根据短文内容和所给中文提示，在空白处写出正确的单词，每空一词。
Around the world people have different traditions
and {#blank#}1{#/blank#} (风俗) when it comes to dining.
It's important to respect(尊重) these customs.
Not all countries {#blank#}2{#/blank#} (期望) you to leave a tip after a meal. In fact, in Japan it is seen as {#blank#}3{#/blank#}
(不礼貌的). Employees in some Chinese restaurants are even
not {#blank#}4{#/blank#} (允许) to get tips. However, other
countries {#blank#}5{#/blank#} (像) France and Italy usually have a
service charge.
In Japan and China, you should {#blank#}6{#/blank#} (从不) stick chopsticks into rice. In India, utensils aren't always {#blank#}7{#/blank#}
(提供). You should eat a meal with your {#blank#}8{#/blank#} (右边的) hand, as the left is considered dirty. Thai restaurants will often
provide customers with a fork and spoon- they use the fork to push food onto
the spoon rather than (而不是) eating {#blank#}9{#/blank#} (直接地) from it.
People in many Western countries will never
make a noise {#blank#}10{#/blank#} (在……期间) a meal, but in some
places making a noise is a sign of appreciation(欣赏). In
Japan, slurping soup and noodles straight from the bowl shows that you are enjoying
your meal.
