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题型:语法填空(语篇) 题类:常考题 难易度:普通

2016-2017学年河南省师范大学附属中学高二下学期期中考试英语试卷

根据短文内容,请将单词填写在题号对应的横线上。

    When I met Larry, my husband-to-be, he came with an eighteen-month-old daughter, Mckenna, and a four-year-old son, Lorin. I quickly (fall) in love with Lorin and Mckenna, the children's mother, Dia, was a different story.

    There was a feeling of hostility(敌意)between us. Sometimes I wished that she would simply disappear. Then the children could stay with us— (true) be mine—and we could be a “real” family.

    Years (pass) by, something changed. I began to enjoy talking to Dia about the Kids. And she realized that there were very few people in the world were as interested in her children I was. One year, Dia sent me a Mother's Day card thanking me for “co-mothering” her children.

    Thank you, Dia, for being kind enough (share) your children with me. Thank you for making Christmas morning exciting and warm time, so the children never had to feel sad on these important days. We all could sit around the tree. There were, you and your husband, Larry and me, the kids ... and (surprise), I felt at home.

举一反三
Directions: After reading the passage below, fill in the blanks to make the passage coherent and grammatically correct. For the blanks with a given word, fill in each blank with the proper form of the given word; for the other blanks, use one word that best fits each blank.

    Japan is a food heaven which has a unique food culture. You can find food from different countries worldwide in this island nation, and it is also very good at {#blank#}1{#/blank#}(combine) foreign food with its own traditional food. You may even find some food which {#blank#}2{#/blank#}only be found in Japan. One of them is called "Okosama Lunch," or "Kids' Lunch." In major department stores in Japan, there usually are many restaurants on the top floor of the building.' No matter what kind of food they serve, they usually have a menu for "Okosama Lunch." {#blank#}3{#/blank#}it is called a lunch, it is served at suppertime in most cases.

    It is said that "Okosama Lunch," a kid's menu was invented in 1930 by Taro Ando, a chief manager of Mitsukoshi Department, {#blank#}4{#/blank#}(famous) department store in Japan founded in1673. Ando came up with an idea to have a variety of food which kids like on one plate and decorate {#blank#}5{#/blank#}nicely. The plate usually has molded rice with a tiny national flag chosen from one of many countries on top. It was during the Depression (大萧条) {#blank#}6{#/blank#}Ando thought it would be nice {#blank#}7{#/blank#}(have) something looking good for kids to enjoy. Besides a small portion of rice, an "Okosama Lunch" usually contains kid's favorite food, such as hamburger steak, deep-fried chicken, red Vienna sausages, Spaghetti Neapolitan, fried shrimp and pudding.

    The details of this special menu are different from restaurant to restaurant, resulting in different types of "Okosama Lunch" across the country. They{#blank#}8{#/blank#}(design) to attract kids with popular comic characters on the plate."

    Now you can find "Okosama Lunch" anywhere in Japan. At some restaurants, they usually serve it only to kids {#blank#}9{#/blank#}ten years old. Next time you visit Japan, you {#blank#}10{#/blank#}try this special menu and enjoy Japanese food culture.

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