Founded in 1764 by French traders, St. Louis today is the fifteenth largest urban area in the United States. There are many attractive destinations for tourists.

American Kennel Club Museum of the Dog

    Dog lovers who visit St. Louis won't want to miss this 14,000-square-foot museum. Inside are over 500 paintings, prints, watercolors, and a variety of other dog art objects.

    The Museum is open year round, Tuesday through Saturday 10 AM to 4 PM, and Sunday 1 PM to 5 PM. Admission is $ 5 for adults, $ 2.50 for seniors, and $1 for children up to 14.

Anheuser Busch Brewery

    The Anheuser Buxch Brewery tour is not just for beer lovers. The tour includes the historic Brew House. Then the tour continues to the modern Bevo Packaging Plant. The best will be the Budweiser Clydesdale stables. The tours are always free.

Gateway Arch

    Designed by Eero Sarinen and Hannskari Bandel, it took over two years and 900 tons of stainless steel to build. It is the tallest of the country's National Monuments. The Arch is part of the Jefferson National Expansion Memorial. About one milion people per year come to the top of the Arch, where there is an observation platform providing a great view of the city.

St. Louis Zoo

    First version of the St. Louis Zoo opened in 1904 at the St. Louis World's Fair, but in the century since it has grown into one of the chief zoos in the world. The passenger train takes visitors around the Zoo, which contains over 9,000 animals of over 800 species.

    The Zoo is open every day but Christmas and New Year, with summer hours of 8 AM to 7 PM, and hours the rest of the year of 9 AM to 5 PM. Admission to the Zoo is free.

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With over 500 instructors and 20 years of experience, we are the leader in the field of teaching foreign languages. We now have positions open in Osaka starting September/October 2018 for instructions of English, German, Spanish and French.

    Teach many different kinds of classes using the latest technology in small classes of up to 30 students.

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    If you are young with a university degree and are willing to experience different cultures, apply now. Experience in teaching is an advantage but not specially required. Knowledge of the Japanese language is not necessary but good English skills and practical computer knowledge are basic requirements.

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    The manager expects to meet and talk with successful applicants in Paris in June and July.

    Born and raised in a digital age, today's young people are generally tech savvy (技术娴熟的). But when it comes to basic life skills, they're less capable than the older generation.

    According to a recent study, 69 percent of 18 to 24-year-olds in the UK have no idea how to bleed a radiator(暖气片换水). About 35 percent of them don't know how to sew on a button, while about 11 percent don't understand how to change a light bulb or iron clothes.

    It appears young people are losing the skills older generations took for granted. In fact, the problem is shared by young people in the United States. According to a report by Forbes in 2014, most millennial (千禧一代) drivers don't know how to check their tire pressure. Cooking is another basic life skill that has been dropped, as millennials are much more likely to order food deliveries than previous generations.

    Technology may be to blame for this generational gap. Skills at using phones and computers are the ones valued these days, and the practical skills are now seen as functions that can be easily outsourced (外包). Indeed, improvements in technology have made young people unfamiliar with many basic life skills. For example, with GPS always at hand, young people have had no need to learn how to read physical maps.

    However, this change has raised concerns among many people. “If you have your master's degree and you can't live within your means or go home from your job and feed yourself a nutritious (有营养的) meal, you're not a complete graduate,” Chris Moore, a professor from Brigham Young University, US, told Huff Post.

    That's why there's an increasing call for the return of “home ec” in the US, short for home economics, which teaches basic life skills like cooking and how to do laundry. It was very popular in the early 20th century, but was later taken out of schools and universities because of budget(预算) cuts. But recently, home ec was reintroduced in a small number of schools and universities.

    “The educational system would work better if every academic class had a practical course that applied the theory to do something regular people do in real life,” Robert Frost, instructor and flight controller at NASA, wrote on Quora, according to Huff post.

