题型:语法填空(语篇) 题类: 难易度:普通
云南省大理白族自治州祥云祥华中学2023-2024学年高一下学期3月月考英语试题
Surprisingly, in South Korea, the popularity of Tanghulu has surpassed (优于) that of the country's traditional fried (炸) rice cakes. In some stores, as many as 200 skewers (串) (sell) per day.
The sweet treat originated in China during the Song Dynasty (960-1279), Emperor Guangzong's favorite concubine (妾) fell ill and a doctor suggested she (eat) hawthorn berries (山楂果) fried in brown sugar every day for a fortnight.
Tanghulu later (become) a popular street-food snack in China. the 2010s, it was commonly sold at street stalls in Incheon's Chinatown and Seoul's Myeong-dong and Hongdae areas. Over time, it became (increase) popular not only among ethnic Chinese but also local people.
Tanghulu's recent surge in popularity can be due to many factors, (include) the social media trend among South Korean millennials of (post) ASMR videos featuring the treat being eaten and sharing Tanghulu recipes. "Tanghulu enjoys its explosive popularity because it satisfies South Korea's obsession (痴迷) with pretty food. Because they're so visually (attract), many like to post them on social media," said Lee Eun-hee, a consumer science professor at Inha University.
Diplomacy is one thing, delicious food is thing.
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