Reading Oktoberfest

    Palmer Park is the perfect place to host the first Reading Oktoberfest, which takes place 15—18 September 2017.

    You can experience everything that makes Oktoberfest, held in a huge Beer tent. We'll have live music and DJs and thousands of people going crazy.

    Opening hours:

    Thursday 15 September 17:00-23:30

    Friday 16 September 17:00-23:30

    Saturday 17 September 12:30-23:30

    Sunday 18 September 12:30-19:00

    Ramsbottom Festival

    With its riverside location, Ramsbottom Festival is one festival which can truly be called beautiful. Here you can enjoy a mix of music, great arts and family shows, as well as a variety of Great British and international food.

    Ramsbottom Festival takes place 16—18 September 2017 at Ramsbottom Cricket Club. Bury, easily reachable by public transport from Manchester city centre.

    The Willow Festival Dorset

    The Willow Festival—the world's largest festival showing new and undiscovered live music bands and artists is coming to Dorset. Fun for all the family, the event also has a shopping area, a world food village, and plenty of activities for kids.

    Tickets are just £10.00, which covers a come-and-go attendance (出席) for all three days.

River Cottage Festival

    It's our first ever family-friendly music festival, right here at River Cottage HQ in Devon. On 17—18 September 2017, the farm will be filled with live music from popular bands in the UK. In between all that dancing you'll be able to watch shows from local craftspeople (匠人) and make your own piece of jewelry (珠宝).

    Tickets will cost you just £35, or £l0 for children under 12 (babies under 2 go free).

    Are you a morning person? You might not like the findings in this new research.

    From a lack of air and drinking water to solar radiation, theoretical Mars pioneers face any number of potential obstacles to settling on the red planet. Now, scientists have found something else to add to the list: seriously messed-up biological clocks.

    One day on Mars - which scientists refer to as the solar day, or “sol”- is 37 minutes longer than a day on Earth. A team of European scientists recently demonstrated why that could be a problem.

    Circadian rhythms are the body's natural cycles of rest and waking, which tend to follow roughly 24-hour light-dark cycles. These natural rhythms - which play a role in biological functions including brain wave activity and hormone production - can be interrupted by things like jet lag（时差）and night shift work.

    For the study, the researchers compared mice with healthy, 24-hour circadian clocks to mice with a genetic change that caused them to have shorter, 20-hour circadian clocks. The mice with healthy biological clocks were more likely to survive and reproduce, while the mice with shorter biological clocks were more likely to die off.

    What does this all have to do with space travel? Since the Martian sol is longer than a day on Earth, people with shorter circadian clocks could suffer from health problems as they try to adapt to the rotational speed of the red planet.

    Unfortunately, the body is unlikely to adapt to the new conditions or “learn” to develop a longer clock. As Loudon explained,“ Learning is not a likely option.”

    In other words: Sorry, super-early risers - NASA might not want you for the next Mars mission.

Harry, the first camel to arrive in Australia in 1840, was an unlucky beast. He was imported from the Canary Islands by explorer John Horrocks. On an expedition (探险), Horrocks picked up his gun in order to shoot “a beautiful bird to be added to the collection.” Perhaps Harry was an ecologist —- he lurched (突然倾斜), and the gun discharged, shooting Horrocks in the face.

    Horrocks not surprisingly died of his injuries, and his treatments ordered Harry to be shot. The first importation of a camel into Australia came to naught.

    In 1860, 24 camels arrived in Australia to be part of an expedition by explorers Robert O'Hara Burke and William John Wills. It was an unlucky expedition. The pair made one mistake after another, and ended up eating most of their camels, before starving to death.

    Six years later, more than 100 camels and their Afghan minders, arrived in Australia. This time it succeeded and thousands more camels followed.

    Sir Thomas Elder set up the first camel studs (种畜场) in South Australia, while others were set up in Western Australia. This time the camels bred (繁殖) like wildfire. They were used for working, rather than exploring expeditions.

    The imported Afghan cameleers were just as hardy and vital, leading camel trains across the cruel interior (腹地) of Australia, where few dared to go. The camels carried heavy packs of wool and supplies and opened up the desert areas as none had managed to do before. The train that does this crossing today is called The Ghan, in their honor.

    Motorization put these camel trains out of business, and many camels were turned loose. The camels loved Australia, and multiplied in amazing numbers. What is to be done with them?

    Not surprisingly they have become quite a tourist attraction and you can take a camel ride in the desert as the Afghan cameleers once did. But the fact is that camels create quite a problem in areas where they have taken over, as they damage local vegetation, muscle out native animals competing for food, and create chaos when they wander into settled area.

    Your house may have an effect on your figure. Experts say the way you design your home could play a role in whether you pack on the pounds or keep them off. You can make your environment work for you instead of against you. Here are some ways to turn your home into part of your diet plan.