    Teachers' Day is, interestingly, not celebrated on the same day all over the world. In some countries it is marked by a holiday, in others it is a working day.

    International Teachers' Day is celebrated on October 5. Being held ever since 1994, it is in honor of teachers' organizations worldwide. Its aim is to encourage supports for teachers and to meet the needs of students.

    China   In 1939, Teachers' Day was set for August 27, Confucius' birthday. In1951, the celebration was stopped. However, it was founded again in 1985, and the day was changed to September 10.

    India   Teachers' Day is celebrated on September 5 in honour of Dr. Sarvepalli Radhakrishnan, the second president of India, whose birthday falls on that day.

    Russia   In Russia, Teachers' Day was celebrated on the first Sunday of October between 1965 and 1994. Since 1994, the day is observed on the October 5, just the same day as World Teachers Day.

    The US   In the US, Teachers' Day is non-official holiday. It is celebrated on the Tuesday of the first full week of May. A number of activities are organized in schools to honor teachers. The celebrations can continue for the whole week of May.

    Thailand   In Thailand, National Teachers' Day is celebrated every year on January 16. The first Teachers' Day was held in 1957. The day is a holiday in schools.

    If you've been in public in the past year or so, chances are you've noticed someone breaking dining etiquette (礼仪) that would seem second-nature to any adult. Why does our dining etiquette seem to be at an all-time low right now.

    "Overall, there is much less feeling about the common good, which means caring about your neighbor—whether at home or in a restaurant," said Steven, who writes articles for USA Today.

    Take the use of cellphone at the table for example. While a 2015 survey by the Pew Research Center found that 38 percent of those surveyed thought it was acceptable to use their phones while dining out, the increasing number of cellphone bans in restaurant shows that restaurants aren't putting up with it.

    However, some look on the growing use of cellphones as a sign that manners change alongside our society.

    "Manners change," said the writer behind a food site The Takeout. "What we consider improper isn't set in stone." She points out the other "rules" that have since become outdated nowadays, like saying "Sir" and "Ma'am," as proof of this change.

    Yes, traditional manners are yet another thing being redefined by youth. "Younger people are growing up in a world with more flexible rules, and this spreads to the dining table," said Daniel Levine, director of global trends consultancy The Avant-Guide Institute.

    Whether you prefer high-end restaurants or a fast-casual meal, the biggest reason behind the decline of manners may just be a numbers game.

    "I believe it is more likely for people to break dining 'rules' because they go out and eat more often," said Diane Gottsman, owner of The Protocol School of Texas. "Years ago, people stayed home and sat around the family table. Today, there are more people in the workforce, which makes it more affordable for socializing and eating out. With new chance comes the possibility for more dining problems."

Whether in the home or the workplace, social robots are going to become a lot more common in the next few years. Social robots are about to bring technology to the everyday world in a more humanized way, said Cynthia Breazeal, chief scientist at the robot company Jibo.

While household robots today do the normal housework, social robots will be much more like companions than mere tools. For example, these robots will be able to distinguish when someone is happy or sad. This allows them to respond more appropriately to the user.

The Jibo robot, arranged to ship later this year, is designed to be a personalized assistant. You can talk to the robot, ask it questions, and make requests for it to perform different tasks. The robot doesn't just deliver general answers to questions; it responds based on what it learns about each individual in the household. It can do things such as reminding an elderly family member to take medicine or taking family photos.

Social robots are not just finding their way into the home. They have potential applications in everything from education to health care and are already finding their way into some of these spaces.

Fellow Robots is one company bringing social robots to the market. The company's "Oshbot" robot is built to assist customers in a store, which can help the customers find items and help guide them to the product's location in the store. It can also speak different languages and make recommendations for different items based on what the customer is shopping for.

The more interaction the robot has with humans, the more it learns. But Oshbot, like other social robots, is not intended to replace workers, but to work alongside other employees." We have technologies to train social robots to do things not for us, but with us," said Breazeal.