Five years ago, I left my job to work on a ship. After working as a junior doctor, I was willing to take the risk.1 for adventure, I boarded a ship in Singapore with 2, 000 passengers and crew. To my2 , the hospital was well equipped, with an X﹣ray machine and a blood analyzer.

As a doctor, I was3 for the 600 crew. Far from4 seasickness and sunburn, I had to deal with other diseases. The ship's medical centre was5 a floating emergency room, and we didn't have a team of specialists on hand for a second6 . With long and unpredictable hours, it required mental7 .

Many of the passengers were elderly. Heart attacks don't8 geography and emergency evacuations （疏散）were difficult to arrange. I recall one such patient, who was taken off the ship halfway through the Panama Canal. After a9 ride in an old ambulance, I was relieved that the patient10 long enough to arrive at the hospital in Panama City.11 , there were several unexpected benefits to the job. I regularly12 the passenger facilities. On rare days off, I13 as a tour guide on trips ashore.

Now, I understand being a ship doctor is not a job﹣it's a way of14 . One year at sea became two. I lost my career ambitions,15 I redefined happiness in my life.

Last weekend I made my first visit to a remote village, home to one of our students, Tombe. Another teacher and I walked for two and a half hours to get there—first, up a mountain from where we had fantastic views, and then down a shaded path to the valley below. When we arrived at the village, Tombe's mother, Kiak, saw us coming and started crying "ieee ieee". We shook hands with all the villagers. Everyone seemed to be related to Tombe.

Tombe's father, Mukap, a man with a strong jaw and a wrinkled forehead, led us to his house, a low, round bamboo hut with no windows, with a door just big enough to get through, and with grass sticking out of the roof—this shows it is a man's house. Such housing is dark inside so it took time for our eyes to adjust. Fresh grass had been laid on the floor and there was a platform for Jenny and me to sleep on. There was a fireplace in the centre of the hut. The only possessions I could see were one broom, a few saucers, a kettle, cups, pans, and a couple of jars.

Mukap built a fire outside and laid stones on it to heat. He then placed the hot stones in an empty oil drum with kau kau（sweet potato）, ripe corn, and greens. He then covered the vegetables with banana leaves and left them to steam. It smelled delicious. We ate inside the hut sitting round the fire. I loved listening to the family talking softly to each other in their language, even though I could not participate much in the conversation. Luckily, Tombe interpreted for us.

Later. I noticed a can standing upside down on the grill（烤架）over the fire. After a while. Tombe threw it out of the doorway. Tombe told me that the can was heated to dry out the leftover food. His family believes that leftovers attract bad spirits in the night, so any leftover food is dried up in a can and the can is then thrown out of the hut.

We left the village the next morning after many goodbyes and firm handshakes. My muscles were aching and my knees shaking as we dragged ourselves down the mountain towards home. That evening I fell happily into bed. It was such a privilege to have spent a day with Tombe's family.

My cousin and I took a trip by rail across Canada from west to east. Before starting out, we spent a couple of days in Vancouver, admiring the {#blank#}1{#/blank#} (sight). Then we arose early to take the train to Lake Louise, passing through the Canadian Rockies. {#blank#}2{#/blank#} (see) from the train window, the mountains and forests looked {#blank#}3{#/blank#} (mass). We spent the night near the lake, where the blue water literally took our breath away, {#blank#}4{#/blank#} headed to Jasper the next morning. The beautiful scenery convinced us it was the most awesome journey we {#blank#}5{#/blank#} (take). From Jasper, we boarded the train bound {#blank#}6{#/blank#} Toronto. One of our first stops was in Edmonton, which {#blank#}7{#/blank#} (be) home to many shopping malls. We never anticipated seeing such an open country until the train headed across the Great Prairie. {#blank#}8{#/blank#} amazed us most were a bunch of farms covering two wheat-growing provinces. The train thundered on, through the {#blank#}9{#/blank#} (roll) hills in Ontario. It was {#blank#}10{#/blank#} (true) enjoyable to watch the red maple leaves outside the window. After four days, we reached Toronto.

The popularity of ancient towns in the south of the Yangtze River, such as Zhouzhuang and Wuzhen, has aroused a nationwide trend in the construction of ancient towns. Lin Peng, the director of China's Institute of Ancient Cities and Cultural Studies, pointed {#blank#}1{#/blank#} that there are more than 2,800 developed or developing ancient towns in our country, {#blank#}2{#/blank#} is definitely the highest number globally.

In ancient towns, {#blank#}3{#/blank#} immersive（沉浸式） experience being mentioned here is historical and cultural characteristics—the "ancient" of ancient towns. Apart from visible "special buildings", characteristics also include invisible "culture". Tourists in ancient towns want to see the living {#blank#}4{#/blank#} （condition） of local people, feel the vitality of town life, try characteristic local snacks {#blank#}5{#/blank#} （influence） by geography and folk customs, and understand how long history {#blank#}6{#/blank#} （shape） local culture. Out of modern fast-paced work and life, tourists want to awaken their inner softness with a slow-moving ancient town.

Touring ancient towns is for recreation, relaxation, and pleasure, {#blank#}7{#/blank#} if all the ancient towns in different places are the same and cannot find their own {#blank#}8{#/blank#} （unique）, then ancient town tourism will {#blank#}9{#/blank#} （eventual） decline. Let every ancient town become a unique historical imprint（印记）, so that tourists can find their "poetry and distance" while {#blank#}10{#/blank#} （wander） through the ancient towns. This is the soul that ancient towns need to regain.

It was a typical weekend for Mitch White and his friends. They were out celebrating a bachelor party, sailing the peaceful waters of the Minnesota River. They never expected that this single party would transform from a relaxed canoe trip into a painful rescue mission. With the sun setting, an unexpected bark changed everything.

Led by Mitch White, the soon-to-be-married man, they searched for the source of the sound along the banks of the river. Suddenly, a weak cry for help came from the mud. They were surprised to find that the head of a 13-year-old St. Bernard named Ed was barely visible in the thick mud. Mitch said, "The dog wasn't moving on its own, so we should feed it and give it water. " The dog looked like i had used all its strength.

The men took up their oars（桨） and began digging, their festive mood giving way to a focused rescue mission. It took them more than half an hour to free the trapped dog as it was already breathing very feebly after possibly being trapped for 24 hours. When they got the poor fellow out of the mud, he couldn't walk, so they carried him back to the house. Back home with his owner, George Niskanen, Ed began his slow restoration-a happy ending to a dangerous adventure. George was thankful to the bachelor party heroes.

Now, the people of Carver, Minnesota, have new heroes to cheer for. Indeed, this incredible act of bravery and compassion redefined the meaning of a bachelor party. It became a heroic tale of humanity, friendship, and the instinct（本能）to do what's right.