    Open the curtains and turn up the lights. Dark environments are more likely to encourage overeating, for people are often less self­conscious (难为情) when they're in poorly lit places—and so more likely to eat lots of food. If your home doesn't have enough window light, get more lamps and flood the place with brightness.

    Mind the colors. Research suggests warm colors fuel our appetites. In one study, people who ate meals in a blue room consumed 33 percent less than those in a yellow or red room. Warm colors like yellow make food appear more appetizing, while cold colors make us feel less hungry. So when it's time to repaint, go blue.

    Don't forget the clock—or the radio. People who eat slowly tend to consume about 70 fewer calories (卡路里) per meal than those who rush through their meals. Begin keeping track of the time, and try to make dinner last at least 30 minutes. And while you're at it, actually sit down to eat. If you need some help slowing down, turn on relaxing music. It makes you less likely to rush through a meal.

    Downsize the dishes. Big serving bowls and plates can easily make us fat. We eat about 22 percent more when using a 12­inch plate instead of a 10­inch plate. When we choose a large spoon over a smaller one, total intake (摄入) jumps by 14 percent. And we'll pour about 30 percent more liquid into a short, wide glass than a tall, skinny glass.

    Two heads are better than one. After all, when trying to make decisions, it's good to have a second opinion. But what about a third, fourth — even twelfth? What group size is best for making decisions quickly? For ants, four to six heads surpass one and also outperform 12 or 24. That's what Sylvia Zamescu now reports.

    The 18-year-old senior at Catalina Foothills High School in Tucson, Arizona isn't generally into ants. She's interested in decision-making, especially by people. Last summer, Sylvia read that social insects such as ants and bees can be used to model decision-making. Ants, for example, forage for food. When an ant finds it, it takes a bite and heads back to the nest. On the way; the ant leaves a scented trail for other ants to pick up. Back at the nest, the ant vomits up its meal into the mouth of other ants. Those nest-mates then decide with the first ant whether the food is good enough to deserve a trip back for more. If it is, they follow the first ant's scented trail to lunch.

    When there are too few ants, it could take a long time for one ant to spread the word. If there are too many, it's hard to "tell" each about the find. What's the right number for foraging success? Sylvia decided to find out. She contacted professors at the University of Arizona in Tucson to look for someone who would let her study decision-making by ants in their lab. Professor Wulfila Gronenberg answered her email.

    Working with one of Wulfila's graduate students Sylvia set up an experiment. She tested the behavior of one, two, four, six, twelve and twenty-four ants. Each group was placed in a large box al taped "starting line". At the other end of the box were two bricks of sweetened gelatin (动物胶) one contained only 3 per cent sugar, and the other 30 per cent. Sylvia timed how long it took each group of ants to find the food. She also measured how much time they spent around each sweet treat.

    When there were just one or two ants, the discovery was slow. The same was true when she set twelve or twenty-four ants loose. But four to six ants? Perfect! These medium-size groups found the food forest. They also figured out quickly that the sweeter food was better.

    Similar work has been done on bighorn sheep, fish and fruit flies. "It may not be four to six animals, but it's the same principle," Sylvia says. A medium-size group "is optimal". So when faced with a new decision, two heads are better than one. But too many heads are too much. Like the ants, a good decision may just require a happy medium.

    One spring day, once the flowers have begun to open, a bee will hover (盘旋) and zip through your yard and dive-bomb your picnic table. While you're thinking about avoiding an attack, that bee is focused on something else entirely: me.

    A honeybee has about six weeks to live. Today, like most days, her task is to fly as many as three miles from home, stick her long, straw-like tongue into a hundred or so flowers. When the bee has had her fill, she'll fly home. There the bee will deposit what she has got into the mouth of one of her co-workers, who will relay it to another, and so on for about 20 minutes, until the mixture is ready to be placed into the comb. Then she and her 50,000 or so mates will hover in the dark all night every night, flapping their wings to create hot, breezy conditions to remove the water from the mixture. Several sunrises later, they will seal me off in a golden cell of beeswax. In her lifetime, our bee may visit 4,000 flowers, and yet will produce only one-twelfth of a tea spoon of me.

    The average American consumes nearly a pound and a half of me every year, in tea, on toast, and beyond. If I do say so myself, I am a timeless treasure. Literally--I never go bad.

    Unfortunately, my good health is not guaranteed. The problem lies in the growth of industrial agriculture and the use of pest control chemicals, as well as changes in weather patterns, all of which reduce the number of flowers bees have to visit. I'd appreciate your letting your own garden grow just a little wild. My future depends on all of us fostering spring and summers wild flowers, thus helping the bees, who give so much--to you, to me--without ever asking for anything in return.