It was an autumn morning shortly after my husband and I moved into our first house. Our children were upstairs unpacking, and I was looking out of the window at my father moving around mysteriously on the front lawn. “What are you doing out there?” I called to him.

    He looked up, smiling. “I'm making you a surprise.” I thought it could be just about anything. When we were kids, he always created something surprising for us. Today, however, Dad would say no more, and caught up in the busyness of our new life, I eventually forgot about his surprise.

    Until one gloomy day the next March when I glanced out of the window, I saw a dot of blue across the yard. I headed outside for a closer look. They were crocuses (番红花）throughout the front lawn — blue, yellow and my favorite pink, with little faces moving up and down in the cold wind. I remembered the things Dad secretly planted last autumn. He knew how the darkness and dullness of winter always got me down. What could have been more perfectly timely to my needs?

    My father's crocuses bloomed (开花） each spring for the next five seasons, always bringing the same assurance： Hard times are almost over. Hold on, keep going, and light is coming soon.

    Then a spring came with only half the usual blooms and the next spring there were none. I missed the crocuses, so I would ask Dad to come over and plant new bulbs. But I never did. He died suddenly one October day. My family were in deep sorrow, leaning on our faith.

    On a spring afternoon four years later, I was driving back when I felt depressed. It was Dad's birthday, and I found myself thinking about him. This was not unusual — my family often talked about him, remembering how he lived up to his faith. Suddenly I slowed as I turned into our driveway. I stopped and stared at the lawn. There on the muddy grass with small piles of melting snow, bravely waving in the wind, was one pink crocus.

    How could a flower bloom from a bulb more than 18 years ago, one that hadn't bloomed in over a decade? But there was the crocus. Tears filled my eyes as I realized its significance.

    Hold on, keep going, and light is coming soon. The pink crocus bloomed for only a day, but it built my faith for a lifetime.

    What's your favorite type of music? Most people may prefer rock and roll, pop or jazz. These types are most publicized by television and the radio. Country music now would seem to mistakenly belong to the category of rock or pop. Publicity of this category started to drop only after the year 2000; however, it did have its peak years just before falling down.

    What people may not know is that this type of music inspired(促成) rock and roll especially with one of the most important figures in music history-Elvis Presley-who is known as the 6/King of Rock and Roll". Elvis used to be very famous at a radio program which broadcast country music back in the late 1940- s.  Country music is influenced by jazz and blues. Rock music is also influenced by jazz and blues so that they may even seem similar.

    Nowadays, country music is closely related to pop music due to artists' preference and popular demand. Starting from the 1980's it slowly divided itself into New and Old Country Music. Legends like Johnny Cash began to slip away because the new understanding of country music actually contains pop and his music just doesn't fit the category. Fortunately, country music is still heavily promoted through websites and reviews.

    Certain types of music nowadays are linked with different age groups. Classical for the people in the mid 19th century, pop in the 1920's, and then there's country music.

    All these types continue to grow and modernize while still appealing to certain age groups. More modern country music compositions tend to become different in their own ways which makes it even harder to identify them as country music while they, again, remain appealing only to certain age groups. Active promoters of country music videos, however, seem to appeal to a large number of age groups especially those active in Australia, for as long as country music isn't mixed with other types, it will eventually regain its charm as music for all ages.

    I always experienced guilt when I passed by without giving a coin or two to a beggar.

    My conscience was pricked again on a tour of Venice in 2010. I had taken refuge from the crowds in a quiet canal-side café. Outside the café was an old woman kneeling on the ancient cobbled stones, begging. Steady streams of tourists were walking past her. A lone young back-packer stood away from the crowds drinking something, but I noticed he was also observing the woman.

    A tourist group glanced at the woman and walked on. Another group of tourists arrived and, again, walked past her. The backpacker watched. Then, as I prepared to leave, I stopped at the sight of the backpacker stepping forward and placing some money in the woman's cup. He did this rather ostentatiously(炫耀地), just before the arrival of another tourist group. I watched as the leader of the group stopped and put some money in the cup. Having been shown the way, other tourists followed suit and added more coins to the woman's cup.

    The young backpacker repeated this process in front of the next tour party going past. Once again, the subtle peer (同伴) pressure worked on the tourists, who all added coins to the cup. His work done, the young man walked over to the old beggar woman, patted her shoulder and said, “I hope that helps a bit.”

    I don't know if the woman understood his English or realized what had just happened, but I did. I placed some money in the woman's cup and continued my travels, light-hearted after witnessing such an act of caring.

    Chocolate could soon be a thing of the past, after scientists warned that the cacao plant, from which chocolate is made, could be extinct within 32 years.

