When 12-year-old Taylor Smith wrote a special letter to herself last spring, to be read in 10 years' time, she didn't know it would be opened before even a year had passed— and that it wouldn't be her eyes reading the words.

  “She had told me that she had written a letter to herself, and that she was excited that she was going to open it when she was older,”said Taylor's  mother, Mary Ellen Smith.

    Instead, it was opened by Taylor's parents after she died last spring. They posted the letter to Facebook, hoping it would inspire others.

    It has. “We've gotten letters from lots of parents who have said it has encouraged them to love their kids and love each other,” said Mary Ellen Smith.

    In the letter, Taylor congratulated herself on graduating from high school and asked, “Are you in college?”

    She also wanted to know if she had been on a plane yet and if the show “Doctor Who” was still on the air.

    Taylor also had some words for her future kids. After considering the idea of selling her iPad and getting an iPadmini instead, she told her future self to mention to her kids that “We're older than the tablet.” She included a drawing of an iPad for them to see.

    Taylor died suddenly of pneumonia (肺炎), leaving behind both her parents and an older brother.

  “I just want people to know just what an awesome, awesome person she was,” her father, Tim Smith said.

    Her mother said, “I can't bring her back, but I'm so grateful people have been inspired by her story.”

    Taylor's father read the closing g words of her letter, which said, “It's been years since I wrote this. Stuff has happened, good and bad. That's just how life works, and you have to go with it.”

    Picture the scene: You come home after work feeling too exhausted to cook –only to find a delicious meal worthy of a Michelin-starred restaurant waiting for you. It sounds like a fantasy, but it could be about to come true thanks to a robot chef developed by British scientists.

    Those scientists have come up with a set of robotic arms so smart that they are capable of cooking meals all by themselves. The device will be sold from as early as 2017 as part of a purpose-built high-tech kitchen.

    Scientists at Moley Robotics spent almost 18 years developing the hands. According to its creators, the arms can chop, stir, whisk and baste well enough to recreate almost anything you would care to eat, whether it is a simple home-cooked supper, or a complicated creation designed by a world-class chef. The hands move a little slowly, hovering strangely above the work surface whenever they are not busy, but they imitate human movements closely enough that they can do things such as wiping a spoon on the edge of a pan to prevent drips.

    Mr Oleynik, who is leading the project, said, “All the things which are possible with the hand are possible here. There is no limitation. A lot of people want to go to Michelin-starred restaurants, but they are quite expensive and may be quite far from the home. This is an opportunity for people to enjoy very good food, and for a reasonable price. ”

    The only cuisine that is off the robot's menu at the moment is sushi, which requires extremely steady pressure and nimble（敏捷的；敏感的） fingers to make, but the team plan to conquer that as well by the time it goes on sale.

    Liverpool, my hometown, is a special city. It is so unique that in 2004 it became a World Heritage（遗产）Site.

    I recently returned to my home city and my first stop was at a museum on the River Mersey. Blanketed in mist（薄雾），Victorian architecture rose from the banks of the river, responded to the sounds of sea-birds, and appeared unbelievably charming. When I headed toward the centre, I found myself surrounded by buildings that mirror the best palaces of Europe. It is not hard to imagine why, on first seeing the city, most visitors would be overpowered by the beauty of the noble buildings, which are solid signs of Liverpool's history.

    As if to stress its cultural role, Liverpool has more museums and galleries than most cities in Britain. At Walker Art Gallery, I was told that it has the best collections of Victorian paintings in the world, and is the home of modern art in the north of England. However, culture is more than galleries. Liverpool offers many music events. As Britain's No. 1 music city, it has the biggest city music festival in Europe, and its musicians are famous all over the world. Liverpool is also well-known for its football and other sports events. Every year, the Mersey River Festival attracts thousands of visitors, making the city a place of wonder.

