A Language Programme for Teenagers

Welcome to Teenagers Abroad! We invite you to join us on an amazing journey of language learning.

Our Courses

Regardless of your choice of course, you'll develop your language ability both quickly and effectively.

Our Standard Course guarantees a significant increase in your confidence in a foreign language, with focused teaching in all 4 skill areas—speaking, listening, reading and writing.

Our Intensive Course builds on our Standard Course, with 10 additional lessons per week, guaranteeing the fastest possible language learning (see table below).

Evaluation

Student are placed into classes according to their current language skills. The majority of them take on online language test before starting their programme. However, if this is not available, students sit the exam on the first Monday of their course.

Learning materials are provided to students throughout their course, and there will never be more than 15 participants in each class.

Arrivals and Transfer

Our programme offers the full package—students are take good care of from the start through to the very end. They are collected from the airport upon arrival and brought to their accommodation in comfort. Werequire the student's full details at least 4 weeks in advance.

Meals/Allergies(过敏)/Special Dietary Requirements

Students are provided with breakfast, dinner and either a cooked or packed lunch (which consists of a sandwich, a drink and adessert). Snacks outside of meal times may be purchased by the student individually.

We ask that you let us know of any allergies or dietary requirements as well as information about any medicines you take. Depending on the type of allergies and/ or dietary requirements, an extra charge may be made for providing special food.

    My husband, my four-month-old daughter and I set out on a five-day driving journey from California to Washington. We had to stop frequently because our little child needed to stretch from the car seat.

    One of our stops, once we crossed the Oregon border, was at a Black Bear Diner. Walking towards the front door we noticed a gentleman standing at one side. He was clearly untidy, without shoes and wearing worn clothing. We passed right by him and opened the restaurant door. Then something told me to go back.

    Holding my daughter, I turned around and said to the gentleman, “Sir. Are you hungry?” He said, “Yes.” I then asked, “May we buy you something to eat?” He responded with, “Sure, I can order something myself.”

    My husband opened the door and the gentleman went straight to the counter. I told him to order whatever he wanted. The manager of the restaurant came over quite quickly and looked frightened. I spoke before he had an opportunity to say anything. “This gentleman will have lunch with us today,” I said. “Please add his order to our bill.” The manager said with a frown(皱眉), “Okay.” We turned to our table and the gentleman said, loudly and quickly, “Thank You!” We were seated and upon completing our meal we were handed our bill. I asked my husband what the gentleman had ordered. One fresh orange juice, one coffee, one breakfast combination with a side of hash browns.

    When we left the restaurant I looked for the gentleman but didn't see him, but that very small act just made my day. I hope in some small way we were able to add some joy to his life, even if only for a few minutes.

    Teenagers like watching TV, but their weight problem is becoming more and more serious. Sports shoes that work out whether their owner has done enough exercise to assure time in front of the television have been designed in the UK.

    The shoes named Square Eves contain an electronic pressure sensor and a tiny computer chip to record how many steps the weather has taken in a day. A wireless transmitter (发射器) passes the information to a receiver connected to a television, and this decides how much evening viewing time the wearer deserves, based on the day's efforts.

    The design was inspired by a desire to fight against the rapidly ballooning waistlines among British teenagers, says Gillian Swan, who developed Square Eyes as a final year design project at Brunel University in London, UK. We looked at current issues and childhood overweight really stood out,” she says. "And I wanted to deal with that with my design.”

    Once a child has used up their daily allowance gained through exercise, the television automatically switches off. And further time in front of the TV can only be earned through more steps.

    Swan calculated how exercise should translate to television time using the recommended daily amounts of both. Health experts suggest that a child take 12,000 steps each day and watch no more than two hours of television. So, every 100 steps recorded by the Square Eyes shoes equals precisely one minute of TV time.

    Existing pedometer (计步器) normally clip onto a belt or slip into a pocket and keep count of steps by measuring sudden movement. Swan says these can be easily tricked into recording steps through shaking. But her shoe has been built to be harder for lazy teenagers to cheat. “It is possible, but it would be a lot of effort,” she says. “That was one of my main design considerations.”

    As Amy Hagdorn rounded the corner across the hall from her classroom, she ran into a tall boy from the fifth grade running in the opposite direction.

    "Watch it. Squirt." the boy yelled, as he kept away from the little third grader. Then, with an unfriendly smile on his face, the boy took hold of his right leg and imitated the way Amy limped(跛行) when she walked.

    Amy closed her eyes for a moment.

    "Forget it!" she told herself as she headed for her classroom.

    It wasn't as if he were the only one. It seemed that ever since Amy started the third grade, someone teased her every single day. The tease made Amy feel all lonely.

