You're out to dinner. The food is delicious and the service is fine. You decide to leave a big fat tip. Why? The answer may not be as simple as you think.

    Tipping, psychologists have found, is not just about service. Instead, studies have shown that tipping can be affected by psychological reactions to a series of different factors from the waiter's choice of words, to how they carry themselves while taking orders, to the bill's total. Even how much waiters remind customers of themselves can determine how much change they pocket by the end of the night.

    “Studies before have shown that mimicry(模仿) brings into positive feelings for the mimicker,” wrote Rick van Baaren, a social psychology professor. “These studies show that people who are being mimicked become more generous toward the person who mimics them.”

    So Rick van Baaren divided 59 waiters into two groups. He requested that half serve with a phrase such as. “ Coming up !” Those in the other hall were instructed to repeat the orders and preferences back to the customers. Rick van Baaren then compared their take-home pay. 'The results were clear—it pays to mimic your customer. The copycat(模仿者) waiters earned almost double the amount of tips to the other group.

    Leonard Green and Joel Myerson, psychologists at Washington University in St. Louis, found the generosity of a tipper maybe limited by his bill. After research on the 1,000 tips left for waiters, cabdrivers, hair stylists, they found tip percentages in these three areas dropped as customers' bills went up. In fact, tip percentages appear to plateau(稳定期) when bills topped $100 and a bill for $200 made the worker gain no bigger percentage tip than a bill for $100.

    “That's also a point of tipping,” Green says. “You have to give a little extra to the cabdriver for being there to pick you up and something to the waiter for being there to serve you. If they weren't there, you'd never get any service. So part of the idea of a tip is for just being there.”

Dear Maya Shao­ming,

    To me, June 6, 1990 is a special day. My long­awaited dream came true the minute your father cried, "A girl！"You, little daughter, are the link to our female line, the legacy of another woman's pain and sacrifice 31 years ago.

    Let me tell you about your Chinese grandmother. Somewhere in Hong Kong, in the late fifties, a young waitress found herself pregnant(怀孕) by a cook. She carried the baby to term, suffered to give it birth, and kept the little girl for the first three months of her life. I like to think that my mother—your grandmother—loved me and fought to raise me on her own, but the daily struggle was too hard. Worn down by the demands of the new baby and perhaps the constant threat of starvation, she made the painful decision to give away her girl so that both of us might have a chance for a better life.

    Having a baby in her unmarried state would have brought shame on the family in China, so she probably kept my existence a secret. Once I was out of her life, it was as if I had never been born. And so you and your brother and I are the missing leaves on a family tree.

    Do they ever wonder if we exist?

    Before I was two, I was adopted by an Anglo couple. I grew like a wild weed and grasped all the opportunities they had to offer—books, music, education, church life and community activities. In a family of blue­eyed blonds, though, I stood out like a sore thumb. Moody and impatient, burdened by fears that none of us realized resulted from my early years of need, I was not an easy child to love. My mother and I conflicted countless times over the years, but gradually came to see one another as real human beings with faults and talents. Lacking a mirror image in the mother who raised me, I had to seek my identity as a woman on my own. The Asian American community has helped me regain my double identity.

    But part of me will always be missing: my beginnings, my personal history, all the delicate details that give a person her origin. Nevertheless, someone gave me a lucky name "Siu Wai". "Siu" means "little", and "Wai" means "clever". Therefore, my baby name was "Clever little one". Who chose those words? Who cared enough to note my arrival in the world?

    I lost my Chinese name for 18 years. It was Americanized for convenience to "Sue". But like an ill­fitting coat, it made me uncomfortable. I hated the name. But even more, I hated being Chinese. It took many years to become proud of my Asian origin and work up the courage to take back my birth name. That, plus a little knowledge of classroom Cantonese, is all the Chinese culture I have to offer you. Not white, certainly, but not really Asian, I try to pave the way between the two worlds and bridge the gap for you. Your name, "Shao­ming", is very much like mine—"Shao" means "little". And "ming" is "bright", as in a shining sun or moon. Whose lives will you brighten little Maya? Your past is more complete than mine and each day I cradle you in your babyhood, generously giving you the loving care I lacked for my first two years. Sweet Maya, it doesn't matter what you "become" later on. You have already fulfilled my wildest dreams.

    I love you,

Mummy

    I often dreamed about Pisa when I was a boy. I read about the famous building called the Leaning Towers of Pisa(比萨斜塔）. But when I read the word Pisa, I was thinking of pizza. I thought this tower must be the best place to buy pizza in the world.

