A new American weather satellite could save more lives by better predicting extreme weather conditions. It will be in orbit(轨道）some 36,000 kilometers above Earth's surface. The National Oceanic and Atmospheric Administration, also known as NOAA, has been working with the National Aeronautics and Space Administration (NASA) on the project.

    NOAA officials are calling the new satellite GOES-R. That is short for a much longer name—the Geostationary Operational Environmental Satellite-R Series. NOAA said GOES-R could improve the nation's ability to observe weather conditions and make weather predictions. It said the satellite's operation would lead to more exact and timely weather forecasts watches and warnings.

    The government agency said the satellite will require testing of its six instruments and will be ready to work “within a year."

    "The next generation of weather satellites is finally here." said NOAA Administrator Kathryn Sullivan. She described GOES-R as one of the most complicated Earth-observing machines ever created. Sullivan said its instruments will be able to study Earth five times faster and with four times more detail than any other NOAA satellite currently in operation. She believes this will make the United States an even stronger, more “Weather-Ready" nation.

    A NOAA statement said the greater detail will help improve the agency's study of ocean storms, as well as “the prediction and warnings of severe weather. "In addition, GOES-R will be able to provide improved rainfall estimates (预计), which will lead to more timely and detailed flood warning. The statement also said that GOES-R will give better estimates of wind strength, as well as better measurement of fog, ice or lightning strikes.

    Craig Fugate serves as administrator of the Federal Emergency Management Agency. He says that the GOES-R satellite will improve the ability of people and organizations across America to prepare for, and react to, weather-related disasters.

    We do not know when man first began to use salt, but we do know that it has been used in many different ways throughout history. Historical evidence shows, for example, that people who lived over 3,000 years ago ate salted fish. Thousands of years ago in Egypt, salt was used to preserve (保存) the dead.

    Stealing salt was considered a major crime (罪行) during some periods of history. In the eighteenth century, for example, if a person was caught stealing salt, he could be put in prison and his ears could be cut off.

    In the Roman Empire, one of the most important roads was the one that carried salt from the salt mines to Rome. Guards were stationed(安置) along the route to protect against salt thieves, and they received their pay in salt, thus bringing the English word, salary. Any guard who fell asleep while on duty was thought to be “not worth his salt”, and as a result he would get a little less salt on his next payday. The expression, “not worth his salt”, is still used today in English.

    In the modern world salt has many uses beyond the dining table. It is used in making glass and airplane parts, in the growing of crops, and in the killing of weeds (杂草). It is also used to make water soft, to melt (融化) ice on roads and highways, to make soap, and to fix colors in cloth.

    Salt can be got in various ways besides being taken from mines underground. Salt water from the ocean, salt water lakes or small seas can be used to make salt. Yet, no matter where it comes from, salt will continue to play an important role in the lives of people everywhere.

    Everybody is happy as his pay rises．Yet pleasure at your own can disappear if you learn that a fellow worker has been given a bigger one．Indeed, if he is known as being lazy, you might even be quite cross．Such behavior is regarded as "all too human", with the underlying belief that other animals would not be able to have this finely developed sense of sadness．But a study by Sarah Brosnan of Emory University in Atlanta, Georgia, which has just been published in Nature, suggests that it is all too monkey, as well．

    The researchers studied the behaviors of some kind of female brown monkeys．They look smart． They are good-natured, co-operative creatures, and they share their food happily．Above all, like female human beings, they tend to pay much closer attention to the value of "goods and services" than males．

    Such characteristics make them perfect subjects for Doctor Brosnan's study．The researchers spent two years teaching their monkeys to exchange tokens （奖券） for food．Normally, the monkeys were happy enough to exchange pieces of rock for pieces of cucumber．However, when two monkeys were placed in separate and connected rooms, so that each other could observe what the other is getting in return for its rock, they became quite different．

    In the world of monkeys, grapes are excellent goods （and much preferable to cucumbers）．So when one monkey was handed a grape in exchange for her token, the second was not willing to hand hers over for a mere piece of cucumber．And if one received a grape without having to provide her token in exchange at all, the other either shook her own token at the researcher, or refused to accept the cucumber．Indeed, the mere presence of a grape in the other room （without an actual monkey to eat it） was enough to bring about dissatisfaction in a female monkey．

    The researches suggest that these monkeys, like humans, are guided by social senses．In the wild, they are co-operative and group-living．Such co-operation is likely to be firm only when each animal feels it is not being cheated．Feelings of anger when unfairly treated, it seems, are not the nature of human beings alone．Refusing a smaller reward completely makes these feelings clear to other animals of the group．However, whether such a sense of fairness developed independently in monkeys and humans, or whether it comes from the common roots that they had 35 million years ago, is, as yet, an unanswered question．

    Those who are used to looking through thousands of books in big bookstores may find Japan's Morioka Shoten a little strange. That's because this tiny bookstore that is located in Ginza, Tokyo sells only a single book at a time.