    Over half of the world's chocolate comes from just two countries in West Africa­Cote d'Ivoire and Ghana­where the temperature, rain, and humidity provide the perfect conditions for cacao to grow. But the threat of rising temperatures over the next three decades caused by climate change, is expected to result in a loss of water from the ground, which scientists say could upset this balance.

    According to the related data, a temperature rise of just 2.1℃ could spell an end for the chocolate industry worldwide by 2050. Farmers in the region are already considering moving cacao production areas thousands of feet uphill into mountainous area­much of which is currently preserved for wildlife. But a move of this scale could destroy ecosystems that are already under threat from illegal farming and deforestation.

    Part of the problem, according to Doug Hawkins, is that cacao farming methods have not changed for hundreds of years. "Unlike other tree crops that have benefited from the development of modern, high yielding strains and crop management techniques to realize their genetic potential, more than 90% of the global cocoa crop is produced by small farms with unimproved planting material," he said. "It means that we could be facing a chocolate decrease of 100,000 tons a year in the next few years."

    Now scientists at the University of California at Berkeley have teamed up with American candy company Mars to keep chocolate on the menu. Using the controversial(有争议的) gene-editing technology known as CRISPR they are trying to develop a type of the cacao plant capable of surviving in dryer, warmer climates. If the team's work on the cacao plant is successful, it could remove the need for farmers in West Africa to relocate to higher ground, and perhaps even allow cacao to be grown elsewhere in the world.

    Some things should just be common knowledge by now. The Earth isn't flat. Nope, your hair and nails don't grow after you die. The holes at the top of Bic biro pens are there so that, if you swallow one accidentally, you can still breathe and won't choke to death. It's debatable whether that last one there is common knowledge or not. A quick Google search of the fact, rewritten as a question, shows articles addressing this point going back several years, with the latest (re)appearing just this week over on ScienceAlert. We suppose it's one of those things that come up from time to time, like what would happen if you attack Yellowstone with a nuclear weapon (not much, as it turns out).

    If you jump over to Bic's website, under their FAQs (frequently asked questions), it quite clearly states: "The reason that some BIC® pens have a hole in their cap is to prevent the cap from completely obstructing the airway if accidentally breathed in. This is requested by the international safety standards ISO11540, except for in cases where the cap is considered too large to be a choking risk."

    That's rather lovely of them. In appreciation of their want to not kill off their more clumsy customers, we thought we'd share a few more random facts about Bic that are probably going to come up in a pub quiz one day. Did you know, for example, that each Bic ballpoint pen can produce at least 2 kilometers (1.2 miles) of ink before it begins to run out? In fact, in 2018, 7,250 kilometers (4,505 miles) of writing tests on such pens were carried out on ballpoint pens, gel pens(中性笔), and rollers to make sure they worked to the highest standard.

    The best part of the Bic site, however, is this rather curious fact: "100 percent of pen balls are made through a highly-controlled process." As opposed to a highly uncontrolled process, involving explosions and bouncy castles and total chaos, we suppose.

    A scientist once said: "I have concluded that the earth is being visited by intelligently controlled vehicles from outer space."

    If we take this as a reasonable explanation for UFOs (unidentified flying objects), questions immediately come up.

    "Why don't they get in touch with us, then? Why don't they land right on the White House lawn and declare themselves?" people asked.

In reply, scientists say that, while this may be what we want, it may not necessarily be what they want.

    "The most likely explanation, it seems to me," said Dr. Mead, "is that they are simply watching what we are up to—that responsible society outside our solar system is keeping an eye on us to see that we don't cause a chain reaction that might have unexpected effects for the outside of our solar system."

    Opinions from other scientists might go like this: "Why should they want to get in touch with us? We may feel we're more important than we really are! They may want to observe us only and not interfere(干涉) with the development of our civilization. They may not care if we see them but they also may not care to say 'hello'."

    Some scientists have also suggested that Earth is a kind of zoo or wildlife reserve. Just as we set aside wilderness areas and wildlife reserves to allow animals and growing things to develop naturally while we observe them. So perhaps Earth was set aside ages ago for the same purpose.

    Are we being observed by intelligent beings from other civilizations in the universe? Are they watching our progress in space travel? Do we live in a huge "zoo" observed by our "keepers," but having no communication with them?

    Never before in our history have we had to face ideas bravely like these. The simple fact is that we, who have always regarded ourselves as supreme in the universe, may not be so. Now we have to recognize that, among the stars in the heavens, there may very well be worlds lived by beings who are to us as we are to ants.