In a recent announcement, Harvard and the Massachusetts Institute of Technology（MIT）said that they have joined forces to offer free online courses in an effort to attract millions of online learners worldwide.

    Beginning this fall, a number of courses developed by teachers at both universities will be offered online through a new $60 million program, known as edX. “Anyone with an Internet connection anywhere in the world can use our online courses,” Harvard President Drew Faust said during a meeting to announce the plan.

    MIT has offered a program called OpenCourseWare for ten years that makes materials from more than 2,000 classes free online. It has been used by more than 100 million people. In December, the school announced it also would begin offering a special certificate, known as MITx, for people who complete certain online courses. Harvard has long offered courses to a wider population through a similar program.

    The MITx will serve as the foundation for the new learning platform.

    MIT President Susan Hockfield said more than 120,000 people signed up for the first MITx course. She said Harvard and MIT hope other universities will join them in offering courses on the open-source edX platform.

     “Fasten your seatbelts,” Hockfield said.

    Other universities, including Stanford, Yale and Carnegie-Mellon, have been experimenting with teaching to a global population online.

    The Harvard-MIT program will be monitored by a not-for-profit（非盈利的）organization based in Cambridge, to be owned equally by the two universities. Both MIT and Harvard have provided $30 million to start the program. They also plan to use the edX platform to research how students learn and which teaching methods and tools are most successful.

    People who do not get enough vitamin A in their diet may develop night blindness. But in the developing world, a lack of vitamin A causes much more serious harm to children. The world Health Organization links the lack of vitamin A to as many as 250,000 child deaths every year.

    One excellent source of vitamin A is found in newly developed sweet potatoes with orange flesh. Orange sweet potatoes contain high levels of beta-carotene, which the body changes into vitamin A. Experts say orange sweet potatoes could help the Africans who are lacking in vitamin A. But, first, more people will need to be persuaded to eat them. Sweet potatoes need a better image in Africa. Jan Low with the International Potato Center says, “We do have an image problem with sweet potatoes. In many African countries, they are seen as a crop of the poor.”

    Ms. Low explains that sweet potatoes are mainly grown by poor women to feed their families in case another crop fails. The sweet potatoes commonly grown in Africa have white or yellow flesh. But they are low in vitamin A.

    Jan Low took part in a project to study how to market orange sweet potatoes to Africans best. She worked on an information campaign(活动) in Mozambique and Uganda. The campaign included radio messages about the nutritional(营养的) benefits of the orange sweet potato. They advertised its ability to “fight diseases, make you strong, clear you skin and make you look healthy”. In areas without radio, the campaigners spread the message through theater. The performances included singing, dancing and storytelling. And everywhere they went, the campaigners wore orange T-shirts and hats. They even drove orange cars.

    Dan Gustafson heads the Washington office of the United Nations Food and Agriculture Organization. He mentions the efforts in the past to increase the popularity of other nutritious crops. He says most of these efforts failed because organizers of the campaigns did not consider what people wanted to eat. People want to eat what they are familiar with. But Mr. Gustafson sees a better chance for the efforts to increase the popularity of the orange sweet potato in Africa. Except for the color, the orange sweet potato is almost the same as what people already eat. Dan Gustafson says, “I think this time the campaigners will succeed, because they have made enough advertisements and the difference between the vegetable they have advertised and what people already eat is not a radical one.”

    Some of the best thing in life don't happen until you grow old enough to recognize them. I can say that about tea. .

    I didn't start to drink tea until I was 35. The first time felt a genuine urge to drink tea was in 2003, when I stayed briefly in the United Kingdom. After a time of consuming local food, I started to really like strong black tea.

    I took packs of green tea with me as gifts but was disappointed to find my British friends preferred much stronger black tea from Sri Lanka. Later I learned that although people know China for its tea, it ranks only third among the world's black tea exporters, after Sri Lanka and Kenya.

    After I came back to China and started to cover food stories, I met friends in the tea-drinking circle and learned more. Although the majority of the rest of the world drinks black tea, which the Chinese call “red tea”, China processes and drinks mostly green tea.

