Many young students consider their friends as the most important people in their lives. They believe that their family members, especially their parents, don't know them as well as their friends do. In large families, it is often for brothers and sisters to fight with each other and then they can only go to their friends for advice. It is very important for young students to have one good friend or many friends. Even when they are not with their friends, they usually spend a lot of time talking among themselves on the phone. This communication is very important in children's growing up, because friends can discuss something difficult to say to their family members.

    However, parents often try to choose friends for their children. Some parents may even stop their children from meeting their good friends. The question of “choice” is an interesting one.

    Have you ever thought of the following questions?

    Who chooses your friends?

    Do you choose your friends or your friends choose you?

    Have you got a good friend your parents don't like?

    Shoppers in the UK are spending less money on toilet paper to save money, research has shown.

    Penny saving UK consumers choose cheaper products from discounters such as Aldi and Lidi rather than expensive alternatives.

    This has wiped 6% off the value of the soft tissue paper market in the UK. It has reduced from £1.19 billion in 2011 to £1.12 billion in 2015, according to a new report from market research company Mintel. Furthermore, the future of the market looks far from positive, with sales expected to fall further to £1.11 billion in 2016.

    In the last year alone, despite an increase in the UK population and a rise in the number of households, sales of toilet paper fell by 2%, with the average household reducing their toilet roll spending from £43 in 2014 to £41 in 2015.

Overall, almost three in five people say they try to limit their usage of paper – including facial tissue and kitchen roll    to save money. “Strength, softness and thickness remain the leading signs of toilet paper quality, with just a small part of consumers preferring more expensive alternatives, such as those with flower patterns or perfume,” said analyst Jack Duckett. “These extra features are considered unnecessary by the majority of shoppers, which probably reflects how these types of products are typically more expensive than regular toilet paper, even when on special offer.”

    While consumers are spending less on toilet paper, they remain particular about it when it comes to paper quality. One in 10 buyers rank toilet rolls made from recycled paper among their top considerations, clearly showing how overall the environment is much less of a consideration for shoppers than product quality. In a challenge for makers, 81% of paper product users said they would consider buying recycled toilet tissue if it were comparable in quality to standard paper.

阅读下列短文，从每题所给的四个选项 （A 、B 、C  和 D ）中，选出最佳选项。

    Christmastime in the city brings forests of trees already cut and waiting to be sold. But some people like to drive to tree farms. Others wait for their trees to come to them. They order one from the pages of a catalog or on the Internet. Some say the easiest thing of all is to buy a man­made tree with Christmas lights already on it. No falling needles to have to clean up.

    The National Christmas Tree Association says 33,000,000 real trees were sold last year, compared to 9,000,000 man­made ones. Man­made trees generally cost more, but they can be reused. Most natural trees are cut up and recycled, but some people buy trees that can be planted.

    Most Christmas trees are now grown on farms instead of in forests. Twenty-one thousand tree farmers in the United States grow Christmas trees on more than 180,000 hectares. Oregon was the leading producer last year.

    Twenty-two percent of people who bought real trees last year chose them at a farm. Two percent of those people cut the trees themselves. The next most popular places were big stores like Walmart and Home Depot. Groups like the Boy Scouts also sell Christmas trees. But some people pay nothing for theirs. They steal it.

    Cornell University in Ithaca, New York, has many pretty evergreens. Some years ago, a university worker found a way to keep them there. A month before Christmas, workers treated them with “pink ugly mix”. It contains water and red food colour. The bright colour starts to disappear after about a month. It can take longer, however. Cornell decided not to use the mix this year, but the idea has spread.

    Technology is always trying to meet our needs and demands. There's a new frontier in 3D printing that's beginning to come into focus: food. Recent development has made possible machines that print, cook and serve foods on a mass scale. And the industry isn't stopping there.

    Food production

    With a 3D printer, a cook can print complicated chocolate sculptures and beautiful pieces for decoration on a wedding cake. Not everybody can do that — it takes years of experience, but a printer makes it easy. A restaurant in Spain uses a Foodini to "recreate forms and pieces" of food that are "exactly the same," freeing cooks to complete other tasks. In another restaurant, all of the dishes and desserts it serves are 3D-printed, rather than farm to table.

    Sustainability (可持续性)

    The global population is expected to grow to 9.6 billion by 2050, and some analysts estimate that food production will need to be raised by 50 percent to maintain current levels. Sustainability is becoming a necessity. 3D food printing could probably contribute to the solution. Some experts believe printers could use hydrocolloids (水解胶体) from plentiful renewables like algae (藻类) and grass to replace the familiar ingredients (烹饪原料). 3D printing can reduce fuel use and emissions. Grocery stores of the future might stock "food" that lasts years on end, freeing up shelf space and reducing transportation and storage requirements.

    Nutrition

    Future 3D food printers could make processed food healthier. Hod Lipson, a professor at Columbia University, said, "Food printing could allow consumers to print food with customized nutritional content, like vitamins. So instead of eating a piece of yesterday's bread from the supermarket, you'd eat something baked just for you on demand."

    Challenges

    Despite recent advancements in 3D food printing, the industry has many challenges to overcome. Currently, most ingredients must be changed to a paste (糊状物) before a printer can use them, and the printing process is quite time-consuming, because ingredients interact with each other in very complex ways. On top of that, most of the 3D food printers now are restricted to dry ingredients, because meat and milk products may easily go bad. Some experts are skeptical about 3D food printers, believing they are better suited for fast food restaurant than homes and high-end restaurants.

    Donald was not very good at math. He could not understand the teacher's explanations. Even when the teacher explained something a second time, Donald still could not understand it. "Never mind," Donald told himself, "I'm quite good at other subjects. I'll cheat in the math exam, and then I won't be in trouble."

    "I will sit next to the boy who's good at math,'' he thought, "and copy down his answers." The day of the exam came, and Donald sat next to Brian Smith, who was always at the top of the class in math. Donald carefully copied Brian's answers onto his own exam paper. At the end of the exam, the teacher collected the papers and graded them. Then she said, "Well, boys and girls. I've decided to give a prize to the student who got the highest grade. However, it's difficult for me to decide who to give the prize to, because two students, Donald and Brian, got the same grade."

    "Let them share it,'' one of the other students said.

    "I have thought about that,'' the teacher said, "but I have decided to give the prize to Brian." Donald was angry when he heard this. He stood up and said, "That is not fair. I got the same grade as Brian." "That is true," the teacher said. "However, Brian's answer to Question 18 was 'I don't know', while yours was 'Neither do I'."

Many families take their children on vacation. They will usually travel for a few days or weeks during school breaks. But Julie and Tim Smith planned a longer vacation with their two children. The Smith family is on a one-year trip around the world. They plan to visit 30 countries in all. Right now, the four travelers are about halfway through their trip. Ms. Smith says they are trying to see as much of the world as they can.

Mr. Smith says one of the most interesting experiences of the trip has been meeting new people. He says people have been extremely friendly, very welcoming and love their kids. Eleven-year-old Tyler says he has enjoyed learning about the people they have met. He said, "I learned in Africa that people have very different lifestyles than in America. "His sister, 9-year-old Kara, discovered that she liked Thai food. Ms. Smith says that the trip teaches the children a lot.

It took the family a year to prepare for the trip. They had to sell their house and cars. Ms. Smith left her job and her husband is using unpaid leave. They carry small bags filled with lightweight clothing and whatever else they need. Ms. Smith says she enjoys being able to carry everything she needs on her back. She says she does not miss the things she has back home. "What has become more important is making these memories as a family and taking those with us instead."

The Smiths will continue to head east for the next six months.