For students at The Farm School in Hamilton, Virginia, the classroom is outside-every day.

Jaclyn Jenkins is a founder of the school. "The number one question immediately we get from parents is 'what happens if it rains?' And we say, 'Bring an extra pair of clothes!'" Jenkins adds, "We still educate them. They also get energy. Their brains are working when they're moving. So, our goal is to always be outside."

    The Farm School is a preschool-a place for three-and four-year-olds to learn and play. Teacher Alison Huff has taught at other schools. She says The Farm School gives its students more of a hands-on learning experience. For example, children use pumpkins to learn about colors and counting. They learn about measurements by planting seeds 30 centimeters apart. Huff says "We can use everything a regular preschool uses, but out in the garden."

Apart from planting vegetables and fruits, students help prepare food and clean up afterward. The school teaches the children to cook using the food they have grown. "They can see the advantages of what they have in the garden and taste it then instead of going to the grocery store and buying it," Huff says.

    The preschoolers also lean words in languages other than English. Huff speaks in both English and Spanish. Her assistant speaks French and Arabic. She adds that a 3-year-old in her class speaks four different languages.

    Farm animals are also an important part of the education program. Jaclyn Jenkins says the children learn about a different animal every month. Two months ago, she says, that animal was a cow. The children spent another month with a large bird-a turkey.

    The children come home with new experiences, new knowledge and sometimes a few vegetables.

    Throughout the country there are festivals and special events celebrating winter at its fullest, including hockey and dog sled races, skating events and whatever season-inspired activity draws in the crowds.

    Rossland Winter Carnival late January

    Rossland, British Columbia (BC)

    Recognized as canada's longest-running winter carnival (狂欢), the Rossland Winter Carnival has been a popular event for over 116 years. Popular parts of this event include snow volleyball, a parade, and a kid's carnival.

Ice On Whyte Festival early January to early February

Edmonton, Alberta (AB)

    A popular event for more than decade,the Ice on Whyte Festival in Edmonton, is one of the top 10 events and festivals in Edmonton, Alberta. The festival features a wealth of ice carvings and creations along with 10 days of festival fun-from a giant ice slide, games, and ice carving lessons to live music, fashion, food, and culturally themed days and even a marketplace.

Fete des Neiges de Montreal mid January to early February

Montreal, Quebec (QC)

    Celebrating more than 30 years as a popular winter event, it offers all sorts of fun involving everything from snow to ice on three nonstop weekends at the beginning of the year. Highlights include 15 snow slopes for breathtaking tube sliding, dog sledding, and even addictive dancing at the disco-themed La Bouletheque.

    Winterpride end January to early Februar Whistler,

    British Columbia (BC)

    The 26th Whistler Pride will be filled with celebration of annual events with adventurous winter activities including ski and snowboard touring, snowmobile trips, and snowshoe adventures, dog-sledding through the Callahan Valley,and back-country ventures, as well as featuring nightlife highlights of drag shows, as well as wine-tastings, fine dining and even comedy shows.

    Four years ago your friends congratulated you and your father talked big continuously. Four years ago you walked among the gothic towers and weathered traditions that sew our community together. But what's next, will I make friends, or I will measure up? And maybe you quietly wondered why a place like Yale, a place that sparked the drive of presidents, a place that raised the world-famous scholars, a place that trained Pulitzer Prize winners, would ever want you? I hope you had these questions because otherwise I might have embarrassed myself. I admit I asked all of these and more.

    I took an unconventional path to Yale. Five years ago I was working the evening shift at a clothing store in the suburbs of Virginia. My family had moved every year for the past five years and our finances were so consumed that retirement was not a possibility. Worse yet, my son was a junior at an Ivy League college in New Jersey and hearing about his privileged friends often reminded me of all the things I wanted to give him but couldn't.

    When I told him this he relied, “If you really want to spoil me, spoil yourself. ”Then he took my hands and told me I had a brilliant mind and deserved better than everything I had ever known.

    That summer I started community college while working full-time. Education was my second chance. I awoke my curiosity, vitality( 活力) and dignity that I never knew I could feel. When I read Eliot, Miller and Morrison, it was as if I were the first person to have ever read them, as if they were secret insights into the human soul and situations and I knew I couldn't stop.

