As one of the world's oldest holidays, Halloween is still celebrated today in several countries around the globe, but it is in North America and Canada that it maintains its highest level of popularity. Every year, 65% of Americans decorate their homes and offices for Halloween. Halloween is the holiday when the most candy is sold and is second only to Christians in terms of total sales.

Austria

    In Austria, some people will leave bread, water and a lighted lamp on the table before retiring on Halloween night. The reason for this is that it was once believed such items would welcome the dead souls back to earth on a night which for the Austrians was considered to be brimming(溢)with strong cosmic energies.

Belgium

    The Belgians believe that it is unlucky for a black cat to cross one's path and also unlucky if it should enter a home or travel on a ship. The custom in Belgium on Halloween night is to light candles in memory of dead relatives.

Canada

    Modern Halloween celebrations in Canada began with the arrival of Scottish and Irish immigrants in the 1800s. Jack- O- Lantern is carved and the festivities include parties, trick-or-treating and the decorating of homes with pumpkins and corn stalks.

France

    Unlike most nation of the world, Halloween is not celebrated by the French in order to honor the dead and departed ancestors. It is regarded as an “American” holiday in France and was unknown in the country until around 1996.

Guide to Stockholm University Library

    Our library offers different types of studying places and provides a good studying environment.

Zones

    The library is divided into different zones. The upper floor is a quiet zone with over a thousand places for silent reading, and places where you can sit and work with your own computer. The reading places consist mostly of tables and chairs. The ground floor is the zone where you can talk. Here you can find sofas and armchairs for group work.

Computers

    You can use your own computer to connect to the wi-fi specially prepared for notebook computers; your can also use library computers, which contain the most commonly used applications, such as Microsoft Office. They are situated in the area known as the Experimental Field on the ground floor.

Group-study places

    If you want to discuss freely without disturbing others, you can book a study room or sit at a table on the ground floor. Some study rooms are for 2-3 people and others can hold up to 6-8 people. All rooms are marked on the library maps.

    There are 40 group-study rooms that must be booked via the website. To book, you need an active University account and a valid University card. You can use a room three hours per day, nine hours at most per week.

Storage of Study Material

    The library has lockers for students to store course literature. When you have obtained at least 40 credits(学分), you may rent a locker and pay 400 SEK for a year's rental period.

Rules to be Followed

    Mobile phone conversations are not permitted anywhere in the library. Keep your phone on silent as if you were in a lecture and exit the library if you need to receive calls.

    Please note that food and fruit are forbidden in the library, but you are allowed to have drinks and sweets with you.

    China is a big country, and there is no simple answer to the question “When is the best time to visit China? ” There are two best times to visit China, depending on your preference.

    October

    Things to do: hike on the Great Wall, photography tour

    Places to visit: Beijing, Xi'an, Shanghai, Guilin, Jiuzhaigou, Chengdu

The best time to go to China is early autumn (October).

    Most of China has warm temperatures, and the summer rains have stopped (apart from around HongKong and Sanya) so it's pretty dry. The autumnn colours are also amazing. It is quiet at tourist attractions for most of the month, as the summer holiday travel crowds have gone. But try to avoid October 1st -7th, which is the Chinese National Day holiday, as attractions, transport and hotels are packed with Chinese tourists and prices go up a lot.

    Late Spring (April to May)

    Things to do: appreciate flowers, Li River cruise, ethnic festivals

    Places to visit: Beijing, Xi'an, Guilin, Huangshan, GuiZhou, Zhangjiajie

    The second-best time to travel to China is probably in April and May, when the flowers are in bloom and the temperatures are warming up. In late spring, temperatures across China are getting into the 20s (℃), except the extreme northwest and northeast. While the North of China is still dry, the summer rains have already begun in the South. This could actually improve the view in the form of mountain fog in mountainous areas like the Li River and the Yellow Mountains.

    Ethnic festivals in GuiZhou are concentrated in April and May, such as the Sisters' Meal Festival. If you are interested in Miao and Dong ethnic cultures, this is a good time to visit.

    Travel prices are average: cheaper than June to October, but more expensive than the lower season from November to March.

    In England, some food companies across the whole country have been told to carry out urgent (紧急的) tests on all beef products. Do you know why? That's because some food companies used horse meat to make beef products.

    There are some examples about the horse meat matter. In January, 2013, in a number of UK supermarkets, frozen hamburgers were found to have traces of horse meat in them. Some frozen beef products made by food company FINDUS were found to contain horse meat. All of the beef products made by this company have been removed from sale.

    The government said that there's nothing to suggest any health risk from the products. Food minister David Heath said people should not throw away frozen meat products and carry on eating meat. The government will tell people not to eat meat if the meat is not safe.

    Food safety has been an important matter all over the world. More and more countries plan to take some useful measures to ensure the safety of food.