    Back home at the dinner table that evening, Amy was quiet. Her mother knew that things were not going well at school. That's why Patti Hagdorn was happy to have some exciting news to share with her daughter

    "There's a Christmas Wish Contest on the newspaper, she announced." Write a letter to Santa and you might win a prize.

    Out came a pencil and a piece of paper and Amy went to work on her letter. She wrote:

Dear Santa Claus,

    My name is Amy. I am 9 years old. I have a problem at school. Can you help me, Santa? Kids laugh at me because of the way I walk and run and talk. I have cerebral palsy(脑瘫). I just want one day when no one laughs at me or makes fan of me.

Love

Amy

    The next day, a picture of Amy and her letter to Santa made the front page of the News Sentinel. The little girl's story spread quickly. She asked for such a simple, yet remarkable Christmas gift-just one day without being teased.

    During that unforgettable Christmas season, over two thousand people from all over the world sent Amy letters or cards of friendship and support.

    Amy did get her wish of a special day without being teased. Additionally, teachers and students in her school talked together about how bad tease can make others feel.

    When David Edwards founded the oPhone, he hoped scent (嗅觉的) messages would become the next big thing in the digitization of our online lives.

    The device looked like a high-tech cruet set (调味瓶), and allowed a friend with an iPhone app to send you scent messages alongside photos. Send a picture of your dinner, tag it with four different tones, and whoever is on the receiving end can sniff it from the vase-like tubes of the oPhone.

    The oPhone didn't take off, and the company has now shifted focus to a “scent speaker” called the Cyrano, which similarly uses a range of scent capsules to emit “play lists” of smells.

    Compared to our real world interactions, our online lives are lacking in scent. Our digital culture, so soaked in visual and aural stimuli, is odorless (没有气味的). So why didn't his marriage of smell and picture messaging excite more interest?

    From a technical point of view, smell is simply harder to mass communicate than sounds and pictures. “There are two main technological obstacles to making smell transmissible by digital means,” explains biophysicist and author of Perfumes: The A -Z guide, Dr Luca Turin.

    “First, there are no odor 'primaries' like RGB or CMYK. Second, it has proved impossible to stimulate the olfactory epithelium (上皮组织) directly by any means tried so far. This means that it is currently impossible to induce a sensation of smell without there being an actual chemical in the inhaled air (吸入的空气).”

    “The more we're plugged into the virtual world, the more we deeply appreciate the contrast-moments in our human, experience,” says designer and olfactory artist Mindy Yang.

    “Intuitively, we realize that we are starved of certain sensations. With the rise of digital culture, society has become more interested in the missing sense-c-what we smell.”

    This interest in scent isn't only happening within the worlds of perfume and fashion. Over the past few years a number of cultural projects have set out to focus on the power of sensory experiences, from the use of a smell map, to the Tate Sensorium, which in 2015 let users experience visual art alongside smells, tastes and sounds.

    Whether it's devices like the oPhone that try to introduce scent into digital messaging, organizations are growingly aware of our culture's desire for sensory experiences. In a time of virtual reality and scentless social networks, it's perhaps no wonder that we as a culture have such a desire for something that instinctively feels real and authentic-even if it was made in a lab.

    When you think of a jungle adventure, what comes to mind? Are they gorgeous birds flying through the air or monkeys jumping through the forest? Do you think of plants? Probably not. After all, plants aren't the most exciting living things in the world. They just sit there and absorb water and nutrients from the soil and the sun. But actually there are also some plants that eat insects and even small animals from time to time. We call these unusual things carnivorous(食肉性) plants. Although most carnivorous plants eat small insects, larger carnivorous plants in some hot and wet areas have been known to capture rats, birds, and frogs.

    One carnivorous plant many people are familiar with is the Venus flytrap. Its unique “jaws” will function when flies and other small insects touch it. Once its jaws close on its victim, it produces a chemical substance that breaks down the insect and absorbs the insect's nutrients.

    There are several other examples of carnivorous plants. For example, some plants can catch insects with their leaves, which are like a tall narrow wineglass, while some trap their victims with sticky tentacles(触手). And some growing in ponds and streams absorb their victims like underwater cleaners. Carnivorous plants tend to grow in areas where the soil is very thin and lacks necessary nutrients. These plants must find other sources for the nutrients they need.

    Trapping and eating insects allows these unique plants to survive. Unfortunately, human and environmental factors continue to threaten the limited environments where you can find wild carnivorous plants.

    Still for many people, the thought of a plant eating an animal seems very strange. In fact, more than one person has turned the idea into a scary story or movie. Carnivorous plants don't pose any danger to humans, though. Unless you're the size of a tiny insect, you don't have to worry about falling prey to a Venus flytrap.