A cancer-stricken British teenager said on Thursday she had been moved by messages of support from around the world after writing an online “Bucket List” of things she wanted to do before dying.

    Alice Pyne, 15, created an Internet blog in which she described her fight against a cancer of the white blood cells. “I've been fighting cancer for almost four years and now I know that the cancer is gaining on me and it doesn't look like I'm going to win this one,” she wrote.

    For her list, at the site www. alicepyne. blogspot. com, she has included making everyone sign up to be a bone marrow donor (骨髓捐赠者), swimming with sharks, meeting boy band Take That and getting a purple iPad computer.

Messages of support and offers of help quickly flooded her webpage and it became one of the most talked about subjects on Twitter.

     “Oh dear! And I thought that I was just doing a little blog for a few friends!” she wrote after her site attracted huge attention. “Thank you so much for all your lovely messages to me.”

    Alice, who lives with her family in the northwest English town of Ulverston, said the manager of Take That had arranged for her to see the band after reading her blog. A group of local lawmakers have also made efforts with the Anthony blood cancer charity to encourage people to join its stem cell (干细胞) projects.

    Your house may have an effect on your figure. Experts say the way you design your home could play a role in whether you pack on the pounds or keep them off. You can make your environment work for you instead of against you. Here are some ways to turn your home into part of your diet plan.

    Open the curtains and turn up the lights. Dark environments are more likely to encourage overeating, for people are often less self-conscious(难为情) when they're in poorly lit places — and so more likely to eat lots of food. If your home doesn't have enough window light, get more lamps and flood the place with brightness.

    Mind the colors. Research suggests warm colors fuel our appetites. In one study, people who ate meals in a blue room consumed 33 percent less than those in a yellow or red room. Warm colors like yellow make food appear more appetizing, while cold colors make us less hungry. So when it's time to repaint, go blue.

    Don't forget the clock — or the radio. People who eat slowly tend to consume about 70 fewer calories(卡路里) per meal than those who rush through their meals. Begin keeping track of the time, and try to make dinner last at 30 minutes. And while you're at it, actually sit down to eat. If you need some help slowing down, turning on relaxing music. It makes you less likely to rush through a meal.

    Downsize the dishes. Big serving bowls and plants can easily makes us fat. We eat about 22 percent more when using a 12-inch plate instead of a 10-inch plate. When we choose a large spoon over a smaller one, total intake(摄入) jumps by 14 percent. And we'll pour about 30 percent more liquid into a short, wide glass than a tall, skinny glass.

    The vast majority of us spend our entire lives pulled down by gravity. Then there are astronauts.

This small population of space travelers has given researchers a rare look at what happens to the human body when it's able to spend large amounts of time outside the downward pull of the Earth. This week, a study on one of the largest groups of astronauts yet —34 participants—was published in The New England Journal of Medicine.

    In the new study, a team of international radiologists supported by NASA looked at MRIs of the brains of astronauts before and after their trips to space. The scientists found that upon returning to Earth, many of the astronauts' brains had become repositioned inside their skulls, floating higher than before. In addition, the space between certain brain areas appeared to have shrunk. The changes were more common in astronauts who took longer trips into space.

    The team characterized astronaut trips as short (an average of less than 14 days) or long (an average of about 165 days). Radiologists who didn't know each astronaut's duration（持续时间）in space compared MRIs from before and after their trips.

    Of the 34 total astronauts involved in the study, 18 took long trips to space—spending most of that time on the International Space Station —and of those, 17 returned to Earth with smaller areas between the frontal lobe（脑前额叶）and parietal lobe（顶叶）. The same area of the brain also shrank for three of the 16 astronauts who took shorter trips with the US Space Shuttle Program. The researchers also found that 12 of the ISS astronauts and six of the space-shuttle astronauts returned home with their brains sitting slightly higher in their skulls than before.

    It's not clear what, if anything, these brain changes mean for the health of space travelers. In general, it appears the human body tolerates space travel fairly well: the time astronauts have spent in zero-gravity environments so far doesn't seem to have had any strong or long-lasting effects.

    Mayor Day called me that morning, his voice full of an urgency I'd never heard before. "These Chinese big people are coming to our town and I need you to prepare something really special for them. I'm relying on you, Adrian. The whole town is. This could be just the thing to put us over the top."

    "Okay, I'm on it," I said. I'm a caterer (酒席承办人), and for years I've done all the mayor's events for Thomasville, Alabama, our little town of 4,099. He likes everything I make, but I knew exactly what he wanted this time, banana pudding, his favorite.

    It's my mama's recipe. It was her desserts that she was known for. Mama cooked her banana pudding on the stove. Hers was thick and cream-colored, not dark yellow like the other ladies made. I remember practicing in the kitchen when I was a young girl. Mama showed me how to make banana pudding properly. "Good job, Adrian," Mama would say. I was so proud when I finally got mine just right, the way she did.

