There is {#blank#}1{#/blank#}old Spanish Proverb which states, “Tomorrow is often the {#blank#}2{#/blank#}(busy) day of the week”. How many {#blank#}3{#/blank#} (time) have we put off our dreams until tomorrow? I'd say, too many. Our dreams should not, and cannot wait. We have to go for them now! Here are the reasons.

Tomorrow is not promised. Nobody likes to talk about{#blank#}4{#/blank#}(dead), but the reality—everyone is going to die at one point, but none of {#blank#}5{#/blank#} (we) know the day, or the hour. Therefore, today is all we have. Don't go to your grave {#blank#}6{#/blank#} unfinished dreams. Make the{#blank#}7{#/blank#} (decide) to go after every dream, big or small right now.

    You'll be much happier if you go for it. Imagine how much happier you'll be {#blank#}8{#/blank#}you're living the life you always dreamed about. The only thing that is stopping you{#blank#}9{#/blank#}(be) yourself. Take control of your own happiness. Don't keep your dreams {#blank#}10{#/blank#} (wait). Go after them right now!

    Since a university education in the United States {#blank#}1{#/blank#}(be)very expensive, most students work in addition to studying. Students {#blank#}2{#/blank#}(usual)work part-time, but some students take full-time jobs.

    A typical job for a students would be working {#blank#}3{#/blank#}a waiter or waitress. Other typical off-campus jobs would include being a clerk in a store or delivering pizza. Sometimes students also find jobs on campus such as cleaning, working in a cafeteria or library or answering {#blank#}4{#/blank#}(telephone). Most student jobs are entry-level and low paying, but have flexible schedule{#blank#}5{#/blank#}(allow) students to attend classes.

    Sometimes students also hold more responsible positions such as managers, or if they are lucky, positions in their area of study,{#blank#}6{#/blank#}they hope will help them find employment after they graduate.

    {#blank#}7{#/blank#}double responsibilities of working and studying result in a very busy,{#blank#}8{#/blank#} (stress)life for some students.{#blank#}9{#/blank#}, it is the only way for many people to finance their college educations. Some Americans believe that the work experience is good for the students {#blank#}10{#/blank#}(they)since it gives them a taste of “the real world” outside the school.

    Charlie Chaplin was born in a poor family of music hall performers in 1889. {#blank#}1{#/blank#} astonished us was that Charlie {#blank#}2{#/blank#}(teach) to sing as soon as he could speak and dance as soon as he could walk. Such training was common in acting families at that time, {#blank#}3{#/blank#} (especial) when the family income was often uncertain. Unfortunately his father died, leaving the family even worse off. By his teens, Charlie had become one of the most popular child actors in England. No one was ever bored {#blank#}4{#/blank#}(watch) him—his subtle acting made everything {#blank#}5{#/blank#}(entertain). As time went by, he began making films. His film character, the little tramp, was a social {#blank#}6{#/blank#}(fail) but was loved for his optimism and determination {#blank#}7{#/blank#}(overcome) all difficulties.

    Charlie wrote, directed and produced the films he {#blank#}8{#/blank#}(star) in. In 1972 he was given {#blank#}9{#/blank#}special Oscar for his outstanding work. He lived in England and the USA but spent his last years in Switzerland, {#blank#}10{#/blank#} he was buried in 1977. He is loved and remembered as a great actor who could inspire people with great confidence.

    After four years of living here, I have a better {#blank#}1{#/blank#}(understand) of northern China's food.  

    Northern China's hearty food is {#blank#}2{#/blank#}(general) more acceptable to Westerners. They can enjoy Beijing roast duck, beef and dairy from Inner Mongolia, and Korean dishes in the northeast. Northern China experiences cold and dry winters, and hot summers, {#blank#}3{#/blank#}(make) calories and salt replacement more important. As a result, northern dishes have strong flavors, compared with the south {#blank#}4{#/blank#} dishes are lighter in flavor.  

    Wheat is the main crop of northern China, and you will find a variety of wheat-flour {#blank#}5{#/blank#}(product). Rice is also eaten in the north, but it is certainly secondary to wheat. Dumplings are very popular in the north, {#blank#}6{#/blank#}(serve) with vinegar for dipping.  

    Northerners tend to eat more meat and dairy for the purpose {#blank#}7{#/blank#} fighting against the cold weather. Most meat dishes {#blank#}8{#/blank#}(base) on mutton, pork, beef,  chicken,  and fish.  

    {#blank#}9{#/blank#} are less fresh vegetables available because of the cold weather. Fruit is traditionally limited to a few hard seasonal varieties like apples, so it doesn't feature much in the cuisine, although the northwest is famous for {#blank#}10{#/blank#}(it) dried fruit and wine.