阅读理解In a long-sleeved shirt and jeans, Dieudonne Twahirwa looks nothing like the traditional African farmer. The 30-year-old owner of Gashora Farm knows what a difference that makes.
"You need more role models," he said, standing among knee-high rows of chili (辣椒) plants. "If you have young farmers, they have land and they drive to the farm and others may think, ‘Why can't I do that?"
Twahirwa, a university graduate, bought a friend's tomato farm six years ago for $150. He made $1,500 back in two months. "You have to link farming with entrepreneurship (创业精神) and real numbers," he said.
Many young Africans are quitting countryside areas, choosing not to work hard for a long time in the fields-a job made a lot tougher by climate change. But Twahirwa is one of a growing group of successful farmers working to improve agriculture's image on the continent. Some 1,000 farmers now produce chilies for him. He is starting a fourth farm of his own, and exports fresh and dried chilies and oil to Britain, the United States, India and Kenya.
Africa has the world's youngest population and 65 percent undeveloped farmland. Yet accessing land and loans is difficult, and African productivity is low with crop output just 56 percent of the international average.
"Agriculture is mainly connected with suffering and no young person wants to suffer," said Tamara Kaunda, an expert of FAO. She believes African agriculture needs a change to get rid of its old-fashioned image of extremely difficult and tiring work with a hoe (锄头). "Show young people with tractors, green fields, nice irrigation systems and smartphones," she said.
Getting young people involved in agriculture does not mean they have to work on a farm. For example, in coffee production, the beans go from the farm to the washing station, then to be separated from the outer coverings. There are people in the coffee value chain who just build washing stations and rent them out. You just have to find a place to plug in.
