题型:阅读理解 题类:常考题 难易度:普通
河南省师范大学附属中学2017-2018学年高一下学期英语4月月考试卷
As a Chinese saying goes, “Taste is actually a memory of childhood”. Local specialty food may not be popular among all people, but it offers outsiders a glimpse of local culture and history.
Gongcheng “oil tea” is such a kind of food that would be considered “weird” by many first-time visitors to the remote county in the north of the Guangxi Zhuang Autonomous Region. Many people dislike its bitter and astringent(涩的)flavor when they take a sip.
“It felt like drinking Chinese herbal medicine. I never expected that I would gradually accept it afterwards, and even become addicted to it,” said a traveler surnamed Zhang who comes from Shijiazhuang in northern China's Hebei province.
Langshan village is said to be birthplace of Gongcheng “oil tea” whose ideal ingredients are green tea and fermented(发酵)tea. The village has preserved well its buildings and roads dating back to late Qing Dynasty (1644-1911), as well as its traditional way of making the special tea.
Lin Fengyou, 60, introduced the cooking process. She looks younger than her age, and attributes this to the benefits of drinking “oil tea” throughout the year.
The first procedure is to use a wooden hammer to pound the tea while heating it in an iron pot, and then add edible(可食用的)oil and boiled water afterwards. She filters off the solid residues(余渣), and pours the glue-like green tea soup into bowls. Then, she adds salt, caraway seed(葛缕子籽), green onion, dried rice, fried groundnuts, sliced taro(芋头)and fried beans.
The taste of the “oil tea” is a mixture of the distinctive(特有的)flavors of all its ingredients. Local people usually eat it together with glutinous rice(糯米)balls, rice dumplings and glutinous rice cake.
The villagers consume “oil tea” three times a day. The tea soup is a healthy and refreshing food. “The tea soup to us is coffee to Westerners”, said Lin. “But it is tastier.”
a. pour the glue-like green tea soup into bowls
b. heat the tea in an iron pot and pound the tea
c. add salt, caraway seed, green onion, dried rice, etc
d. add edible oil and boiled water
e. filter off the solid residues
There are good reasons to value our friendships.Some years ago a public-opinion research firm,Roper Starch Worldwide,asked 2007 people to name one or two things that said the most about themselves.Friends far outranked homes jobs, clothes and cars.
“Ironically,” says Brant R.Burleson, professor of communication at Purdue University in West Lafayette, Ind., “the better friends you are, the more likely you'll face conflicts.” And the outcome can be what you don't want—an end to the relationship.
The good news is that most troubled friendships can be mended.
Swallow your pride. It wasn't easy, but that's what Denise Moreland of Hickam Air Force Base in Hawaii did when a friendship turned sour.For nearly four months,Moreland,45,had watched over Nora Huizenga's two young daughters, who were living with their father on the base,while Huizenga,40,completed training as a dental hygienist in Nevada.“I felt honored to be asked to step in,” Moreland says.
“When Huizenga returned at Christmas,” Moreland recalls,“I had so much to tell her, but she never called.”
One daughter had a birthday party, but Moreland wasn't invited. “I felt like I'd been used,” she says.At first, Moreland swore to avoid Huizenga.Then she decided to swallow her pride and let her friend know how she felt. Huizenga admitted that she'd been so worried about being separated from her family that she'd been blind to what her friend had done to help her. Today she says, “I would never have figured out what happened if Denise hadn't called me on it.”
When a friend hurts you, your instinct is to protect yourself.But that makes it harder to solve problems,explains William Wilmot,author of Relational Communication.“Most of us are relieved when differences are brought out in the open.”
Apologize when you're wrong—even if you've also been wronged.But over the course of a friendship, even the best people make mistakes. “We don't think clearly when we're arguing,” says Michael Lang,a professional mediator (调解人) in Pittsburgh. Instead, says Lang, ask: “What's going on? This doesn't make sense.”
See things from your friend's point of view. Sociologists Rebecca Adams Rosemary and Blieszner interviewed 53 adults who each had many friendships lasting decades. “We were curious how these people managed to sustain strong friendships for so long,” says Blieszner. Tolerance is key, the researchers learned.” It's surprising how often a dispute results from a simple misunderstanding,” adds psychotherapist Anne Frenkel.
Accept that friendships change. “Friendships change as our needs and lifestyles change,” Wilmot observes.
Making friends can sometimes seem easy,says Yager.The hard part is keeping the connections strong during the natural ups and downs that affect all relationships.Her suggestion: Consider friendship an honor and a gift,and worth the effort to treasure and nurture.
Title: Keep on your friendships | ||
Our friendships should be {#blank#}1{#/blank#} | According to a survey, friends are more {#blank#}2{#/blank#} than other things like homes,jobs and cars.However ,the better friends you are, the more {#blank#}3{#/blank#} you may face more conflicts. | |
{#blank#}4{#/blank#} to mend a broken friendship | Swallow your pride | When a friendship is damaged,it only makes things worse to escape from reality.Instead,we should lay down our self-esteem and {#blank#}5{#/blank#} our feelings straight forwardly to our friends. |
Make an apology when you are mistaken | We should {#blank#}6{#/blank#} arguing since it makes no sense at all. | |
{#blank#}7{#/blank#} differences | We'd better learn to put ourselves in our friends' shoes. In many cases, a simple misunderstanding can {#blank#}8{#/blank#} to disputes. | |
Accept the change of friendships | We should be {#blank#}9{#/blank#} of the fact that friendships change as our needs and lifestyles change. | |
Conclusion | Friendship is an honor and a gift, and it is worthwhile {#blank#}10{#/blank#} efforts to cherish and nurture. |
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