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题型:语法填空(语篇) 题类:常考题 难易度:困难

江西省南昌市八一中学、洪都中学、麻丘高中等七校2018-2019学年高二下学期英语期末考试试卷

阅读下面材料,在空白处填入适当的内容(1个单词)或括号内单词的正确形式。

    Five meters below the surface of the North Sea, near the southernmost tip of Norway, Europe's first underwater restaurant is to (complete).The110-foot long structure, an oblique (斜的) concrete slab (平板) that (look) like a sunken periscope, started in July 2018 and work is now underway to complete the interiors, predicting the public opening spring 2020.

    The restaurant, (call) Under, is the design of Norwegian outfit Snhetta, has made a name for itself with (project) such as the Bibliotheca Alexandrina in Egypt, the Oslo Opera House, the National September 11Memorial Pavilion and the renovation of Times Square in New York.

    When (finish), the structure (contain) about 100 guests with a total internal area of about 500 square meters (5, 300 square feet). It has three levels, offering unique underwater views of the (surround) sea environment through 11-meter (36 feet) wide panoramic (全景的) window.

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阅读下面材料,在空白处填入适当的内容(1个单词)或括号内单词的正确形式(不超过3个单词)。

    A teahouse is a special house which primarily serves tea and other light refreshments(茶点). Its function varies widely{#blank#}1{#/blank#}(depend)on the culture. In China, a teahouse is a place {#blank#}2{#/blank#}people gather to enjoy tea, chat and socialize. It {#blank#}3{#/blank#}(consider) as a symbol of Chinese tea culture and people's leisure lives.

    Chinese teahouses enjoy a long-standing history. They developed from tea {#blank#}4{#/blank#}(stand) in the Western JIN Dynasty, took shape in the Tang Dynasty, developed {#blank#}5{#/blank#}(gradual) in the Song, Yuan, Ming and Qing Dynasties and became booming in modern times.

    In the Song Dynasty, teahouses spread all over the cities and villages, at a rate comparable with that of restaurants. The owners preferred to decorate their teahouses {#blank#}6{#/blank#}paintings of celebrities or rare and precious plants {#blank#}7{#/blank#}(attract) customers. In the Ming and Qing Dynasties, the number of teahouses went beyond that of restaurants, gaining much {#blank#}8{#/blank#} (wide) popularity and becoming more famous. Later, the acculturation(文化植入)of western culture forced traditional Chinese teahouses to take on{#blank#}9{#/blank#} new look.

    Since reform and opening-up, with the rapid development of the economy and evident improvement of people's living standards, teahouses{#blank#}10{#/blank#}(flower) in China.

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