Meet big brother Blue and his sisters Meadow and Little Willow, a family of three blind cats that got adopted by the family Catherine Magno.

    Their story starts just before the Christmas of 2014 when the kittens (小猫) were found in an abandoned house in Dubai. By then they had already lost their sight due to a cat flu that was left untreated by their previous (先前的) owner. After that they came to an animal home. At some point, brother Blue almost got adopted by the previous owner's neighbor, but the poor confused cat couldn't bear living without his sisters and cried all night while searching for them. Soon they were all united in the animal home until the important night of 19 February 2015, when Catherine took under her wing.

    “I had zero experience having adopted my first ever rescue kitten just a couple of months ago,” Catherine said. “But their story touched my heart so much that I couldn't bear the thought of them being put in a cage for a very long time or even worse.”

    Catherine was worried about the special needs of her new pet friends: “My worry was that it's going to not only be challenging but also require a lot of adjustments on my part,” but apparently it wasn't that much different. “The only adjustment early on was keeping everything where it was but they are soon adaptive(适应的).” And as she wonderfully put it: “Blind pets see through their hearts.”

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    Amazon is breaking into physical retail(零售) in a new way. The online retail giant revealed a new kind of physical store concept in a video published on Monday.

    The store, called Amazon Go, doesn't work like a typical Walmart or supermarket. Instead, it's designed so that shoppers will use an app, also called Amazon Go, to automatically add the products that they plan to buy to a digital shopping cart by scanning a QR code. They can then walk out of the building without waiting in a checkout line because Amazon will charge their Amazon account and send them a receipt(收据).

    The first Amazon Go store is located in Seattle, where Amazon is headquartered. For years, there have been rumors the e­commerce company would expand its dominance(主导地位) from digital to physical shopping. Amazon began experimenting with physical bookstores a year ago, but Amazon Go may mark its boldest(大胆的) bet on physical ones yet. By removing much of the staff needed to operate a store, Amazon keeps costs lower than traditional competitors. It's also in a strong position to bring together data on its customers' shopping habits online and offline to make better suggestions in all situations.

    However, the company could be thought of as being a threat to some of the 3.4 million Americans who work as cashiers, according to the Bureau of Labor Statistics. And Donald Trump repeatedly criticized Amazon and its founder Jeff Bezos, “He's using the Washington Post for power so that the politicians in Washington don't tax Amazon like they should be taxed.”

    “Four years ago we asked ourselves: what if we could create a shopping experience with no lines and no checkout? Could we push the boundaries of computer vision and machine learning to create a store where customers could simply take what they want and go?” The company says on an informational page about Amazon Go. For now, Amazon is starting slow. The Amazon Go is only open to Amazon employees in our Beta program, and is scheduled to open to the public in 2017.

    This March is a busy month in Shanghai. There's a lot to do. Here are the highlights.

Live Music - Late Night Jazz

    Enjoy real American jazz from Herbie Davis, the famous trumpet player. He's coming with his new 7-piece band, Herbie's Heroes.  Herbie is known to play well into the early hours, so don't expect to get much sleep. This is Herbie's third visit to Shanghai. The first two were sold out, so get your tickets quickly.

    PLACE: The Jazz Club DATES: 15-23 March PRICE: ￥80,120 TIME: 10:00p.m. till late! TEL: 6466-8736

Scottish dancing

    Take your partners and get ready to dance till you drop. Scottish dancing is fun and easy to learn. Instructors will demonstrate the dances. The live band, Gordon Stroppie and the Weefrees, are also excellent.

    PLACE: Jack Stein's DATES: every Monday PRICE: Y60 including one drink TIME: 7:00 - ~0:00 p.m. TEL: 6402-1877

Exhibitions - Shanghai Museum

    There are 120,000 pieces on show here. You can see the whole of Chinese history under one roof. It's always interesting to visit, but doubly so at the moment with the Egyptian Tombs exhibition. There are lots of mummies and more gold than you've ever seen before. Let us know if you see a mummy move!

    PLACE: Shanghai Museum PRICE: ￥30 (￥ 15 for students) TEL: 6888-6888 DATES: daily TIME: Monday - Friday 9:00a.m. - 5:00p.m., Weekends 9:00a.m. - 9:00p.m.

Dining - Sushi chef in town

    Sushi is getting really big in Shanghai. In Japan, it's become an art form. The most famous Sushi 'artist' is Yuki Kamura. She's also one of the few female chefs in Japan. She'll be at Sushi Scene all of this month.

