Here are some themed attractions inside this Disneyland Park that all have something to offer.

Mickey Avenue

    Once you entered the Disneyland Park, Mickey Mouse and his friends gather along the street welcoming you. This place is also a busy bazaar where tourists can select varieties of goods and enjoy tasty snacks while wandering around.

Gardens of Imagination

    It is the first garden-designed Disney park in the world, with bridges and paths connecting seven themed areas. Chinese Zodiac Mural (生肖壁画) in the Garden of the Twelve Friends turn the movie figures into twelve animal signs. Guests can try to find their own zodiac sign on the wall and take photos with it.

Adventure Isle

    Adventure Isle takes visitors into a newfound ancient tribe(部落). Drifting down the river on the rafts, you will pass through unknown places and rush into the dark caves, meeting the huge mysterious monsters.

Tomorrowland

    The carefully designed Tomorrowland presents endless possibilities of the future. Using high tech, this park is like the settings of science fiction movies. The shooting program, “Buzz lightyear Planet rescue”, gives visitors a mission to save the world.

Admission Fee

Note:

Children between 1 and 1.4 meters tall and seniors aged over 65 can enjoy a 25% discount on the ticket price.

    A great French writer says that we should help everyone as much as possible because we often need help ourselves. The small even can help the great. Then he tells a simple story. An ant is drinking at a small stream and falls in. She tries to reach the side but makes no progress at all. The poor ant, almost exhausted, is still doing her best when a bird sees her. Moved with pity the bird throws a blade of grass into the water. It supports(支撑) the ant like a boat, and the ant reaches the bank. When she is having a rest in the grass, she sees a man walking along barefooted and carrying a gun in his hand. He wants to kill the bird nearby. When he raises his gun to fire, the ant bites him in the foot. So he stops to look down and the bird flies away quickly. It is an animal much weaker and smaller than herself that has saved her life.

    Children in the United States eat too much pizza that some researchers now argue the food should join the ranks of sugary drinks and fast food for the harm they do to health．

    In a new study, the researchers found that pizza is a large source of calories, saturated fat(饱和脂肪)and salt in children's diets．Children should not eat more than two slices of pizza for a meal，and should pair that with salad, rather than with another high-calorie food，the researchers concluded．

    “Parents should aim to control pizza consumption(消费), particularly as a snack where it was shown to have a very adverse impact on children, and they should put their pizza dollars toward healthier brands．”Said Lisa Powel, director of the Illinois Prevention Research Center．

    Pizza has become a matter of focus in recent years for researchers who look at the meals children eat, rather than the nutrients within them．Studies have found pizza is among the greatest sources of calories for children．

    “Since pizza remains a common part of children's diet, we need to make 'healthy' pizza．”Powel said．To make pizza healthier, food producers should reduce its saturated fat and salt, and increase its whole grain content,” she said．

    Whether or not pizza is harmful enough to be picked out as an unhealthy food, the study attracts attention to a larger issue with the modern American lifestyle, said Alexis Tindall, who was not involved in the flow research. “Many foods are eaten too frequently and in large sizes,” said Tindall．To solve the problem, people don't have to give up eating pizza, but instead, they can eat smaller and healthier pizza，”she said．

    “Make it at home, instead of ordering it out where you don't have any control over how it's made.” Tindall said. “When we make it at home, we can choose healthier ingredients，increase the vegetables, reduce fat, and put in less cheese．Pizza doesn't have to be just pepperoni(意大利辣香肠)and cheese．”

    Bike Share Toronto is the city's official bike share program, designed to give locals and visitors a fun, affordable and convenient alternative to walking, taxis, buses and the subway. There are 200 Bike Share Toronto stations and 2,000 bikes across the city, making Bike Share the most accessible way to get around and explore.

How it works

    Become an Annual Member or buy a day Pass to access the system.

    Find an available bike nearby, and get a ride code or use your member key to unlock it.

    Take as many short rides as you want while your pass or membership is active.

    Return your bike lo any station, and wait for the green light on the dock（停靠点）to make sure it's locked.

    Choose a plan

    For visitors

    Day Pass: $7.Unlimited 30-minute rides in a 24-hour period.

    3-Day Pass: $15.Unlimited 30-minute rides in a 72-hour period.

    For locals

    Monthly Pass: $25.Unlimited 30-minute rides for a month.

    Annual Membership: $90.Unlimited 30-minute rides for a whole year. The Annual Membership is the best deal for locals of Toronto and other frequent riders.

    The first 30 minutes of each ride is included with the membership or pass price. Avoid extra fees by dropping off your bike every 30 minutes at any other station. If you keep a bike out for longer than 30 minutes at a time, you will be charged an extra $1.50 for the first 30 minutes over, $4 for the next 30 minutes, and $7 for each additional 30 minutes after that.

    Contact us

    Customer Service: (855)898-2388

    Repair Service: (855)-2378

    Corporation Partners: (855)898-2398

    Employment Opportunities: (855)898-2498

    Podcasts (播客)

    The B. S. Report

    Designed for the sports fan with a sense of humor, the B. S. Report is located by the sportswriter Bill Simmons. It's not uncommon for him to go almost a whole show without even mentioning sports.

    Wait, Wait… Don't Tell Me

    The show is a news program in the form of a game show. Each week a group of humorists and writers join host Peter Sagal in Chicago, where they are quizzed on the week's most important and funny news stories. Listeners also get to call in to play different news related games for a prize.

    The Moth

    The Moth is a weekly podcast run by a nonprofit art organization. The show is made up of recordings of “true story told before a live audience without notes”. Each week, the group releases short 10-20 minute tales told by people from all walks of life. Past presenters have included writers, comedians, scientists and even New York City police officers.

    Filmspotting

    Filmspotting is a weekly podcast and is a must-listen for any movie fan. The show is focused on movie reviews, but hosts Adam Kempenaar and Matty Robinson do more than just tell their listeners which new movie is worth seeing, they also discuss and examine the film as an art form. The show doesn't focus on current movies, either, as the hosts frequently discuss old films as part theme marathons.

    Michelin inspectors, the super secret spies of the restaurant industry, are the anonymous (匿名的) keepers of the famous Michelin star rating. They've been writing anonymous reports of restaurants for over 100 years.

    “We say it's a little like the CIA,” said inspector “M” with a laugh. She asked that her identity not be revealed. “My whole life is staying under the radar, staying away from cameras, using fake names, trying to steal in and out of restaurants quietly.”

    Along with their boss, Jean Luc Naret, the director of the Michelin Guide, about 90 inspectors around the world decide which restaurants will win the cooking equivalent (等价物) of an Oscar, the Nobel Prize and Megamillions jackpot (百万彩票) all at once. The Michelin Guide covers 23 countries, and out of the 45,000 rated restaurants, less than 100 have the top rating — only nine American restaurants carry three stars.

    If the name “Michelin” brings the tires on your car to mind, you're not too far off. The Michelin rating began in France in 1900 as a marketing trick. The Michelin brothers thought their customers would bum more rubber if given a list of hotels and restaurants to explore.

    Inspector “M” admitted being an inspector leads to a lonely dining life. “Most of the time we dine alone,” she said. “It gives us the ability to really focus on the food and the atmosphere and capture the entire experience.” To cover their tracks, “M” said sometimes two inspectors will dine together and write two separate papers. It's better than saying “table for one”, right?

    “When you're really, really into food and very crazy about food, everything else that's going on around you isn't so important,” she said.