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题型:阅读理解 题类:模拟题 难易度:普通

浙江省2019届高三英语高考模拟卷(八)

阅读理解

    “That one looks just like a sheep! And look over there. That one looks like a horse!” Do you remember lying on your back in a grassy field on a summer afternoon, discovering the soft shapes in the clouds in the sky? Those were the good old days when you could see anything and everything in the clouds.

    But now people look at the sky and see clouds in the shape of a motor company's advertising logo (商标),or a message inviting them to go out and buy a certain brand (品牌) of beer. These cloud pictures are not products of their imaginations. Instead, they are produced by a machine. These new floating advertisements are called Flogos; the name stands for “floating logos.” They' re made from a mixture of soapy foam (泡沫)and a lighter-than-air gas such as helium, and they can be made into different sizes and shapes depending on the advertisement.

    Flogos can last up to an hour if weather conditions are good, and they can fly several kilometers high. Advertisers can rent a Flogo machine for$2,500 a day. The set-up is normally performed within 1 to 2 hours, and it will release four Flogos per minute. Advertisers can fill the air with any shape or message they want.

    Some people are worried that the Flogos might not be pollution-free. However, the Flogo's inventor insists that the soap he uses is natural, and that a Flogo just dissipates in the air, leaving nothing behind. Though it may be true that Flogos are environmentally friendly, some people believe that the natural clouds in our memory may be replaced by man-made ones. They are afraid that soon there will be nowhere left where their imaginations can float freely.

(1)、The author mentions the animal-like clouds to show that      .
A、clouds remind us of the good old days  B、clouds can become any interesting shape C、weather conditions were much better in the past  D、people observed the sky more carefully in the old days
(2)、What does the underlined word “dissipates” in the last paragraph mean?
A、Hides. B、Travels. C、Remains. D、Disappears.
(3)、We can infer from the end of the text that some people      .
A、believe what the Flogos' inventor says B、prefer the new floating advertisements to others C、fear that Flogos will leave nothing to their imaginations D、hope that companies will advertise by using natural clouds
举一反三
阅读理解

    A new study of 8,000 young people in the Journal of Health and Social Behavior shows that although love can make adults live healthily and happily, it is a bad thing for young people. Puppy love, (早恋) may bring stress for young people and can lead to depression. The study shows that girls become more depressed than boys, and younger girls are the worst of all.

    The possible reason for the connection between love and higher risk of depression for girls is “loss of self”. According to the study, even though boys would say “lose themselves in a romantic relationship”, this “loss of self” is much more likely to lead to depression when it happens to girls. Young girls who have romantic relationships usually like hiding their feelings and opinions. They won't tell that to their parents.

    Dr Marianm Kaufman, an expert on young people problems, says 15% to 20% young people will have depression during their growing. Trying romance often causes the depression. She advises kids not to jump into romance too early. During growing up, it is important for young people to build strong friendships and a strong sense of self. She also suggests the parents should encourage their kids to keep close to their friends, attend more interesting school activities and spend enough time with family.

    Parents should watch for signs of depression-eating or mood changes-and if they see signs from their daughters or sons, they need to give help. The good news is that the connection between romance and depression seems to become weak with age. Love will always make us feel young, but only maturity gives us a chance to avoid its bad side effects.

阅读理解

    I took down the violin I made in the past two months, and walked towards the farmland outside. The violin shined in the sunlight, and I admitted, unwillingly, that it looked good. But I knew it was a mockery (笑柄) of my failure to find beauty.

    “What makes a violin beautiful?”

    I first asked this question as a three-year-old child and now again as a teenager. When I listened to a violin for the first time, I was so astonished by its beauty that I imagined a fairy living in the wooden frame. But fairies faded when I grew older. I wanted a reasonable answer to the question.

    I referred to Professor Ruan, my violin teacher, who introduced the violin to me 14 years ago. This 85-year-old man rhapsodized about (热烈赞美)the legend of Antonio Stradivari. “His violins are the most beautiful works human has ever crafted.” “Make a violin with your own hands," Professor Ruan suggested, "When you play it, you'll know.”