    If you have a chance to take a walk in a park, look carefully at the people walking their dogs. You'll probably find friendly-looking people with friendly dogs; quiet people with quiet dogs; large men with oversized dogs and long-haired women with long-eared dogs. As you've probably noticed, dogs and their owners look alike. Have you ever wondered why?

    These similarities are so common that researchers have tried to explain them. There are two theories (理论): the convergence (趋同) theory and the selection theory. The convergence theory says that as the owner and the dog spend more time together, they influence each other to the point where they grow similar. In other words, they “converge.” The selection theory, on the other hand, says that owners are interested in dogs that look like them, so they choose those dogs as pets.

    Recently, researchers at the University of California decided to test the two theories by taking pictures of 45 dogs separately from their owners. Then they asked some students to match the dogs' photos with their owners. The students were quite successful with purebred (纯种的) dogs: they correctly matched 16 out of 25 with their owners. However, they had almost no success connecting mixed-breed (杂交的) dogs with their owners. When owners select a purebred dog, they can easily predict (预测) what it will look like later. But that is not true with mixed-breed dogs because it's hard to predict what a mixed-breed dog will look like when it grows up. And since it was the purebreds not the mixed-breeds that looked like their owners, the research seems to prove the “selection theory”.

    But one bit of warning. Although many people look like their dogs, not all dog owners enjoy having the similarity pointed out to them. So, even if the similarity is amazing, don't go up to a stranger and say, “Wow, you look just like your dog!”

    Fred Rogers was a curious man, six feet tall and without pretense (虚伪). He liked to pray, to play the piano, to swim, and to write, and he somehow lived in a different world than I did. We became friends for some 20 years, and I made lifelong friends with his wife, Joanne. I remember thinking that it seemed as if Fred had access to another realm (领域) like the way pigeons have some special magnetic compass that helps them find home.

    Fred died in 2003, somewhat quickly, of stomach cancer. He was 74. "Just don't make Fred into a saint (圣人)," That has become Joanne's refrain (叠句). 91 now, still full of energy, she lives alone in the same roomy apartment, in the university section of Pittsburgh, that she and Fred moved into after they raised their two boys. Throughout her 50-year marriage to Fred, she wasn't the type to hang out on the set or attend production meetings. That was Fred's thing. He had his career, and she had hers as a concert pianist. For decades she toured the country with her college classmate, Jeannine Morrison, as a piano duo; they didn't retire the performance until 2008.

    "If you make him out to be a saint, people might not know how hard he worked," Joanne said. Disciplined, focused; a perfectionist — an artist. That was the Fred she and the cast and crew knew. "I think people think of Fred as a child-development expert," David Newell, the actor who played Mr. "Speedy Delivery" McFeely, told me recently. "As a moral example maybe. But as an artist? I don't think they think of that." that was the Fred I came to know. Creating, the creative impulse (冲动), and the creative process were our common interests. He wrote or co-wrote all the scripts for the program — all 33 years of it. He wrote the melodies. He wrote the lyrics. He structured a week of programming around a single theme, many of them difficult topics, like war, divorce, or death.

    I don't know that he cared whether people saw him as an artist. He seemed more intent (急切的) that people not see him at all. The focus was always on you. Or children. Or the tiny things. It was hard to see Fred.

    I like you just the way you are. One day he told me where that core message came from. His grandfather, Fred Brooks McFeely, who like the rest of the Rogers family lived in Latrobe, Pennsylvania, about 40 miles east of Pittsburgh. "He was a character," he said. "Oh, a lot of me came from him."

    His grandfather represented a life of risk and adventure, the very things Fred's boyhood lacked. He was a lonely kid, an only child until he was 11, when his sister came. He was bullied. Here comes Fat Freddie! He was sickly. He had asthma. He was not allowed to play outside by himself. He spent much of his childhood in his bedroom.

    He had music, and he had puppets to keep himself amused. He didn't need much. He was expected to fill his father's shoes, become his business partner at the brick company. "My dad was pretty much Mr. Latrobe," he told me. "He worked hard to accomplish all that he did, and I've always felt that that was way beyond me. And yet I'm so grateful that he didn't push me to do the kinds of things that he did or to become a miniature (缩小的) version of him. It certainly would have been miniature."

    Fred wanted to be like his grandfather. "He taught me all kinds of really neat stuff!" he told me. "I remember one day my grandmother and my mother were telling me to get down, or not to climb, and my grandfather said: ‘Let the kid climb on the wall! He's got to learn to do things for himself!' I heard that. I will never forget that. What a support that was. He had a lot of stone walls on his place." "I think it was when I was leaving one time to go home after our time together," Fred told me, "that my grandfather said to me: ‘You know, you made this day a really special day. Just by being yourself. There's only one person in the world like you. And I happen to like you just the way you are."