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题型:填空题 题类:常考题 难易度:困难

浙江省温州中学2015-2016学年高二下学期期末考试英语试题

阅读下面短文, 按照句子结构的语法性和上下文连贯的要求, 在空格处填入一个适当的词或使用括号中词语的正确形式填空。

    Honesty is a virtue, and telling a lie is morally wrong. But how can you know if someone is ? The answer is, they're probably not. Traditional economics says that people are rational beings who will lie if it is  their advantage. A recent university study has shown that, actually, we're pretty honest ―especially  we're at home.

Researchers in Germany phoned people at home and asked them to toss a coin. There was a strong financial incentive (激励) to fake the result: if the coin landed tails-up, the participant would receive money or a gift voucher, while if the coin landed heads-up, they would get . Because they were on the phone, they knew there was no of getting caught if they lied. And yet people revealed the truth despite that they (receive) nothing. Over hundreds of tosses a coin will land tails-up roughly 50% of the time. In this study over half the people (55.6%) asked said that the coin landed heads-up. Most of them didn't pursue the reward at the of honesty.

    Previous studies had found that people were more dishonest. In those laboratory studies 75% of people,  (include) some who faked the results, reported a winning coin and claimed a reward. So the research team guesses it's being in our own home  makes us play fair. , what motivates people to do so remains unclear.

举一反三
语法填空

    Would you like the chance {#blank#}1{#/blank#}(discover) a place of mystery and beauty in the south­west of China? If your answer is 'yes', consider a trip to Shangri­la!

    The word 'Shangri­la' first appeared in a classic novel by James Hilton. Hilton described a beautiful kingdom{#blank#}2{#/blank#}three rivers joined together, steep mountains reached to the sky, and fields of long grass covered the earth. In this perfect world lived people who {#blank#}3{#/blank#}(discover) how to stay young forever.

    Which place could {#blank#}4{#/blank#}(official) take the name of this wonderful land? There were arguments over {#blank#}5{#/blank#} tourist spot{#blank#}6{#/blank#}win) the name of Shangri­la. Many years after the book was published, some people realized that the Shangri­la of the novel was{#blank#}7{#/blank#}perfect match for Zhongdian in Yunnan Province, China. In September 1997, the government of Yunnan Province announced that Zhongdian was the Shangri­la of Hilton's story.

    Three mountains, Meili, Baimang and Haba, which {#blank#}8{#/blank#}(cover) with snow, tower over the land. Their snowy mountaintops form a beautiful picture that will leave you at a loss for words.

    Below the mountains, the sunshine reflects on the many lakes, making them shine like diamonds{#blank#}9{#/blank#}the rich countryside.

    Nature has provided Shangri­la with endless natural treasures,{#blank#}10{#/blank#} (make) the land a happy home for the local people.

    The weather changes so quickly that people say you can experience four seasons in one day. The best times to visit Shangri­la are spring and autumn when the temperature is at its mildest.

语法填空

    Directions: After reading the passage below, fill in the blanks to make the passage coherent and grammatically correct. For the blanks with a given word, fill in each blank with the proper form of the given word; for the other blanks, use one word that best fits each blank.

    Is Climate Change Consuming Your Favorite Foods?

    Due to climate change, the world's endangered lists are no longer just for animals. We may not only need to adapt ourselves to living in a warmer world but a {#blank#}1{#/blank#} (tasty) one as well.

    As the increased amount of carbon dioxide in the air linked to global warming {#blank#}2{#/blank#} (continue) to affect weather, we often forget that they are also impacting the quantity, the quality, and the growing locations of our food. Some foods have already felt the impact while {#blank#}3{#/blank#} may even become scarce within the next 30 years.

    Whether or not you try to limit yourself {#blank#}4{#/blank#} one cup of coffee a day, the effects of climate change on the world's coffee-growing regions may leave you little choice.

    Rising temperatures and unpredictable rainfall patterns are reported to have been threatening coffee plantations in South America, Africa, Asia, and Hawaii. The result? Significant cuts in coffee yield.

    According to organizations like Australia's Climate Institute, half of the present coffee-producing areas {#blank#}5{#/blank#} (estimate) not to be suitable by the year 2050, if current climate patterns continue.

    With temperatures continuously rising, oceans are absorbing some of the heat and undergoing warming of their own, {#blank#}6{#/blank#} (cause) a decline in fish population, including in lobsters that are cold-blooded creatures, and in salmons (鲑鱼) {#blank#}7{#/blank#} eggs find it hard to survive in higher water temperatures. Warmer waters also encourage some poisonous marine bacteria to grow and lead to illness in humans whenever {#blank#}8{#/blank#} (take) with raw seafood, like oysters.

    And how about that satisfying “crack” which you get when you are eating crabs and lobsters? It could be silenced {#blank#}9{#/blank#} shellfish have been struggling to build their calcium carbonate (碳酸钙) shells, which is a result of ocean acidification.

    Even worse is the possibility {#blank#}10{#/blank#} we will have no seafood to enjoy at all. In a 2006 Dalhousie University study, scientists predicted that if over-fishing and rising temperature trends continued at their present rate, the world's seafood stocks would run out by the year 2050.

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