Hilton Head Island, in South Carolina, is a popular vacation spot on the East Coast of the US. There are 250 restaurants on the island. You can try the following excellent restaurants.

Skull Creek Boathouse

397 Squire Pope Road

843-681-3663

    It's a good place for seafood lovers. Lunch is served daily from 11:30 a.m. to 4 p.m., dinner from 4 p.m. to 9 p.m., and weekend lunch is served from 10 a.m. to 3 p.m. The menu is mostly seafood.

Quarterdeck

32 Greenwood Road

1-866-561-8802

    The view from this restaurant is wonderful. You have many choices, such as beef, burgers and soups. Open for lunch and dinner, the hours are 11:30 a.m. to 5:00 p.m. for lunch, and 5 p.m. to 9 p.m. for dinner.

Frankie Bones

1301 Main Street

843-842-4033

    They are open 7 days a week for lunch and dinner from 11:30 a.m. to 8 p.m., and Sunday lunch is served from 11:30 a.m. to 3:00 p.m. For lunch you can enjoy sandwiches, salads, rice, and pasta dishes. The entrée (主菜) is served with soup or salad. The salad also has cheese, pine nuts and dried berries.

Mellow Mushroom

33 Office Park Road

843-686-2474

    If you want something different, stop in at the Mellow Mushroom. They have specialty (特色菜) pizzas, salads, and sandwiches. If you enjoy wines, you'll surely find something you like. It is open 7 days a week — Sunday through Thursday from 11:00 a.m. to 9:00 p.m. and Friday and Saturday 11:00 a.m. to 11:00 p.m.

     “Oh, my god. Are you serious?”

    That's a reaction I often get when people hear the tale of my childhood.

    It's a story I don't often share. Growing up in a bad home, I learned to protect myself by not speaking up. I've seldom said anything about how badly I was treated and hurt as a child.

    I don't talk about how my name was changed at least three times, what it was like to live in my van (箱式货车), or how I've struggled with anxiety, depression and wanting to kill myself.

    But I learnt to start speaking up for myself. I went on to earn two graduate degrees and I will complete my doctorate (博士学位) this year. I've also become a widely published author. So, how did I get to where I am today?

     What's helped me is surrounding myself with caring, loving people. I've learned day-to-day skills through research, trial and error, and with the help of skilled professionals.

    They've taught me how to slow down, to breathe, to be thankful for what I've got. They're the ones who make my goals possible. They have also taught me to turn my past experiences into strength—to make the negatives into positives.

    My hope is that sharing my story might help others to see what is possible even in the darkest of times and help others to speak out.

    I don't think I'm in any way special or unique. I'm a common man, no more deserving than anyone else. But for far too long, I've been afraid that others think I'm damaged goods. I've worried about how I might be treated differently.

    Pain and fear teach us to be silent. It's time for that to change.

    I don't know what tomorrow might bring. But one thing I've learned is that if we can hold on and find help, if we find ways to get through the day and speak up, we'll not only survive, but become stronger than before.

    Our very survival can be an inspiration all on its own. And with love of my friends, I look forward to so much more than completing my education – I look forward to the future.

    It is easier to float in the ocean than it is to float in a swimming pool.Do you know why?

    Ocean water is full of salt--and salt water can hold up more weight than fresh water.See for yourself!

You will Need:

3 cups of warm water

Measuring cup(量杯)

Wide-mouthed jar

Salt

Spoon

Raw(生的)potato

You Will Do:

⒈Pour 1.5cups of warm water into the jar.

⒉Add 1/3 cup of salt.

⒊Stir(搅拌) until the salt is completely dissolved.

⒋Add another 1.5 cups of water.Pour it slowly over the back of the spoon into the jar so that the two liquids will not mix together.

⒌Gently place the potato into the jar.Do not drop it.

    What Will Happen:

    The potato will sink--but only halfway!

    Why?

    Salt water is heavier than fresh water,so it will stay on the bottom.The fresh water will remain on top.

    The potato is heavier than the fresh water,but it is lighter than the salt water.That is why the potato will sink halfway down.

阅读下列短文，从每题所给的四个选项（A、B、C和D）中，选出最佳选项。

    There are many useful suggestions that can help one to improve English. Here are some of them to increase one's English language vocabulary.

    Learning English vocabulary is about much more than just learning the right words. It is based on understanding important words and expressions.

    Learning a word will not help very much if you quickly forget it. Researches show that it takes from 10 to 20 repetitions(重复) to really make a word part of your vocabulary. Since most words are learned from how they are used in context (上下文), the more words one is shown, the better vocabulary one will have. Keep a piece of paper close to you. When you read, pay close attention to the word you do not know, write the word down and try to understand its meaning from the context. Then look up the word in a dictionary. 

    Remember that if you do not use English words that you have just learned in conversation or writing, you will forget them very quickly. So the best way to learn new words effectively is just by trying to use them in conversation and writing. Remember also that practice is the key to fluent spoken English.

    Building vocabulary is a life-long task. Remember: ＂In the beginning was the word.＂ Your future could depend on how rich your vocabulary is. It will also determine the quality of your communication.

    Vinegar is great. It makes salad, fries and dumplings taste better, and you can even clean your windows with it. And now, according to scientists, it may even help the planet's population survive climate change.

    Researchers from the RIKEN Center for Sustainable Resource Science (CSRS) in Japan have found that growing plants in vinegar makes them more resistant to droughts. This could mean that in the future, worries about climate change affecting the world's supply of food will be much lower.

    The discovery was made after the researchers studied the Arabidopsis, a plant known for its ability to survive in dry weather. It was found that when the plant was placed in drought-like conditions, it produced a chemical called acetate(醋酸盐)—the main component of vinegar.

    After discovering this, the scientists experimented further by adding acetate to the soil of other plants, and they stopped giving them water completely. After leaving the plants for 14 days, they found that the ones treated with acetate had survived, while the untreated plants had dried up and died. It's hoped that this simple method of survival could soon be used to help farmers in dry countries keep their crops alive.

    Jong Myong Kim, co-author of the study, tells Popular Science magazine that he's already been in touch with people all over the world who are interested in trying this simple and cost-effective method out for themselves from flower growing companies to amateur gardeners. Although at this point keeping thirsty plants alive isn't as easy as just pouring vinegar over them, Kim says he and his team are working on making the process as simple as possible. "Now we are trying to cooperate with some farmers, and also some companies, to make a method to apply this system," he says.

    And for those of us who always forget to ask our neighbors to water our plants when we go away, hopefully this means the end of returning home from a trip to find our favorite flowers have died.