An organization, Eye Care 4 Kids, is bringing much-needed eye care to poor kids. It provides free eye examinations for kids from poor families. Founded by Joseph Carbone in 2001, the organization has helped around 100,000 children in Utah and Nevada.

    Now, Cecil Swyers, a biomedical(生物医学的) engineer who was once a poor child himself, is bringing the charity's(慈善) services to poor students in Arizona, so that vision impairment(视力受损) doesn't stand in the way of their education.

    “Eye Care 4 Kids is bringing eye care and glasses to families that wouldn't have the means to pay for them,” said Mario Ventura from Isaac Elementary School District, the first school district in Arizona to receive its services.

    Good vision is important to a child's learning experience. According to a study, up to 80 percent of learning happens through sight for children between 6 and 18 years old. Without proper eye care, it's difficult for students to learn better and succeed.

    Swyers is hoping that by bringing the organization to Arizona he'll help a lot more students. He teamed up with two other organizations to get doctors to volunteer their time with the group. Using an Eye Care 4 Kids mobile clinic, Swyers visited Alta E. Butler Elementary School and has already helped 40 students.

    The school was grateful to receive the eye care, especially since the services came to them. “It's great for us,” said Assistant Principal Cindy Alonso.

    Swyers is hoping to bring Eye Care 4 Kids' services to other schools in the state. He said that hopefully his work will have a positive effect on students' futures. “If we can help students while they're young, we can make a difference in their futures,” he said.

    A mouse looked through the hole in the wall to see the farmer and his wife open a pckage, and he was devastated to discover it was a mousetrap. Returning to the farmyard, he warned everyone. “There is a mousetrap in the house! There is a mousetrap inthe house! There is a mousetrap inthe house! ”

    The chicken raised her head and said, “Thanks for your warning. Mr. Mouse, but why should I be bothered by a mousetrap?” the pig sympathized, but said, “Wow, Mr. Mouse, I'm sorry for you I can tell this is a great concern to you, but it is none of my business.” The mouse returned to the house, head down and depressed, to face the farmer's mousetrap alone.

The very night a sound was heard throughthe house—-like that of a mouse trap catching its prey. The farmer's wife rushed to see what was caught. In the darkness, she did not see it was a snake whose tailwas caught by the trap, and it bit her. The farmer rushed her to the hospital and she returned home with a fever.

    The farmer killed the chicken to make fresh chicken soup for his wife, but her sickness continued. Frineds and neighbors came to visit her, and to feed them, the farmer butchered the pig. Then she died. So many people came for her funeral that the farmer had the cow cooked to provide enough meat for all of them.

    The mouse looked upon it all from his hole in the wall with great sadness.

    Thanksgiving is an important festival in North America. We interviewed several students from the US and Canada. Here is what they have told us about their Thanksgiving experiences.

    Josie from New York, USA

    “In America, Thanksgiving is celebrated every year at the end of November. It is to remember the first group of people from Europe to live in America. When they first arrived, they found the environment strange. But they learned to survive after some native American friends showed them how to grow and find food. Thanksgiving is meant to be a traditional celebration.”

Todd from California, USA

    “Thanksgiving is the first day of Christmas shopping. That means we have four weeks to buy Christmas presents for our families and friends. For me and my friends, the most important part of the festival is the big football game on TV. The match is watched by millions of people all over America. Thanksgiving is seen as an exciting day for football!”

    Ian from Saskatoon, Canada

    “In Canada, Thanksgiving is held on the second Monday in October. On the Sunday before Thanksgiving Day, many people go to church. Thanks is given for all the good things that happened to them during the year. I always give thanks for the nice big turkey I'm going to have at the family dinner! Like all festivals, Thanksgiving is about food!”

    Katie from Maritimes, Canada

    “On Thanksgiving Day, we have dinner with all our cousins, aunts and uncles. It is always very busy. Sometimes we have two Thanksgiving dinners because we go to both our grandparents' houses. The dinner is usually attended by more than twenty people at each house! My mother and my aunts do all the cooking but the washing-up is done by me and my cousins. And that's not an easy job! But I don't mind because Thanksgiving is meant to be a time to give thanks.”

