题型:阅读理解 题类:常考题 难易度:容易
河北省保定市2019届高三上学期英语期末考试试卷
Pizza is a pretty universal treat, but where did it start? Here are three things you probably didn't know about pizza.
1: Pizza's Origins Are Half-Baked.
The Neapolitans(那不勒斯人)in Italy are proud of saying they invented pizza, but it's probably more accurate to say, they perfected it. The idea of putting toppings on a flatbread and baking it started in the 6th century B. C. But the people of Naples were the first to put tomato on a flatbread in the 16th century. From its start, pizza was a food of the poor, as it was cheap, filling and easy to eat on the run. In Italian, the word “pizza” refers to anything that is made and then pressed flat.
2: Pizza Margherita Is Not Exactly a Symbol of Italy.
It was said some day in 1889, a local baker named Raffaele Esposito created three pizzas for Queen Margherita when she was on a tour of Italy. The queen loved the version that had tomato, basil and mozzarella cheese— and just happened to match the colors of the Italian flag. So Esposito named the pizza after her.
But Pizza historian Scott Wiener points out that Italy was unified in name only in 1889 so it was unlikely any Neapolitan baker would want to celebrate “the Northern conquerors.” Further, the letter of gratitude for the pizza from the royal household that Pizzeria Brandi displays appears to be a fake(赝品)and may just have been a marketing plan.
3: Hawaliian Pizza Invented by a Canadian.
Sam Panopoulos, from Greece originally moved to Canada at the age of 20. In 1962, he decided to put some ham and pineapple on a pizza at one of his restaurants in Ontario.
“We just put it on for fun to see how it was going to taste,” he told the BBC in 2017. Panopoulos named it the Hawaiian pizza after the brand of canned pineapple he used. The mix of sweet and savory toppings caught on with a certain part of the pizza-loving public. The inventor died in 2017.
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