    Many years later, I finally saw the Leaning Tower. I knew then that it was Pisa and no pizza and that the tower got its name because it really did lean to one side. Some people want to try to fix it. They are afraid that it may fall over and they don't want it to lean over the city.

    I don't think it a good idea to try to fix it. The tower probably will not fall down. It's 600 years old. Why should anything happen to it now? And, if you ask me, I like what it looks like. It seems to say nothing is perfect. Imperfect things may be more interesting. Why is it so famous? There are many other older, more beautiful towers in Italy but Pisa tower is the most famous.

    A survey has shown that what you do on a plane can be determined by which nationality is listed on your passport.

    According to the results of an international passenger survey, Australians are the biggest drinkers on board with 36 percent choosing to down the hatch, compared to 35 percent of Americans and 33 percent of Brits.

    The Airline Passenger Experience Association ( APEX) spoke to around 1500 people, aged 18 and older, who have travelled by plane at least once during the last three months and were living in the United States, United Kingdom, Germany, Japan, China, Singapore, Australia or Brazil.

The results found Chinese travelers are most likely to nod off once the sea-belt sign switches off. They are also the first to reach for their credit card for some in-flight shopping and the biggest fans of gaming. Americans on the other hand like to use their time in the air more productively —when not drinking —choosing to work while flying a 350000 feet.

Meanwhile, Brits and Germans are the best at making chat with random strangers — spending 50 percent more time than any other nationality. Comparatively, Brazilians conduct their conversations online via e-mail, messaging apps or social media.

    Despite plane food having a bad reputation, seven out of ten interviewees said they were happy to eat up on the selection in-flight snacks and meals. In-flight magazines were also popular with four out of five passengers claiming to read them.

    The international flyers did however express their desire for better in-flight entertainment. “The industry has greatly improved the comfort, entertainment and onboard service, and passengers are accepting those improvements,” said Russell Lemieux, APEX executive director. “At the same time, passengers are demanding more from their air travel experiences which will drive more improvements touching all aspects of the journey,” he added.

    When it comes to learning a foreign language, many people wonder if they will be able to memorize enough vocabulary. But this question never happens about their mother tongue, and yet, it was a foreign language once. However, among all the questions that new parents ask, no doctor has ever heard: "Will my baby be able to learn my language?" Be honest, do you know all the words of your mother tongue? The answer is: "no".

    New words, and new ways of using old words, appear every day. Twenty years ago, who could have been able to understand a sentence like this: "Click here to download your digital book."? Nobody. You never stop learning new vocabulary and you never know how long you will need it.

    Sometimes, you have the word on the tip of your tongue...and it sticks there! But you do know this phenomenon(现象) and don't think that it is because of a bad memory. You should not give this phenomenon more importance in the language you are learning than in your mother tongue.

    You need to learn only 2000 or so basic words to be able to create any phrase you need. You can't avoid some work in order to learn these necessary words and all the more if you want to learn quickly. And before you consider buying into any method, be sure it is right for you. It is not wise to depend on any method based upon mnemonics(记忆群). The first few words seem very easy to learn, so you buy the course, but then you discover quickly, though too late, that a dozen words later, it is all the more difficult to learn a new word when you have also to learn the trick to memorize it.

Huang Shunjie might have the best job in the world. The 24-year-old is {#blank#}1{#/blank#} panda photographer and zookeeper. Huang spends each day {#blank#}2{#/blank#} (look) after 18 baby pandas at the Giant Panda Protection and Research Center in China. He prepares their meals, checks on their health and{#blank#}3{#/blank#} (carry) them between their sleeping pens and their public enclosure (围场).

"I can get very close to the baby pandas, {#blank#}4{#/blank#} makes many people jealous (忌妒的)," Huang says.

Any job{#blank#}5{#/blank#} (certain) has downsides. In Huang's case, it's the regular scratches (抓伤) he gets from the 45 - to 55-pound bears. But it's a small price to pay to spend each day with the cute pandas.

"I'm a full-time daddy for these baby pandas," says Huang. "If I take some{#blank#}6{#/blank#} (day) off to go home, I feel empty inside."

For many years, giant pandas were one of the world's most endangered creatures as construction destroyed their {#blank#}7{#/blank#} (nature) habitat in bamboo forests.

But populations have recovered in recent years due {#blank#}8{#/blank#} programs to help pandas breed (繁殖). Today, there {#blank#}9{#/blank#} (be) 1,864 pandas in the wild, up from only 1, 114 in the 1970s, according to China's National Forestry and Grassland Administration. Two-thirds of {#blank#}10{#/blank#} (they) live across 67 nature reserves.