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题型:阅读理解 题类:常考题 难易度:普通

河南省南阳市第一中学2019-2020学年高一上学期英语第一次月考试卷

阅读理解

    Vinegar is great. It makes salad, fries and dumplings taste better, and you can even clean your windows with it. And now, according to scientists, it may even help the planet's population to ease hunger.

    Researchers from the RIKEN Center for Sustainable Resource Science (CSRS) in Japan found that growing plants in vinegar makes them more resistant to droughts.

    This could mean that in the future, worries about climate change affecting the world's supply of food will be much lower.

    The discovery was made after the researchers studied the Arabidopsis, a plant known for its ability to survive in dry weather. It was found that when the plant was placed in drought-like conditions, it produced a chemical called acetate(醋酸盐) – the main component of vinegar.

    After discovering this, the scientists experimented further by adding acetate to the soil of other plants, before they stopped giving them water completely. After leaving the plants for 14 days, they found that the ones treated with acetate had survived, while the untreated plants had dried up and died. It's hoped that this simple method of survival could soon be used to help farmers in dry countries keep their crops alive.

    Jong Myong Kim, co-author of the study, told Popular Science magazine that he's already been in touch with people all over the world who are interested in trying this simple and cost-effective method out for themselves from flower growing companies to amateur gardeners.

    Although at this point keeping thirsty plants alive isn't as easy as just pouring vinegar over them, Kim said he and his team are working on making the process as simple as possible. "Now we are trying to cooperate with some farmers, and also some companies, to make a method to apply this system." he said.

    And for those of us who always forget to ask our neighbors to water our plants when we go away, hopefully this means the end of returning home from a trip to find our favorite flowers have died.

(1)、What is mentioned as a feature of the Arabidopsis?
A、It produces acetate in wet conditions. B、It is mainly composed of acetate. C、It can survive in nowhere but desert. D、It can be tolerant of drought.
(2)、The scientists experimented further in order to      .
A、find a simple way of keeping the crops of farmers alive B、add acetate to the soils of other plants to stop watering C、check the effectiveness of the acetate to resist drought D、treat the dried-up plants by adding acetate to them
(3)、What is the author's attitude to the discovery?
A、objective B、Unsupportive C、Indifferent D、optimistic
(4)、What may be the best title for the text?
A、Vinegar could end hunger B、Vinegar keeps plants living forever C、How to survive climate change D、Advantages and functions of vinegar
举一反三
阅读理解

    While most people have the idea that volcano eruptions are one of the most destructive disasters in nature, seeing a volcano erupt is a wonderful experience, and you can really feel the heat by climbing to the summit of Pacaya for a close-up view.

    There are guided tours every day up this highly active volcano from Antigua, giving travelers a chance to see Mother Nature at her most powerful. Pacaya is an easy drive from Antigua, a beautiful city with many colorful houses along its old streets that are turned into art-works during its Holy Week festival. No matter when you come to Antigua, you won't miss the Pacaya-tour companies.

    But climbing Pacaya is no easy job: it is 2,560 meters high, and reaching the summit takes two to three hours of seemingly one-step-forward and two-step-back movements. As you climb you hear the dull sounds of eruptions high above. Steaming, hot remains from recent eruptions begin to line the path as you near the active summit: the Mckenney Cone (火山锥). Just as though you were going to walk over to the edge of the cone, the road turns to the left and up to the relative safety of the old, inactive summit.

    Many tours are timed so that you arrive at the cone of the volcano in plenty of time for sunset and the full contrast between the erupting red lava(岩浆) and the darkening sky. On a good day the view from the summit is extremely exciting. The active mouth boils, sending red lava over its sides, and once in a while shoots hot steams up to 100 meters into the air. There is a strong bad smell in the air even if you take care to be upwind of the cone. As evening turns deeper into the night, the burning lava quietly falls down the side of the volcano. For you, too, it is time to get down.

阅读下列短文,从每题所给的四个选项中,选出最佳选项。

    Guide dogs are going to be available for the children who are unable to see normally in the UK for the first time, as the age limit is to be removed. The Guide Dogs for the Blind Association is to begin training dogs to help blind people under the age of 16.

    The association says too many youngsters with impaired eyesight are lacking in independence. They have only a limited social life because of their disability. Giving some of them guide dogs at a younger age is intended to help them to widen their range of activities and to improve their sense of self-confidence and independence. Guide dogs for these teenagers will begin to be provided from next year. There has been an experimental project to test the use of guide dogs with younger people.

    Charlotte, aged 14, was among the youngest guide dog owners. She had been gradually losing her eyesight since the age of eight, and lost her eyesight completely this year. She has been assisted by a two-year-old guide dog. Charlotte used to have a long stick to help her move around, but having a guide dog allows her much more freedom and makes her feel safer.

