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题型:语法填空(单句) 题类:常考题 难易度:普通

人教版(新课程标准)高中英语必修3 Unit 5 Canada —“The True North” 同步练习3

Before you the design of this product, you need to study the market carefully.
举一反三
After reading the passage below, fill in the blanks to make the passage coherent and grammatically correct. For the blanks with a given word, fill in each blank with the proper form of the given word; for the other blanks, use one word that best fits each blank.

    The biggest house of cards, the longest tongue, and of course, the tallest man: these are among the thousands of records logged in the famous Guinness Book of Records. Created in 1955 after a debate {#blank#}1{#/blank#} (concern) Europe's fastest game bird, {#blank#}2{#/blank#} began as a marketing tool sold to pub landlords {#blank#}3{#/blank#} (promote) Guinness, an Irish drink, became the bestselling copyright title of all time (a category that excludes books such as the Bible and the Koran). In time, the book would sell 120 million copies in over 100 countries— quite a leap from its humble beginnings.

    In its early years, the book set its sights on {#blank#}4{#/blank#} (satisfy) man's inborn curiosity about the natural world around him. Its two principal fact finders, twins Norris and Ross McWhirter, moved wildly around the globe to collect facts. It was their task to find and document aspects of life that can be sensed or observed, things that can be quantified or measured. But not just any things. They were only interested in superlatives: the biggest and the best. It was during this period {#blank#}5{#/blank#} some of the remarkable Guinness Records were documented, answering such questions as "What is the brightest star?" and "What is the biggest spider?"

    Once aware of the public's thirst for such knowledge, the book's authors began to branch out to cover increasingly doubtful, little-known facts. They started documenting human achievements as well. A forerunner for reality television, the Guinness Book gave people {#blank#}6{#/blank#} chance to become famous for accomplishing odd, often pointless tasks. Records were set in 1955 for consuming 24 raw eggs in 14 minutes and in 1981 for the fastest solving of a Rubik's Cube (which took a mere 38 seconds). In 1979 a man yodeled(用真假嗓音交替唱) non-stop for ten and a quarter hours.

    In its latest appearance, the book has found a new home on the internet. No longer {#blank#}7{#/blank#} (restrict) to the limits of physical paper, the Guinness World Records website contains seemingly innumerable facts concerning such topics as the most powerful combustion(燃烧) engine, or the world's longest train. What is striking, however, is that such facts are found sharing a page with the record of the heaviest train to be pulled {#blank#}8{#/blank#} a beard.

    Originating as a simple bar book, the Guinness Book of Records {#blank#}9{#/blank#} (evolve) over decades to provide insight into the full range of modern life. And although one may be {#blank#}10{#/blank#} (likely) now to learn about the widest human mouth than the highest number of casualties in a single battle of the Civil War, the Guinness World Records website offers a telling glimpse into the future of fact-finding and record-recording.

Directions: After reading the passage below, fill in the blanks to make the passage coherent and grammatically correct. For the blanks with a given word, fill in each blank with the proper form of the given word; for the other blanks, use one word that best fits each blank.

    Japan is a food heaven which has a unique food culture. You can find food from different countries worldwide in this island nation, and it is also very good at {#blank#}1{#/blank#}(combine) foreign food with its own traditional food. You may even find some food which {#blank#}2{#/blank#}only be found in Japan. One of them is called "Okosama Lunch," or "Kids' Lunch." In major department stores in Japan, there usually are many restaurants on the top floor of the building.' No matter what kind of food they serve, they usually have a menu for "Okosama Lunch." {#blank#}3{#/blank#}it is called a lunch, it is served at suppertime in most cases.

    It is said that "Okosama Lunch," a kid's menu was invented in 1930 by Taro Ando, a chief manager of Mitsukoshi Department, {#blank#}4{#/blank#}(famous) department store in Japan founded in1673. Ando came up with an idea to have a variety of food which kids like on one plate and decorate {#blank#}5{#/blank#}nicely. The plate usually has molded rice with a tiny national flag chosen from one of many countries on top. It was during the Depression (大萧条) {#blank#}6{#/blank#}Ando thought it would be nice {#blank#}7{#/blank#}(have) something looking good for kids to enjoy. Besides a small portion of rice, an "Okosama Lunch" usually contains kid's favorite food, such as hamburger steak, deep-fried chicken, red Vienna sausages, Spaghetti Neapolitan, fried shrimp and pudding.

    The details of this special menu are different from restaurant to restaurant, resulting in different types of "Okosama Lunch" across the country. They{#blank#}8{#/blank#}(design) to attract kids with popular comic characters on the plate."

    Now you can find "Okosama Lunch" anywhere in Japan. At some restaurants, they usually serve it only to kids {#blank#}9{#/blank#}ten years old. Next time you visit Japan, you {#blank#}10{#/blank#}try this special menu and enjoy Japanese food culture.

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