    PLACE: Sushi Scene in the Shanghai Hotel DATES: all month PRICE: ￥200 TIME: lunch time TEL: 6690-3211

    For a full listing of events, see our website.

    While elephants born without tusks (长牙)are not unheard of，they normally form just 2 to 6 percent of the population. However, that is not the case at Mozambique's Gorongosa National Park, where an astonishing 33 percent of female elephants born after the country's civil war ended in 1992 are tuskless. While that may appear to be just a coincidence, Joyce Poole, an elephant behavior expert, has another theory. The researcher thinks we may be witnessing unnatural evolution of the species due to the constant hunting of elephants for valuable ivory.

    Poole says before the country's 15-year-long civil war, the 100,000-acre park was home to over 4,000 elephants. However, by the time the conflict ended in 1992, about 90 percent of them had been killed for ivory to help finance weapons (武器)and meat to feed the soldiers. Of the less than 200 survivors, over 50 percent of adult females had no tusks. Therefore, it is not surprising that the park's tuskless elephant population has grown greatly.

    This is not the first time researchers have observed a great change in the population of elephants. At Zambia's South Luangwa National Park and Lupande Game Management Area， areas which were heavily hunted in the 1970s and 1980s, 35% of elephants 25 years or older and 13% of those younger than 25 are now without tusks. A 2008 study published found that the number of tuskless females at the Ruaha National Park in Tanzania went from 10.5 percent in 1969 to almost 40 percent in 1989, largely due to illegal hunting for ivory.

    The recent ban on ivory in both the US and China should help get rid of, or at least reduce, elephant hunting. However, scientists are not sure how long it will take for elephants with a higher rate of tuskless females, to change the trend.

    As an old saying in China goes, "The days of the Sanjiu period are the coldest days." "Sanjiu period", which is in Minor Cold, refers to the third nine-day period (the 19th to the 27th day) after the day of the Winter Solstice (冬至). There are many different customs related to Minor Cold in China.

    Eating hotpot

    During Minor Cold people should eat some hot food to benefit the body and defend against the cold weather. Winter is the best time to have hotpot and braised mutton with soy sauce. But it is important to notice that too much spicy food may cause health problems.

    Eating huangyacai

    In Tianjin, there is a custom to have huangyacai, a kind of Chinese cabbage, during Minor Cold. There are large amounts of vitamins A and B in huangyacai. As huangyacai is fresh and tender, it is fit for frying, roasting and braising.

    Eating glutinous rice (糯米饭)

    According to tradition, the Cantonese eat glutinous rice in the morning during Minor Cold. Cantonese people add some fried preserved pork, sausages and peanuts and mix them into the rice.

    Eating vegetable rice

    In ancient times, people in Nanjing took Minor Cold quite seriously, but as time went by, the celebration of Minor Cold gradually disappeared. However, the custom of eating vegetable rice is still followed today. The rice is steamed and is unspeakably delicious. Among the ingredients (原料), aijiaohuang (a kind of green vegetable), sausages and salted duck are the specialties in Nanjing.

Narayana Peesapaty was sitting on a flight when he noticed a passenger trying to reach food with a biscuit after breaking his spoon. At that moment, the researcher's mind gave birth to a simple yet revolutionary concept — edible spoons.

How do you like your spoon?

Peesapaty's company, Bakeys, makes edible spoons mainly out of sorghum(高粱）though rice, wheat and water are also ingredients. They combine to form a dry eating tool that remains hard even when used in moist or hot foods. Bakeys also makes ginger and garlic flavored(风味) spoons to meet specific requests. All spoons are completely natural and acceptable for nearly all diets.

A rice replacement

An environmentally-minded water researcher, Peesapaty, designed his spoons to be eco-friendly in several ways. Sorghum was chosen as the main ingredient of the spoons instead of rice, which requires 60 times as much water. Sorghum was also chosen for the strength it would lend eating tool, and the grain requires little water, low energy and no chemicals to grow.

In place of plastic

The goal that Peesapaty hopes to attain through Bakeys is to prevent plastic from any contact with food. Plastic products can contain cancer-causing substances that come into food, and average plastic bottles take 450 years to break down. In contrast, a Bakeys' spoon is nutritious and break down in 10 days or less if thrown away. Peesapaty admits that using plastic is cheaper, but he also says that his spoons will be equally inexpensive when mass-produced.