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题型:语法填空(语篇) 题类:模拟题 难易度:困难

河南省中原名校(豫南九校)2018届高三英语第六次质量考评试卷

语法填空

    There are a few different stories behind the origin of the modern-day Christmas tree, although not all(root) in fact. Evergreen trees were (actual) used by people in winter festivals for thousands of years. During the winter solstice (冬至), evergreens signified the coming of spring. As Christianity spread throughout Europe, the trees began to be used as a symbol for Christmas. In mystery plays in Germany, they were often used as props (支柱) (decorate) with apples to represent the Garden of Eden.

    One legend credits 16th century Protestant reformer Martin Luther for (bring) the Christmas tree into homes. Luther was supposedly walking through the forest on the night before Christmas when he looked up to see stars shine through the tree (branch). He was so dazzled by the  (beauty) sight that he told his children it reminded him of Jesus and then put up tree in his own home.

    But it wasn't until the mid-19th centurythe Christmas tree as we now know it became custom. England's Queen Victoria encouraged her husband to decorate a tree as he had back at home in is now Germany. When a drawing of the royal family with their beautiful Christmas tree  (appear) in a London newspaper, the tradition also became popular throughout the UK and US.

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    A teahouse is a special house which primarily serves tea and other light refreshments(茶点). Its function varies widely{#blank#}1{#/blank#}(depend)on the culture. In China, a teahouse is a place {#blank#}2{#/blank#}people gather to enjoy tea, chat and socialize. It {#blank#}3{#/blank#}(consider) as a symbol of Chinese tea culture and people's leisure lives.

    Chinese teahouses enjoy a long-standing history. They developed from tea {#blank#}4{#/blank#}(stand) in the Western JIN Dynasty, took shape in the Tang Dynasty, developed {#blank#}5{#/blank#}(gradual) in the Song, Yuan, Ming and Qing Dynasties and became booming in modern times.

    In the Song Dynasty, teahouses spread all over the cities and villages, at a rate comparable with that of restaurants. The owners preferred to decorate their teahouses {#blank#}6{#/blank#}paintings of celebrities or rare and precious plants {#blank#}7{#/blank#}(attract) customers. In the Ming and Qing Dynasties, the number of teahouses went beyond that of restaurants, gaining much {#blank#}8{#/blank#} (wide) popularity and becoming more famous. Later, the acculturation(文化植入)of western culture forced traditional Chinese teahouses to take on{#blank#}9{#/blank#} new look.

    Since reform and opening-up, with the rapid development of the economy and evident improvement of people's living standards, teahouses{#blank#}10{#/blank#}(flower) in China.

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