their device could spell the end of polluted seas.

    The concept is simple: A bucket connects to a water pump, drawing in any floating trash inside a removable net bag. There is also an optional oil-water separator system inside the pump. It can remove oil from the seawater before spitting it back into the ocean — pollution-free — through the other side of the pump.

    The water filtration (过滤) system is much like what you'd find in a fish tank, but it has the potential to clean up an entire ocean. The seabin can run 24/7, according to its website. And, amazingly, Peter and Andrew say they have never caught a fish or sea animal in their pumps in four years of testing.

    The Seabin Project aims to improve on the traditional and sometimes expensive — harbor cleaning methods of having a person physically remove trash from the water or sending boats equipped with nets to collect it. While it's not as extensive as 21-year-old Boyan Slat's plan to clean the entire Pacific Ocean in 10 years, starting in 2020, the seabin's creators said their device is something that harbors can start using to clean our oceans now.

    They're starting "close to the source of the problem in a controlled environment," Seabin's website states. "It's a big mission, but it can be done. In fact, we're doing it right now."

    Siblings refer to one's brothers and sisters. We're attached to siblings as adults far longer than we are as children. Our sibling relationships, in fact, are the longest-lasting family ties we have.

    “Paul, my younger brother, and I, kind of annoyed each other when we were kids,” said Anna, an interviewee, “But as adults, we've always had each other's back, especially when dealing with our mother's health crisis. Paul is the first person I want to talk to when something worries me.”

    There's probably a biological explanation for the close bond of the sibling relationship. Siblings share half their genes, which biologists say should be motivation enough for each other's devotion.

    One thing that can weaken closeness in adulthood is a parent who played favorites in childhood; this sense of hatred can last a lifetime. The simple concept of parental favoritism was enough to shake their relationship.

    “What Paul and I are pretty sure is our parents treated us the same when we were growing up. Yet we're very different people,” Anna said,“ Paul is outgoing while I'm shy. Paul is an amateur pianist while I can't read music or carry a tune. In families with more than one child, every sibling seems to get a label in contrast to every other sibling.”

    The very presence of siblings in the household can be an education. When a new baby is born, the older sibling gains social skills by interacting with the younger, and the younger gains cognitively（认知角度地）by imitating the older. They learn from the friction between them, too, as they fight for their parents' attention. Mild conflict between brothers and sisters teaches them how to interact with friends and co-workers for the rest of their lives.

    It's so sad when things between siblings fall apart, which happens when aging parents need care or die — old feelings of contradiction and jealousy erupt all over again. Many families get through their parents' illnesses just fine, establishing networks where the workload is divided pretty much equally. But about 40 percent of the time there is a single primary caregiver who feels like she is not getting any help from her brothers and sisters, which can lead to serious conflicts.

    Throughout adulthood, the sibling relationship “is powerful and unchanged,” said Jane Mersky Leder, author of the new e-book The Sibling Connection. Whether we are close to our siblings or distant, she writes, they remain our brothers and sisters — for better or for worse.

    So remember the immortal（永恒的）words of folksinger Loudon Wainwright Ⅲ, in a song called Thanksgiving.“ On this brilliant occasion, this special family dinner, if I argue with a loved one, please make me…”

    Finding fruits and vegetables at your typical grocery store that have been grown without the extensive use of pesticides can be difficult. Fortunately, The Environmental Working Group(EWG) has done all of the work for you in finding healthy and pesticide－free produce.

    EWG has created the 2018 Shopper's Guide to Pesticides in Produce, which helps shoppers to find uncontaminated produce. Many consumers do not realize that pesticide residues(残留) are very common on conventionally grown produce products, even after they have been washed or peeled. Because of this, EWG has created their series of guides to lead consumers to safer food choices.

    In order to create these guides, EWG analyzed the USDA pesticides tests, which found a total of 230 different pesticides and pesticides breakdown products on thousands of produce samples. Analyzing this information, EWG observed the big differences of the amount of pesticides found from product to product.

    The guide's two main components are two compiled lists highlighting the cleanest and dirtiest produce concerning pesticides. These two lists, Dirty Dozen and Clean Fifteen, show consumers how certain foods continue to carry trace amounts of pesticides with them all the way to the grocery store shelves, while others make it to your kitchen virtually pesticide－free.

    Some of the highlights from their analyses included the following findings：

    More than one－third of strawberry samples analyzed in 2016 contained 10 or more pesticide residues and breakdown products.

    Spinach(菠菜) samples had, on average, almost twice as much pesticide residue by weight compared to any other crop.

    No single fruit sample from the Clean Fifteen tested positive for more than four pesticides.

    “With EWG's guide, consumers can fill their fridges and fruit bowls with plenty of healthy conventional and organic produce that isn't contaminated with multiple pesticide residue," said Sonya Lunder, a senior analyst in EWG.

    Only 25 years ago, the National Academy of Sciences raised concerns about exposure to poisonous pesticides in our food, yet consumers still consume a mixture of pesticides every day in America.