    However, when Professor Ruan introduced to me a violin workshop, what I saw was far from my expectation. In front of me was a fat worker, shirtless and sunburned, soon to become my master. What shocked me most was that the “master” knew nearly nothing about music. His rough hands had been tending crops, not instruments, for most of his life.

Two months later, standing outside the workshop, I was disappointed. Yes, I just finished or copied a Stradivarius violin. But I didn't find beauty in it. Then I remembered Professor Ruan's words, "When you play it, you'll know.” So I closed my eyes, and focused on where my fingers and strings touched. Music flowed suddenly so beautifully that for a moment I doubted my own ears. Slowly I opened my eyes, and with surprise found the fairy of my childhood fantasy dancing to my music — the two-year-old daughter of the master.

    Professor Ruan was right. I didn't find beauty until I played music with the violin, because beauty isn't in the instrument itself. It's just here, deep down, in ourselves.

阅读理解

    I have learned something about myself since I moved from Long Island to Florida three years ago. Even though I own a home in Port St. Lucie just minutes from the ocean, an uncontrollable urge wells up to return to Long Island even as others make their way south. I guess I am a snowbird stuck in reverse. Instead of enjoying Florida's mild winters, I willingly endure the severe weather on Long Island, the place I called home for 65 years.

    I'm like a migratory bird that has lost its sense of timing and direction, my wings flapping against season.

    So what makes me fly against the tide of snowbirds? The answer has a lot to do with my reluctance to give up the things that define who I am. Once I hear that the temperature on Long Island has dipped into the range of 40 to 50 degrees, I begin to long for the sight and crackling sound of a wood fire. I also long for the bright display o£ colors — first in the fall trees, and then in the limits around homes and at Rockefeller Center. Floridians decorate too, but can't create the special feel of a New England winter.

    I suppose the biggest reason why I return is to celebrate the holidays with people I haven't seen in months. What could be better than sitting with family and friends for a Thanksgiving turkey dinner, or watching neighbors' children excitedly open gifts on Christmas? Even the first snowfall seems special. I especially enjoy seeing a bright red bird settling on a snow-covered branch (My wife and I spend winters at a retirement community in Ridge, and I'm grateful that I don't have to shovel.)

    While these simple pleasures are not unique to Long Island, they are some of the reasons why I come back. Who says you can't go home?

阅读短文,从每题所给的A、B、C和D四个选项中,选出最佳选项。

    On a recent trip to London, I decided to visit some exciting new restaurants that are using technology to change the way people dine out. My first stop was at an Italian restaurant in the city center. When I walked into the restaurant, I was given a tray (托盘)and a special card, but I had no idea what to do next! The manager came up to me and explained that I could swipe (刷) my card at any of the food and drink stations in the restaurant, and that the card would record my order. No waiters necessary! I made my selection and then handed my card to the cashier. Once I'd paid for my meal, I collected it and made my way to the dining area on the second floor. The food was very delicious, but, I must admit, I didn't enjoy having to carry my food up two flights of stairs.

    On the next night, a friend of mine suggested that we visit his favorite high-tech restaurant. When we arrived, I was surprised to discover that there were no paper menus; instead, the menus appeared on the touch screen surface of the table. All we had to do was touch our choices with our fingers and wait for the waiters to bring us our meal. The touch screen tabletop also allowed us to change different tablecloths and even play games. We had so much fun playing games that we hardly touched our food when it arrived--we really should have told the waiter to give us takeaways instead.

    On my last day in London, I decided to get some tapas from a Spanish takeaway near my hotel. I had heard that the owners had placed a webcam (网络摄像机) at the restaurant to allow their customers to watch the long lunchtime queue (队列) online. This came in very handy for me. While I packed my baggage, I kept an eye on the queue and then raced to the restaurant when the lunchtime rush was over. Without that wonderful webcam, I could have missed my plane.

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