    However, the association says there is a worryingly patchy supply of services for the young blind people across the UK, and it calls for a sharp increase in the number of guide dogs all over the country. As with adult blind people, only a small number of them are likely to be considered suitable for a guide dog. Most will continue to rely on extra help and training from education and social services.

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    When Rebecca Saxon was diagnosed with cancer at the young age of 27, she thought her life was over. But in her darkest hour, inspiration struck and she found a way of turning her misfortune into advantage.

    Following her cancer treatment, Rebecca launched a successful business "Something Blue Bridal Shoes"—a unique range of wedding footwear, which came out of the fashion pictures she drew while recovering in her hospital bed.

    Rebecca, from London, says, "I started designing wedding shoes with blue soles (鞋底) when I was halfway through my cancer treatment. I had a hit when I was diagnosed with cancer but I decided that I was going to pick myself up and fight this cancer. The pictures were my release and the way I got through the many hours spent in a hospital room. I had no idea what was going to happen to me, but I knew I had to be positive if I was going to overcome this treatment. I told myself this was not going to be the end for me. I decided to fight with my negative feelings and start drawing."

    Rebecca had always loved fashion since she was younger. Several of her friends were getting married at the time when she was ill. "So at first, I would be drawing designs for wedding dresses and other clothes. But then I started drawing wedding footwear—designing shoes with blue soles which were very comfortable too. I thought it would be a lovely way of combining the 'something old, something new, something borrowed, something blue' tradition. Drawing really helped me deal with my treatment," said the brave girl.

    With the encouragement of her boyfriend, she turned her dreams into her reality and set up "Something Blue Bridal Shoes". Each beautiful shoe has a blue sole, combining the age-old tradition of what a bride should wear at her wedding for good luck.

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    In October 2013, Davion Only made an appeal on the Internet. He had learned that his biological mother had died not long before. "My name is Davion and I've been in foster care (寄养照管) since I was born," he said, "but I'm not giving up hope. "

    The heartbreaking appeal spread quickly, and Only's foster agency received calls from more than 10,000 people. Only ended up travelling to Ohio to live with a family. But after Only got into a physical fight with one of his elder would-be brothers, the family changed their minds.

     Back in Florida, Only passed through four different temporary homes over the following year, until he called Connie Going, his adoption case worker, to make a special request. Only had known Going for nearly ten years, and had asked every year if she would adopt him, but she always hesitated. "I always believed there was a better family than us out there," Going said in an interview. But last July, when Only called and asked again if she might adopt him, Going said something felt different. "When he asked me, my heart felt this ache and I just knew he was my son," she said.

     So Going, 52, invited Only to start spending time with the rest of her family-her two daughters, Sydney, 21, and Carly 17, and a son Taylor, 14, who she also adopted out of foster care. Eventually, after seeing how well the arrangement was working, Going, who had rented a bigger home, started adopting Only. Only moved in with her family last December. He officially joined Going's family on April 22, 2015 when the adoption papers went through.

    "Today, I feel blessed and honored to have been chosen to be the parent of all my children," Going said.

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Biologists from the John Innes Centre in England discovered that plants have a biological process which divides their amount of stored energy by the length of the night. This solves the problem of how to portion out (分配) energy reserves during the night so that the plant can keep growing, yet not risk burning off all its stored energy.

While the sun shines, plants perform photosynthesis (光合作用). In this process, the plants change sunlight, water and carbon dioxide into stored energy in the form of long chains of sugar, called starch (淀粉). At night, the plants burn this stored starch to fuel continued growth.

"The calculations are precise so that plants prevent starvation but also make the most efficient use of their food," said study co-author Alison Smith. "If the starch store is used too fast, plants will starve and stop growing during the night. If the store is used too slowly, some of it will be wasted. "

The scientists studied the plant Arabidopsis, which is regarded as a model plant for experiments. To give the plants some math tests, the biologists let night arrive unexpectedly early or late for them.

During one of the exams, they shut off the lights early on them that had been grown with twelve-hour days and nights. Putting them into darkness after only an eight-hour day means they didn't have time to store as much starch as usual. And this forced the plants to adjust their normal nightly rhythm.

Amazingly, even after this day length trick, the plants did very well in their exams and ended up with just five percent of starch left over at the end of the night. They had neither starved, nor stored starch that could have been used to fuel more growth.

The authors suggested that similar biological calculators may explain how a migratory bird, the little stint, can make a five-thousand-kilometer journey to their summer habitat in the Arctic and arrive with enough fat reserves to survive only approximately half a day more, on average.

The results of the study were published in e Life.

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