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    If you thought pilots dimmed（调暗）the lights before takeoff to give you some shuteye, think again. Believe it or not, the dim lighting could actually help save your life in case of a plane emergency.

    The dimmed lights before taking off the runway and landing are a flight precaution used to help passengers' eyes adjust quicker during an emergency escape. “Going from a brightly lit environment to one that's completely dark would require some time for our eyes to focus and see the escape slide,” Alice Theriault, service director for Air Canada wrote in a press statement. “Since we need to have all the seconds on our side in the event of an emergency, dimming the lights is one of many steps we take to ensure the safety of our customers.”

    The phenomenon that your eyes see those strange speckles (小斑点) as your sight adjusts to a dark place after being in a light place is called dark adaptation. It normally takes our eyes about 20 to 30 minutes to see best in a dark room. The brighter the lights, the longer it takes for our eyes to adjust, which is why dimming the plane lights could shorten your “dark adaptation” time since you haven't been sitting under fluorescent bulbs (荧光灯) all flight.

    Not only does dimming lights add valuable time to the escape process, it reduces the tension on your eyes if you need to look outside, or see the emergency lighting along the passage. “It helps keep you in the right direction.” Patrick Smith, an airline pilot and author of Cockpit Confidential told The Telegraph. “It also makes it easier for flight attendants to assess any outside risks, such as fire or debris, that might affect an escape.” So next time a pilot dims the lights, just know it's for your safety, even though it creates a gentle atmosphere for your takeoff into the sky.

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To control the nation's growing problem with food wastage, the South Korean government has started a special initiative (倡议) —“Pay as You Trash”. According to the initiative, the South Korean government has three methods in place to charge citizens for the food thrown away. One is through an RFID (Radio Frequency Identification) card — when users tap this card over a specially designed food waste bin, the lid will open. This waste is automatically weighed and recorded in the user's account. The user needs to settle this bill every month.

    The second billing method is through pre-paid garbage bags. These specially designed bags are priced based on the amount of space. For instance, in Seoul, a 10-liter garbage bag costs around 190 won (less than $1). There's also a bar code management system in place, in which residents (居民) throw food waste directly into dustbins and pay for it by buying bar code stickers attached to the bin.

    Even before the pay-by-weight system was introduced, South Koreans were still being charged for food waste — the cost was simply divided equally among the residents of each apartment block. The new system is not only fair, but is also designed to make consumers really feel the pinch of too much waste. The more food they throw out, the more they end up paying.

    Thanks to the initiative, residents like Seoul housewife Ms. Kwan are now adopting creative methods to avoid food waste. She makes sure to pour all the liquid out of leftover food before throwing it away. While preparing vegetables, she tries to use as much as the eatable parts as possible in order to reduce waste.

    Every country may have to consider what, if anything, to do about "global warming". We should understand that the oft-repeated claim that nearly all scientists demand that something dramatic be done to stop global warming is not true.

    Perhaps the most inconvenient fact is the lack of global warming for well over 10 years now. This is known to the warming establishment, as one can see from the 2009 "Climategate" email of climate scientist Kevin Trenberth: "The fact is that we can't account for the lack of warming at the moment and it is an irony that we can't." But the warming is only missing if one believes computer models where so-called feedback involving water vapor and clouds greatly amplifies the small effect of CO2. The fact is that CO2 is not a pollutant and it is a key component of the biosphere ( 生物圈)'s life cycle. Plants get better growth with more of it and part of the increase of agricultural yields in the past century certainly came from additional CO₂ in the atmosphere.

    Although the number of the scientists who are publicly opposed to the claim is growing, many young scientists secretly say that while they also have serious doubts about the global-warming message, they are afraid to speak up for fear of not being promoted or worse.

    Why is there so much passion about global warming? There are several reasons, but a good place to start is the old question "Cui bono?", or the modern update, "Follow the money". Alarmism (危言耸听) over climate is of great benefit to many, providing government funding for academic research, and thus those people who benefit from this fiercely defended their dogma (信条) and the privileges it brought them.

    Every country should support rational ( 合理 的) measures to protect and improve our environment, but it makes no sense at all to back expensive programs that turn away resources from real needs and are based on alarming but shaky claims of "incontrovertible" evidence.

Earth Day Photo Contest

    A picture is worth a thousand words! Enter the TFK photo contest and show us: Why is Earth Day important to our planet?

    To enter the contest online, visit timeforkids.com and get details below.

    TIME

    ●The contest begins on January 9, 2017.

    ●The contest ends on April 20, 2017.

    INSTRUCTIONS

    ●An original and previously unpublished photograph that answers the Earth Day question "Why is Earth Day important to our planet?" and that was photographed by the entrant (参赛者) between June 1, 2016, and April 20, 2017.

    ●A brief description describing the picture: what is happening, where the photo was taken, the date the photo was taken and why the entrant chose to enter this image.

    ●Entrant's first name only; entrant's e-mail address; and parent's, teacher's or guardian's e-mail address. Limit one work per person. Sponsors are not responsible for lost, late, or incomplete entries, or entries not received for any reason. Works belong to sponsors, and none will be acknowledged (承认) or returned.

    ●By entering, the entrant ensures that the work is first made and has not been published in any medium or won an award.

    ELIGIBILITY

    Open to the elementary school students at age 8-13 at the time of entry in the USA.

    WINNERS' LIST AND PRIZES

    Judges will select 10 semifinalists (半决赛选手) from whom one grand prize winner and nine finalists will be chosen. The grand prize winner will receive a digital camera—approximate retail (零售) value: $300. The photograph entry of the grand prize winner will be published in the April 22 Earth Day issue of TIME For Kids. The photograph entries of all semifinalists will be published in the gallery of timeforkids.com. Winners will be informed by e-mail, and must respond within five days.

The gentle giants of our oceans are whale sharks. It's the biggest whale shark and can reach as long as 41. 5 feet, and these amazing creatures are not only the biggest sharks, but they are also biggest fish of any kind.

Whale sharks have a lifespan of 70 years on average, and they spend their days gently swimming in the warm and tropical oceans.

Their teeth are the size of match heads, and while their jaws could be powerful, they have never tended to attack humans. Their teeth play no role in eating, as plankton (浮游生物) does not need to be chewed. They are to be found in numbers in the warmer oceans and they prefer the deep waters of open oceans. They tend to travel alone.

Several times a year they gather together in certain spots where plankton is plentiful. Those areas are all within a 30°north or south latitude from the equator. Sadly whale sharks are targeted by commercial fisheries at those spots.

How easy it must be for the fishermen to catch those beautiful creatures who can only swim at 3. 5 miles per hour! So great a loss in numbers have they suffered that whale sharks are now listed as one of the endangered species. Some countries have started to take measures to protect the whale sharks from extinction.

The Philippines, India and Taiwan have all banned the fishing, selling, importing and exporting of whale sharks for commercial purposes. However, the law doesn't seem to be effective because the hunting and killing still goes on today, especially in Taiwan and the Philippines. Each whale shark can fetch around $21,000. In parts of Asia they are known as the "money shark".

The mighty dollar wins again at great cost to our habitat, and we will not know what we have lost until we have lost it forever. Therefore, it is high time for us to do something for the whale sharks.