    For months Mayor Day had tried his best to persuade some Chinese businessmen who ran a copper company to build their new plant in Thomasville, but our little town didn't have the land they needed. "We are leaning toward Houston or Lamar," the company representative told Mayor Day. "There is nothing personal, just business."

    "Wait! What about Wilcox County?" the mayor asked. Wilcox, just east of us, was one of the poorest counties in the entire United States and had got plenty of land. There hadn't been any kind of plant built there since the 1970s.

    "But that's not your county," the company representative said. "Why are you lobbying (游说) for them?"

    "Because if you build in Wilcox County their economy will grow and so will Thomasville's. Besides, there's something to be said for loving your neighbor, isn't there?"

    The representative agreed to visit Wilcox County before the final decision was made. All the top leaders would come and have lunch in Thomasville, lunch that I cooked. And for dessert, the dish the mayor hoped would sweeten the deal. Banana pudding with 300 jobs riding on it, I knew it had to be perfect, like Mama's.

    The luncheon was held at the Thomasville Civic Center. Next to each plate I'd placed a little cup of pudding. I looked on anxiously as the Chinese businessmen eyed the dessert. Were they curious or sickening? One of the men pointed at his cup and said something to the translator. I couldn't hear his answer but the businessman still looked puzzled. He took a spoon, inserted it into the pudding, then put barely a taste to his lips. For a moment there was no reaction. Then he smiled, a grin that went from ear to ear. The rest of the businessmen started eating their pudding, one bite after another. In seconds all the cups were empty.

    One of the businessmen looked toward me and said something to the translator, who waved me over to the table. "Excuse me," he said. "Is there more? More …" he searched for the word, "… pie?" I brought out all the banana pudding. Even last cup was finished. By the time the men put down their dessert spoons they'd reached an agreement. They needed to know more about Wilcox County. There would be another meeting, another lunch.

    "And we will have again the banana pie?" one of the leaders asked.

    Mayor Day didn't miss a beat. "Absolutely," he said. "Adrian's lunches always come with banana pie."

    And a few months later, when it was announced that the plant would be built in Wilcox County instead of Houston, everyone joked that the decision had come down to one thing. Mama's been away for a few years now, but I like to think she's up in heaven, looking down on that new copper plant going up in Wilcox County, and saying, "Good job, Adrian."

    You may be surprised to learn that English gets 30 to 45 percent of its words from French. The reason goes back to the year 1066, when Norman forces invaded（入侵）what is now Britain. The Normans were from northern France and spoke French. During the Norman occupation, French became the language of England's rulers and wealthy class. This lasted for more than 300 years. Other people in England continued to speak English during this period.

    Over time, the two languages combined and shared words. Some researchers believe that about 10,000 French words eventually entered the English language. However, although English took many French words, their meanings have not always stayed the same. Sometimes the differences in meanings can be very important, and lead to funny or strange situations if the words are used in the wrong way.

    Take, for example, the French word college. In English, college can often be used in place of the word university, or sometimes as a school within a university. However, in French, college actually means “middle school”, or the level of schooling for students in grades five or six through eight.

    There are many other similar words in the two languages with completely different meanings. In English, the word chat is a verb which means “to talk casually”; but in French, the word chat is the word for an animal: a cat.

    If an English speaker says someone is jolly, that means they are cheerful or friendly. But in French, jolie means someone is good-looking or pleasant to look at. In any case, both are nice things to say to someone.

    The pursuit of longevity has long been on people's minds, prompting an abundance of research on the effects of food and diet on the human lifespan. According to recent research from the UC Irvine Institute, drinking coffee and wine could help you live longer.

    The 90+ Study evaluated more than 1,600 people over the age of 90 for their lifestyle habits and other qualities that might have contributed to their longevity.

    Participants were visited every six months, when they were given various tests. Researchers also collected information about the participants' diets, lifestyles, and medical histories.

    They found out that two of the habits that helped preserve lives the most are drinking alcohol and coffee. "I have no explanation for it," admitted Dr Claudia Kawas, "but I do firmly believe that moderate (适度的) drinking improves longevity." So should we all be drinking more coffee and wine? While that would be great news, the research may not be as definitive as it seems.

    "Most studies about alcohol consumption, including The 90+ Study, are observational, so we can only say that something about drinking is associated with health and longevity," registered dietitian Jennifer Markowitz told The Daily Meal.

    "I'd be curious to see if the coffee and alcohol drinkers shared other important habits or lifestyle factors that might also play into their longevity."

    In other words, it might not be the wine and coffee that's helping people live longer, but the two substances do have some considerable health benefits. "Wine and coffee are packed with antioxidants(抗氧化剂) which are known to protect our bodies from damage caused by free radicals," explained registered dietitian Keri Gans to The Daily Meal. "Research on antioxidants has shown several heath benefits, including the possibility they may lower the risk of type 2 diabetes, improve cognitive function, decrease the risk of dementia, and lower the risk of heart disease."

    Moderate drinking can be beneficial according to other studies—so long as it's moderate.