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题型:语法填空(语篇) 题类:模拟题 难易度:普通

山东省潍坊高密市2020届高三英语模拟试卷一

阅读下面短文,在空白处填入1个适当的单词或括号内单词的正确形式。

    How to prevent being infected with the virus? There are a number of standard hygiene (卫生) practices have been recommended to protect against infection and (far) spread. These include covering your mouth and nose when coughing or sneezing with a medical mask, tissue or flexed elbow; avoiding contacting with those who are unwell (close); the appropriate use of masks and personal protective (equip), especially in a healthcare setting; washing hands regularly with water and soap, alcohol-based hand sanitizer (洗手液). (action) that can be taken to prevent infection from an animal source include: avoiding unnecessary unprotected contact with animals; washing hands after contact with animals or animal products; and ensuring that animal products are cooked thoroughly before they (consume).

    It is important (stay) home if you're feeling unwell. But if you have a fever, cough, and difficulty (breath), seek medical care early and share your previous travel history your healthcare provider.

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阅读下面短文,在空白处填入1个适当的单词或括号内单词的正确形式。

    A teahouse is a special house which primarily serves tea and other light refreshments. Its function varies widely {#blank#}1{#/blank#} (depend) on the culture. In China, a teahouse is a place {#blank#}2{#/blank#} people gather to enjoy tea, chat and socialize. It {#blank#}3{#/blank#} (consider) as a symbol of Chinese tea culture and people's leisure lives.

    Chinese teahouses enjoy a long-standing history. They developed from tea stands in the Western Jin Dynasty, {#blank#}4{#/blank#} (take) shape in the Tang Dynasty, developed {#blank#}5{#/blank#} (gradual) in the Song, Yuan, Ming and Qing dynasties and became booming in modern times.

    In the Song Dynasty, teahouse existed all over cities and villages, {#blank#}6{#/blank#}a rate comparable with that of restaurants. The owners preferred to decorated their teahouses with paitings of celebrities and rare and precious plants {#blank#}7{#/blank#} (attract) customers. In the Ming and Qing dynasties, the number of teahouses went beyond that of restaurants, gaining more {#blank#}8{#/blank#} (popular) and becoming more famous. Later, the acculturation of Western culture forces traditional Chinese teahouses to take on {#blank#}9{#/blank#} new look. After reform and opening-up, with the rapid development of the economy and {#blank#}10{#/blank#} (evidence) improvement of people's living standards, teahouses flowered in China.

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