试题

试题 试卷

logo

题型:语法填空(单句) 题类:常考题 难易度:普通

高中英语人教版(新课程标准)2017-2018学年高二下册选修七Unit 1 Living well同步练习2

As we all know,fresh air is to our health and the new park us all,so we should keep it clean.(benefit)
举一反三
阅读下面材料,在空白处填入适当的内容(1个单词)或括号内单词的正确形式。

    In much of Asia, especially the so-called “rice bowl” cultures of China, Japan, Singapore, Korea, {#blank#}1{#/blank#} Vietnam, food is usually eaten with chopsticks.

    Chopsticks are usually two long, thin pieces of wood or bamboo. They can also be made of plastic, animal bone or metal. Sometimes chopsticks are quite artistic. Truly elegant chopsticks might {#blank#}2{#/blank#} (make) of gold and silver with Chinese characters. Skilled workers also combine(使……结合)different kinds of hardwoods and metal {#blank#}3{#/blank#} (create) special designs.

    The Chinese have used chopsticks for five thousand years. People probably cooked their food in large pots, {#blank#}4{#/blank#} (use) twigs(树枝)to remove it. Over time, {#blank#}5{#/blank#} the population grew, people began cutting food into small pieces so it would cook more quickly. Food in small pieces could be eaten easily with twigs which {#blank#}6{#/blank#} (gradual) turned into chopsticks.

    Some people think that the great Chinese scholar Confucius, {#blank#}7{#/blank#} lived from roughly 551 to 479 B.C., influenced(影响)the {#blank#}8{#/blank#} (develop) of chopsticks. Confucius believed knives would remind people of killing and {#blank#}9{#/blank#} (be) too violent for use at the table.

    Chopsticks are not used everywhere in Asia. In India, for example, most people traditionally eat {#blank#}10{#/blank#} their hands.

阅读下列短文,在空白处填入1个适当的单位或括号内单词的正确形式。

    It is back to school time in much of the world. Calm, easy mornings {#blank#}1{#/blank#} (replace) with busy, hurried ones. Children wake up early and get ready for school. Many parents are also getting ready for work, {#blank#}2{#/blank#} (help) their children and preparing food for lunches. But, don't forget about breakfast!

    When things get {#blank#}3{#/blank#} (wild) busy in the morning, some people skip breakfast to save time. But that may be a big mistake for students. {#blank#}4{#/blank#} at home, on the way to school or at school, eating something healthy for breakfast may help a student get better grades. That is the finding of a 2015 study {#blank#}5{#/blank#} Cardiff University in Wales. Researchers there found the students who ate a healthy breakfast were twice as likely {#blank#}6{#/blank#} (perform) above average in educational activities. The researchers also found unhealthy breakfasts-such as potato chips or a donut did not appear helpful to educational performance.

    In 2013, {#blank#}7{#/blank#} organization in the United States, also looked at possible {#blank#}8{#/blank#} (connect) between breakfast and student success in school. The Share Our Strength's campaign, No Kid Hungry, {#blank#}9{#/blank#} (find) on average students who ate breakfast attended 1.5 more days of school per year. These students also scored 17.5 percent {#blank#}10{#/blank#} (high) on standardized math tests.

返回首页

试题篮