I feel lucky to be Chinese because of the great variety of tea available in the county. It is estimated that there are more than 2000 tea in China it you divide them geographically,] including more than 600 locally famous tea. A more simple way to categorize it is by color ； and extent of fermentation(发酵). That comes down to six main categories — green, white, yellow, dark greenish(oolong), red and black tea.

    Tasting tea can be compared to our life. It can be plain and predictable but sometimes it is j full of pleasant surprises. Occasionally it can even seem too good to be true. The best thing is, you know there's always more to explore.

    Cary Joji Fukunaga has been given a license to film. The director of the highly praised first series of HBO's “True Detective” was uncovered as the director of the next James Bond movie Thursday.

    The 41-year-old is the first American to direct a James Bond movie and replaces（替代） the British director Danny Boyle, who give up last month naming “creative differences”.

    The official James Bond Twitter account and website told Fukunaga's role in the production, which will begin filming on March 4.

    Daniel Craig last starred as James Bond in 2015's “Spectre.”

    “Michael G. Wilson, Barbara Broccoli and Daniel Craig announced today that Bond 25 will begin filming at Pinewood Studios on 4 March 2019 under the helm of director, Cary Joji Fukunaga with a worldwide release（发行） date of 14 February 2020,” the statement read.

    “We are delighted to be working with Cary. His versatility（多才） and innovation（创新） make him an excellent choice for our next James Bond adventure,” said Wilson and Broccoli. Fukunaga most recently directed "Maniac." a dark comedy for Netflix starring Emma Stone and Jonah Hill. He also directed the 2015 film “Beasts of No Nation” starring Idris Elba.

    The film will be Craig's fifth and final appearance as Bond after starring in “Casino Royale,” “Quantum of Solace,” “Skyfall” and “Spectre” The film will be released on February 14, 2020.

    Parents complain that children outgrow their clothes so fast that it costs a fortune（￡12, 000 on average per year）, going through seven different sizes in the space of their first two years. There could now be a solution：a new high－tech fabric（织物）that expands as the wearer grows.

    Ryan Yasin, who is studying for a master's degree at the London Royal College of Art, came up with the idea after purchasing clothes for his newborn nephew, only to find the baby had outgrown them by the time they arrived. In addition to the expense Yasin was also concerned about the environmental influence. The process of making and distributing just l kilogram, or 2. 2 pounds, of new fabric results in an average of 23 kg, or 50 pounds of greenhouse gases. To make matters worse, the “fast fashion” trend worldwide has caused garment production to double since 2000, with more than half of the clothing ending up in landfills annually!

    To find a solution, Yasin used his previous experience designing satellites to invent a way to fold synthetic（合成的）material such that it stretches in all directions.

    The first design, a pair of tiny pants, not only fit his baby nephew, but also his 2－year-old niece! After spending a lot of time perfecting the process and testing the design, Yasin is now awaiting a patent for his design and seeking investors（投资者）to bring the clothing to market.

    For his new line of Petit Pli, the designer plans to produce outerwear that is both waterproof（防水的）and windproof. The clothing will be machine washable and fold small enough to fit in a jacket or pant pocket. Yasin plans to establish a take－back system so that worn－out Petit Pli clothing can be recycled into new fabric.

    The designer does not expect parents to dress their children only in his expandable clothing, particularly since the current designs use synthetic materials. But he plans to soon produce the wear in “a wider variety of garments” and hopes that Petit Pli will be able to have an “influence on over-consumption. ”We surely hope he succeeds!

    Welcome to your handy pricing guide

    This leaflet gives you the prices for Royal Mails UK and International services and Parcelforce Worldwide UK services — whether your item is to the UK or abroad, urgent or you simply want a standard service. To obey national and international regulations governing the carriage of mail, and ensure that mail in transport does not present a danger to the general public, we restrict or ban certain items from our network.

    If you want to find out more about our parcel and letter services, please take a look at the 'our services' booklet for more detailed information. Alternatively, you can find out more by visiting www.royalmail.com or by calling Customer Services on 03457740740. If you are deaf or hearing impaired, we offer a Textphone service on 03456000606.