Most people know that Marie Curie was the first woman to win the Nobel Prize, and the first person to win it twice. However, few people know that she was also the mother of a Nobel Prize winner.

    Born in September, 1987, Irene Curie was the first of the Curies' two daughters. Along with nine other children the parents of whom were also famous scholars, Irene studied in their own school, and her mother was one of the teachers. She finished her high school education at the College of Sévigné in Paris.

    Irene entered the University of Paris in 1914 to prepare for a degree in mathematics and physics. When World War I began, Irene went to help her mother, who was using X-ray facilities (设备) to help save the lives of wounded soldiers. Irene continued the work by developing X-ray facilities in military hospitals in France and Belgium. Her services were recognised in the form of a Military's Medal by the French government.

    In 1918, Irene became her mother's assistant at the Curie Institute. In December 1924, Frederic Joliot joined the Institute, and Irene taught him the techniques required for his work. They soon fell in love and were married in 1926. Their daughter Helene was born in 1927 and their son Pierre five years later.

    Like her mother, Irene combined family and career. Like her mother, Irene was awarded a Nobel Prize, along with her husband, in 1935. Unfortunately, also like her mother, she developed leukemia because of her work with radioactivity (辐射能). Irene Joliot-Curie died from leukemia on March 17, 1956.

    Teenagers who spend hours in front the television may have a poorer diet as young adults.

    A study, which included nearly 1,400 high school students, found those who watched TV for five hours or more per day had less healthy diets than peers(同龄人) five years later. Why does this happen? Should the parents take any measures?

    On the one hand, people who spend a lot of time in front of the TV, especially teenagers, may snack more, and that may affect their long-term diet quality.

    On the other hand, TV ads for fast food, sweets and snacks tempt teenagers to eat more of those foods. And TV time might also replace exercise time for some kids.

    Lead researcher Dr. Daheia J. Barr-Anderson, of the University of Minnesota in Minneapolis, told Reuters Health a clear correlation between TV time during high school and diet quality in young adulthood. While the heaviest TV viewers were eating the most junk food, those who'd watched less than two hours per day had the highest intake(吸收) of fruits, vegetables, whole grains and high-calcium food. In her opinion, parents should limit and monitor TV viewing.

      As far as I am concerned, children should watch no more than two hours of television per day. And parents should set a good example by eating right, being physically active and curbing their own TV time.

    January means it's time for coats and gloves and cold weather. While many of us are preparing ourselves for the cold weeks ahead, in some cities winter is the “hottest” season of all because it's the time for winter festivities.

    Every year 2 million people visit the Sapporo Snow Festival in Japan. This internationally well-known event began in 1950, when some local high-school students built six snow statues in Odori Park. Since then, the festival has grown to include lots of snow sculptures as well as a snow-sculpting contest that draws competitors from all over the world.

    In December, Finland created its 13th annual Snow Village, which will remain open until April, if weather permits. Snow Village lies nearly 200 kilometers north of the Arctic Circle. The village is designed by builders skilled in working with snow and ice. Visitors can take a tour of the village, eat in a restaurant made of ice or go dancing in the disco igloo(拱形圆顶小屋). They can also spend the night in a hotel made of snow. There's even an ice chapel(小礼拜堂) for couples who want to get married in Snow Village.

    Since 1935, the Fur Rendezvous has been held every February in Anchorage, Alaska, America's most northern state. Among the festival's many attractions is the World Championship Sled Dog Race, which draws sled dog teams from many countries. Dogs also take center stage in the Dog Weight Pull, in which dogs compete to see which one can pull the heaviest weight. The festival features sports like skiing, basketball, boxing and softball as well as the Grand Prix Auto Race in downtown Anchorage. True to the festival's name, there's also a fur auction(拍卖), where buyers buy real Alaskan furs. The first Fur Rendezvous lasted only three days. Now it's a 10-day event that attracts thousands of visitors.

    Some kinds of mental skills naturally decrease as people get older. Yet research seems to show that some training can improve such skills. A recently published study also appears to attest that the good effects of training can last for many years after that training has ended.

    Researchers at Johns Hopkins University in Maryland wanted to learn how long memory and thinking skills would last in older people who were trained to keep them. The people were part of the ten-year research project. They were taught methods meant to improve their memory, thinking and ability to perform everyday tasks.

    More than 2,800 volunteered for the study called ACTIVE ­ short for Advanced Cognitive Training for Independent and Vital Elderly. Most were studied when they were more than 70 years old.

    The volunteers took one of several short training classes meant to help them keep their mental abilities. One class trained participants in skills including how to remember word lists. Another group trained in reasoning. A third group received help with speed-of-processing ­ speed of receiving and understanding information. A fourth group ­ the control group did not get any training.

    Earlier results had established that the training helped the participants for up to five years. Now, leading study writer George Rebok says, the research showed most of the training remained effective a full ten years later.

    Professor Rebok and his team found that the people trained in reasoning and speed-of- processing did better on tests than the control group.

    "We are wondering whether those effects which endured over time would still be there ten years following the training, and in fact, that's exactly what we found.

    The effect on memory, however, seemed not to last as long. Still, the old people in any of the three classes generally reported less difficulty in performing daily activities than the control group. The total training time for the older people was between 10 and 15 hours.

Families with unhealthy diets have worse mental health than those who mostly avoid meals packed with sugar, fat and salt. A new study is the first to show that children's mental health is not immune to what they eat, especially inflammatory (引起炎症的) diets.

The effects of inflammatory diets are putting kids on a path to poor mental health from as young as age 11. The evidence (证据) is now well proved that inflammation in the body is actually damaging bodies gradually and leading to many chronic (慢性的) diseases.

The Murdoch Children's Research Institute (MCRI) looked at the diets and self-reported mental health of more than 1,800 Australian parents and their 11-to-12-year-old children. as well as measuring markers of chronic inflammation in their blood.

The study, published in the British Journal of Nutrition, showed the benefits of healthy eating—namely anti-inflammatory diets high in fruit and vegetables—extended beyond physical health, and that families can eat their way to good mental health.

A child's weight was not an influencing factor. Regardless (不管) of size, the bad effects of inflammatory diets high in processed foods affected children across the board.

Lead researcher at the MCRI, Dr Kate Lycett said while research had shown that specific anti-inflammatory diets could reduce depression symptoms (症状) in adults, people knew little about the effect on children and how a typical family diet—a mix of both inflammatory and anti-inflammatory foods—affected mental health.

"What surprised me was we saw the same results in terms of the risk in children and parents," Dr Lycett said. "That's really important, because as adults we try to control what we eat. We know when we eat a packet of chips we feel sad, but we often don't think about that when we give our kids those chips."