    As you would expect from such a city, there are restaurants serving food from around the world. When my trip was about to complete, I chose to rest my legs in Liverpool's famous Philharmonic pub（酒馆）. It is a monument to perfection, and a heritage attraction itself.

    Being a World Heritage Site, my home city is certainly a place of “outstanding universal value”. It is a treasure house with plenty of secrets for the world to explore.

    Looking back on the first twenty years of my life, I feel grateful to have been so healthy and happy. For my happiness, I am grateful to so many people and lucky events, but what have guided me and supported me in my life are my physical health, healthy finances, and my family's happiness.

    Health comes first for me, because without health everything else is meaningless. Imagine starting a career without good health. Imagine starting a family without good health. Imagine achieving anything without good health. Clearly, good health is the first necessary for other part of one's life.

    Good health is not enough to be happy. We still need to have money in today's society. Money obviously pays for basic needs of life — food, housing, clothing — but it is also necessary for other reason like the quality of our education and medical care.

    Next comes the most important thing in having a happy life — our family. It provides the love, joy and support that everybody needs. I love my family with all my heart. I get pleasure from their pleasure. I suffer when they suffer. My family helped me get through the hard times of entrance exams. They comforted and advised me when I had misunderstanding with my friends. More importantly, they have been there to share in my successes in the past twenty years. In summary, all these are what I need and want in this world. As long as I stay healthy, earn enough money, and share both good times and bad times with my family, I will always be the happiest girl in the world.

    Forty-three years seems like a long time to remember the name of a mere acquaintance. I have forgotten the name of an old lady who was a customer on my paper route. Yet it seems like just yesterday that she taught me a lesson in forgiveness.

    On a Saturday afternoon, a friend and I were throwing rocks onto the roof of the old lady's house. The object of our play was to observe how the rocks changed to missiles （导弹）as they rolled to the roof's edge and shot out into the yard like comets （彗星）falling from the sky. I found myself a perfectly smooth rock and sent it for a ride. However, it slipped from my hand as I let it go and headed straight for a small window. At the sound of crashed glass, we knew we were in trouble and ran away.

    A few days later, when I was sure that I hadn't been discovered, I started to feel guilty for her misfortune. She still greeted me with a smile each day when I gave her the paper, but I was no longer able to act comfortably in her presence. I made up my mind to save my paper delivery money, and in three weeks I had the seven dollars that I calculated would cover the cost of her window. I put the money in an envelope with a note, and put the envelope through the letter slot in her door.

    The next day, I handed the old lady her paper and was able to return the warm smile that I was receiving from her. She thanked me for the paper and said, “Here, I have something for you.” It was a bag of cookies. I thanked her and began to eat the cookies as I continued my route.

    After several cookies, I felt an envelope and pulled it out of the bag. When I opened the envelope, I was surprised. Inside were the seven dollars and a short note that said, “I'm proud of you.”

Elephants might be the most well－known and well－loved animal in African wildlife. But conservation (保护) of the African elephant faces special difficulties. While the elephant population is half of what it was 40 years ago, some areas of Africa have more elephants than populated areas can support. That's why AWF scientists are studying elephant behavior, protecting habitats and finding ways for humans to live peacefully with elephants in Africa.

Years ago, overhunting and the ivory trade were the biggest threats to elephants' survival. Luckily, ivory bans (禁令), hunting rules and protected areas protect elephants from these dangers today.

The 21st century brings a different challenge to elephant conservation—land－use. Elephants walk across borders and outside parks and other protected areas. So they often destroy crops, causing conflicts (冲突) between local farmers and these big animals.

Successful conservation strategies (策略) must allow elephants to walk freely in their natural habitats while reducing conflicts between elephants and local people.

AWF researchers are searching for a way to give both elephants and people the space they need. The AWF is collecting information on elephant habitats and behavior. The information they gather will help to develop the widest possible space for elephants.

The AWF is helping elephants by protecting their habitats. And they also work with local farmers to improve their life in order to encourage them to protect rather than destroy elephants.