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题型:语法填空(语篇) 题类:常考题 难易度:普通

辽宁省庄河市高级中学2017-2018学年高二上学期英语10月月考试卷

语法填空

    There are many benefits of singing in a choir. They rangethe social: having the opportunity (make)new friends, to the physical benefits of learning to breathe (proper). Research has also shown that young people sing in choirs do better in their studies and havetendency to be healthier.

    But the first question you should ask(you)if you are considering joining a choir is “can you sing in tune?” It might seem obvious, butyou can, there is little point in seeking out a choir because you'll only get rejected. Every choir you apply to join is going to audition(面试)you. Don't worry if you can't read music; that can be taught later. If you (accept), you'll find choir practice to be hard work, but great fun, because they're social events as much as music training. You will learn to read music and how to sing with confidence. Your voice and technique will develop, probably quite quickly with proper (instruct), and you may just end up(wonder)why you didn't do this years ago.

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语法填空

The pickle (泡菜) jar as far back as I can remember sat on the floor beside the dresser (梳妆台) in my parents' bedroom. When he got ready for bed, Dad would empty his pockets and toss (投掷) his coins into the jar. It seemed that he was accustomed{#blank#}1{#/blank#}doing such a thing When the jar was filled, I used to {#blank#}2{#/blank#}(go) with him and he would take the coins to the bank. "These are for my son's college fund. He'll never work at the mill (磨坊) all his life like me. If he {#blank#}3{#/blank#} (work) like me in the future, he might not have a bright future. Good education can make a difference to people." He had the coins {#blank#}4{#/blank#} (count) and then he deposited the money in the bank.

    The years passed, and I finished college and took a job. Sometimes the job makes me tired {#blank#}5{#/blank#}(mental) but it is my particular preference. If possible, I will do it permanently in my life. Once, while {#blank#}6{#/blank#} (visit) my parents, I noticed that the pickle jar in my parents' bedroom was gone. My father thought {#blank#}7{#/blank#} very important for me to receive a good high education. He demanded that I {#blank#}8{#/blank#} (try) my best to enter a good university.

The first Christmas after our daughter Jessica was born, we made an {#blank#}9{#/blank#}(appoint) to visit my parents so we spent the holiday with them. Now our big family consists of five people. When Susan came back into the living room, she said softly, "Look". To my amazement, there stood the old pickle jar, the bottom already{#blank#}10{#/blank#} (cover) with coins. I walked over to the pickle jar, dug down into my pocket, and pulled out a fistful of coins.

    With the strong emotion choking me, I dropped the coins into the jar. I looked up and saw Dad who was carrying Jessica. Our eyes locked, and I knew he was feeling the same emotions as I felt.

阅读下面材料,在空白处填入适当的内容(1个单词)或括号内单词的正确形式。

    The British have been drinking tea for over 350 years. But in fact, the history of tea goes much {#blank#}1{#/blank#}(far) back.

    The story of tea begins in China. According to the legend, the Chinese emperor Shen Nung was sitting {#blank#}2{#/blank#}a tree while his servant boiled drinking water, when some leaves from the tree blew into the water. Shen Nung,{#blank#}3{#/blank#} expert in herbal medicine, decided to try the water his servant created. As a result, it tasted so good that later the drink was{#blank#}4{#/blank#} we now call tea.

    It is{#blank#}5{#/blank#}(possible) to know whether there is any truth in this story. {#blank#}6{#/blank#}, tea drinking certainly was established in China many centuries before it had even been heard of in the west. Containers of tea {#blank#}7{#/blank#}(find) in tombs dating from the Han dynasty (206BC-220AD) before tea was firmly established as the national drink of China in the Tang dynasty (618-906AD). It became {#blank#}8{#/blank#} a favorite thing that during the late eighth century, a writer {#blank#}9{#/blank#}(call) Lu Yu wrote the first book entirely about tea, the Ch'a Ching, or Tea Classic. It was shortly after this that tea was first introduced to Japan, by Japanese Buddhist monks who had travelled to China to study before. Tea drinking has become a vital part of Japanese culture,{#blank#}10{#/blank#}may be rooted in the sprit described in the Ch'a Ching.

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