    My husband and I wanted desperately the instant transformation from typical consumers to eco-conscious people. We switched our light bulbs to CFL(compact fluorescent light) bulbs to conserve energy. We went about the house turning off lights and unplugging appliances that weren't in use. But the rate of global warming exceeded our snail's pace conversion to greenhood. So I pressed onward.

    I decided to put veganism(素食主义) at the top of our agenda. Vegans refuse any animal flesh or commercial goods made from any animal byproducts such as milk or fats. All the family applauded this option except for my husband. Some kind of animal needed to sacrifice its dear life for his meal or it was his dinner. I cooked up a storm, struggling to prepare nutritious meals dominated by not-so-obvious vegan dishes like bean burritos and high-fiber vegetable stir-fry. It took a few days before he realized that he hadn't been eating any meat.

    "I feel like eating beef." he announced. So that night, I took full advantage of a zucchini (一种南瓜), cut it into chunky(粗大的) pieces and cooked them. Then I covered them with spices. My beef-starved husband had some and a curious look crossed his face.

    "Where's the beef?"

    "Living peacefully somewhere on an open plain where it belongs."

    "I knew it" he murmured. "You've surely made great contributions to the boom in cattle." His taste buds were developed completely around the flavor of every kind of animal: cattle, pigs, deer, lamb, chickens and ducks. Converting him was like feeding grass to a lion.

    I'm all for preserving our planet, but what good would it do to save the earth for tomorrow's generation if today's died of starvation? The next day, we went out for burgers. I was very careful to place the paper bag into our recycling bin.

    When Boris left school, he could not find a job. He tried hard and he wrote letters to many companies until he could not afford to buy any more stamps. Boris began to lose his confidence, then depressed. Still he went on trying and still he failed. He began to think that he had no future at all.

    "Why don't you start your own business?" one of his uncles told him. "The world is a money­locker. You'd better find a way of opening it."

    "But what can I do?"

    "Get out and have a look round." advised his uncle. "See what people want; then give it to them, and they will pay for it."

    Boris began to cycle around the town and found a suitable piece of waste ground in the end. Then he set up his business as a cycle repairer. He worked hard, made friends with his customers and gradually managed to win his good fame. A few months later, he found that he had more work than he could deal with by himself. He found a number of empty shops but they were all no good: in the wrong position, too expensive or with some other problems. But at long last, he managed to find an empty shop in a new place where there were plenty of customers but no competition.

    Boris and his assistant taught themselves how to repair motor­cycles. Slowly but surely the profits increased and the business developed. At last, Boris had managed to open the money­locker and found bank notes and gold coins inside.

    Happy birthday! Do birthdays really make people happy? Of course they do. Birthdays celebrate the day we were born. Besides, that extra candle on the cake suggests another year of growth and maturity (成熟)— or so we hope. We all like to imagine that we're getting wiser and not just older. Most of us enjoy seeing the miracle(奇迹) of growth in others, as well. For instance, seeing our children develop and learn new things makes us feel proud. For Americans, like people in most cultures, growing up is a wonderful process(过程). But growing old? That's a different story.

    Growing old is not exactly pleasant for people in youth-oriented(以年轻人为中心) American culture. Most Americans like to look young,act young and feel young. As the old saying goes, "You're as young as you feel." Older people joke about how many years young they are, rather than how many years old. People in some countries value the aged as a source of experience and wisdom. But Americans seem to favor those that are young, or at least "young at heart."

    Many older Americans find the "golden years" to be anything but golden. Economically, "senior citizens" often struggle just to get by. Retirement(退休) at age 65 brings a sharp decrease in personal income. Social security(安全) benefits usually cannot make up the difference. Older people may suffer from poor nutrition(营养), medical care and housing. Some even experience age discrimination. In 1987, American sociologist Pat Moore dressed up like an older person and wandered city streets. She was often treated rudely — even cheated and robbed. However, dressed as a young person, she received much more respect.

    Unfortunately, the elderly population in America is increasing fast. Why? People are living longer. Fewer babies are being born. And middle-aged "baby boomers" are rapidly entering the groups of the elderly. America may soon be a place where wrinkles(皱纹) are "in". Marketing experts are already noticing this growing group of consumers.