    Walking among these gothic towers, among these traditions, and among this brilliant, vibrant and unapologetically eclectic Class of 2014 has been inspiring. Whether debating issues in class, or chatting over coffee, I have enjoyed, learned and loved every moment I have shared with you. You have made me a better person and I only hoped I have helped in some way to do the same for you.

    And yet even now this is dreamlike. Four years ago I was convinced no one would want me, I wouldn't measure up and as far as knowing what was next, I supposed I had resigned myself to more of the same. But I've come to learn that nothing great can really be accomplished without a healthy dose of terror. No one ever wrote epic(史诗般的) poems, built monuments or told bedtime stories about people who played it safe.

    I was terrified when I came to Yale. A big part of me thought I wasn't good enough. But a big part of life is ignoring the naysayers(反对者) especially the one inside you. Most people are stopped from doing great things by no one but themselves. I learned to tell myself to shut up. Sometimes in the mirror in the morning and others times in the dark before I went to bed. I came to realize once I could overcome my own fear I could overcome just about anything. If you haven't felt this yet I recommended it: it's the greatest joy you'll ever know.

    You've likely all met your own fear and misgivings(担忧、害怕). I charge you to tell that voice to shut up when necessary because in the end your greatness will not be about IQ but about the sincerity of your ambitions, the toughness of your character and your unwillingness to compromise in the face of difficulty, fear and uncertainty.

    And should someone tell you that it can't be done, or you're not good enough or it's not worth the trouble? Should others ask you to take the safe route, or stick to the path of least resistance? Should people say it's too late or your dreams are impractical? Look them in the eye, laugh a little and let them know “Nothing is impossible”.

    It is increasingly popular for Chinese young people to share their experiences on Social media, such as the “moments” (朋友圈) on popular instant messaging service WeChat.

    “I have been reading 'Jane Eyre' for 40 days with 48,000 words finished,” Li Anqi said. Li has been sharing her reading experience on WeChat moments every day since January. Working in Yinchuan, capital of Northwest China's Ningxia, Li wants to learn English very much, but cannot bare (摆脱) the daily grind (日常工作) of school lessons.

    “I found many of my WeChat friends had been reading books or learning English on mobile reading apps, and I did not want to fall behind,” Li said.

    In January, she spent more than 100 yuan purchasing an online reading class at the Bohe Reading app, which tells customers they can: “Finish reading your first English book here.” At the reading class, teachers assign reading homework and give instructions to 430 class members every day.

    A survey report released (发布) on Thursday said 70.9 percent of primary and middle students in China use the Wechat instant messaging App. At the same time, 75.9 percent of Chinese children have their own mobile phones, according to China National Children's Center.

    The figures were based on a survey of nearly 9,000 children across China. However, 28.8 percent of them never read news online and 43.2 percent have never touched newspapers.

    The Center called for efforts to address the digital divide between urban and rural education and protect children's privacy as Internet users.

    Today, we are constantly bombarded with media reports about research on the right diet to follow to help us maintain a healthy lifestyle or lose weight—but it's hard to know which one to pick and, once chosen, it's harder still to stick to it. And now there's another choice to get our teeth into.

    A flexitarian(弹性素食者)diet involves eating plant—based foods and only occasionally eating meat and fish. This eating style allows you to supplement some ingredients that you wouldn't get in a stricter vegan(素食主义者)diet—another trend growing in popularity. And like veganism, flexitarianism isn't about eating carefully to help you lose a few pounds—it's something people choose for ethical reasons, to help the planet. And a study into the global food system and how it affects the climate, has found that eating mainly plant-based foods is one of three key steps towards a sustainable future for all by 2050.

    This research found that food waste will need to be halved and farming practices will also have to improve to achieve this. But without a single solution, a combined approach is needed. Dr Marco Springmann from the University of Oxford was one of the lead authors of the report. He told the BBC “We really found that a combination of measures would be needed to stay within environmental limits and those include changes towards healthier more plant—based diets.”

    But whereas vegans think it's wrong for animals to be killed for food, flexitarians believe eating meat once in a while is acceptable. And Dr Springmann agrees—as long as we “treat it as a luxury, it's probably OK but you shouldn't have more than one serving of red meat, which includes beef and pork, per week.” And here's another fact to digest: If we moved to this type of diet, the study found that greenhouse gas emissions from agriculture would be cut by more than half.