题型：阅读选择 题类：常考题 难易度：普通
北京市房山区2019-2020学年八年级上学期英语期末考试试卷
Do you have a headache? Eat some bird brains for dinner, and your headache will go away. Is your hair turning gray? Eat black rice every day. And you won't have gray hair.
Eat bird brains and black rice? Some people ask. "How strange!" But for many Chinese people, bird brains and black rice are not strange things to eat, they are good things to eat. They are good medicines, too.
Many Chinese believe that food can be medicine. Food that is medicine is called medicinal food. The Chinese have eaten medicinal food and spices(调味料)for hundreds of years. Ginger(姜), for example, is a common spice in Chinese cooking now. Ginger gives food a nice favor(味道). The Chinese began to use ginger many years ago. At that time, they used ginger not because it tasted good. They used it because it was medicinal Ginger, they thought, was good for the digestion (消化). It also helped people who had colds.
Not everyone approves of the medicinal food. Some people think that food and spices are not medicines. They want to buy their medicine in drug stores, not in supermarkets. Other people want to try medicinal food. They say, "Maybe medicinal food can't help me, but it can't hurt me, either.”
People can try medicinal food at a Chinese restaurant in San Francisco, California .The restaurant serves only medicinal food. Queen's Secret", for example, is one dish at the restaurant. Meat from a chicken with black skin is in the dish. It is for women who want to look young.
Alan Lau is the owner of the restaurant. He says, "Some people try medicinal food only once and then say, 'It didn't work. But think about this: When your doctor prescribes (开药方) medicine, you take the medicine for five days, or for ten days, or maybe for weeks. It's the same with medicinal food. You have to eat the food many times before it begins to help. "Mr. Lau believes that medicinal food works, he eats medicinally every day.
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