    Opened in May 2015, Morioka Shoten is the brainchild of Yoshiyuki Morioka. The experienced bookseller began his career as a bookstore clerk in Tokyo's Kanda district before branching out to open his own store. It was here while organizing book readings that he realized that customers usually came into the store with one title in mind. Morioka began to wonder if a store could exist by selling many copies of just one single book. In November 2014, he partnered with his two friends, to establish a unique bookstore with the idea of “A Single Room, A Single Book.”

    Like its offering, the bookstore is simple. The selections that are picked by Morioka change weekly and vary widely to attract customers with different interests. Recent choices include The True Deceiver, an award-winning Swedish novel by Tove Jansson, Hans Christian Andersen's Fairy Tales, and a collection of artist Karl Blossfeldt's photography of plants. Morioka has also chosen books written by famous Japanese authors Mimei Ogawa and Akito Akagi.

    To highlight his only offering, Morioka often uses clever methods. For example，when selling a book about flowers, he decorated his shop with the ones that had been mentioned in the book. He also encourages authors to hold talks and discussions so they can connect with customers. Morioka says his goal is for the customers to experience being inside a book, not just a bookstore!

    Risky as the idea might seem, things appear to be going well. Morioka says he has sold over 2,100 books since he opened it. Things can get better considering that his bookstore is becoming increasingly popular not just among the locals but also visitors from other countries.

    At one time, computers were expected largely to remove the need for paper copies of documents(文件) because they could be stored electronically. But for all the texts that are written, stored and sent electronically, a lot of them are still ending up on paper.

    It is difficult to measure the quantity of paper used as a result of use of Internet-connected computers, although just about anyone who works in an office can tell you that when e-mail is introduced, the printers start working overtime. “I feel in my bones this revolution is causing more trees to be cut down ,” says Ted Smith of the Earth Village Organization.

    Perhaps the best sign of how computer and Internet use pushes up demand for paper comes from the high-tech industry itself, which sees printing as one of its most promising new markets. Several Internet companies have been set up to help small businesses print quality documents from a computer. Earlier this week Hewlett-Packard Co. announced a plan to develop new technologies that will enable people to print even more so they can get a hard copy of a business document, a medical record or just a one-line e-mail, even if they are nowhere near a computer. As the company sees it, the more use of the Internet the greater demand for printers.

    Does all this mean environmental concerns have been forgotten? Some activists suggest people have been led to believe that a lot of dangers to the environment have gone away.

    “I guess people believe that the problem is taken care of, because of recycling,” said Kelly Quirke, director of the Rainforest Action Network in San Francisco. Yet Quirke is hopeful that high-tech may also prove helpful. He says printers that print on both sides are growing in popularity.

    The action group has also found acceptable paper made from materials other than wood, such as agricultural waste.

Two women going on a journey to green their city is the best way to describe the founders of Utility, Portland's low-waste and reuse company. It started in January 2019 and opened its first retail shop in April. Its founders, Rebecca Rottman and Nadine Appenbrink, are deeply committed to sustainability and supporters of zero waste.

They started Utility as a second job for both and as a personal journey, looking for clean products that didn't come in plastic. Their goal is to reduce the amount of single-use plastics by allowing people to bring their own reusable containers when they buy environmental friendly home and personal care items.

Every week the women teamed up with local stores to sell their goods and to refill products for returning customers. Now they are operating only online for pickup or local delivery in the Portland area. It is really easy, the company said. Just shop online and choose a container. Then select pickup or delivery. The products include all-natural dish bar soap and a wide variety of plastic-free kitchen tools.

While not completely zero waste, Utility is striving to get extremely close. Appenbrink said, "We are all on a journey. And we want to be as approachable as possible. Utility is to raise awareness about this lifestyle." They are focused on careful growth because Utility will never ship products because of the carbon footprint involved in shipping.

There are zero waste stores in other communities, like Clean Kilo in Birmingham UK, but they are real brick and mortar (实体的) buildings. Utility's concept is so simple that it can be followed almost anywhere. Zero waste markets are the way to the circular economy that is needed to stop plastic waste, reduce our carbon footprint and have a sustainable future.