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题型:语法填空(语篇) 题类:常考题 难易度:困难

广西南宁市第三中学、柳州市高级中学2018-2019学年高二下学期英语第三次月考试卷

阅读下面材料,在空白处填入适当的内容(1个单词)或括号内单词的正确形式。

    Longjing tea,has topped the list of the ten most famous teas in China with its color, taste and shape, (name) after its production region一Longjing Village of West Lake. The good environment and water resources have contributed much to the(grow) of the tea, confirming the saying that “Longjing tea is flie(good) among all of the teas in the world”.

    Thanks Emperor Qianlong of the Qing Dynasty, the tea has earned a high reputation. The story went that Emperor Qianlong visited the mountain during his Hangzhou travels, and he saw some ladies picking the tea at  foot of the mountain. He was so interested in their movements that he decided to have a go himself.

    While (pick) the tea, he received the news of his mother's illness, so he carelessly put the leaves in his right sleeve and  (leave) Hangzhou for Beijing. He visited his mother (immediate) upon his arrival in Beijing, and his mother smelt the fragrance of the tea leaves from his sleeves and wanted to have a taste. After drinking a cup of tea, she found herself completely  (refresh), and she even praised it as a cure for all ills. From then on, it was listed as the tribute tea.

举一反三
根据上下文填写空白处所需的内容或所提供单词的正确形式,所填写词语不得多于3个单词。

    Eating organic food will not make you healthier, according to researchers at Stanford University, although it could cut your {#blank#}1{#/blank#}(expose) to pesticides(杀虫剂). They looked at more than 200 studies of the content and {#blank#}2{#/blank#}(associate) health gains of organic(有机的) and non-organic foods. Overall, there {#blank#}3{#/blank#}(be) no difference in the nutritional content, although organic food was 30% less likely {#blank#}4{#/blank#}(contain) pesticides.

    The researchers looked at 17 studies comparing people who ate organic {#blank#}5{#/blank#} those who did not and 223 studies {#blank#}6{#/blank#} compared the levels of nutrients, bacteria, and pesticides in various foods. However, none of the human studies ran for longer than two years, {#blank#}7{#/blank#}(make) conclusions about long-term{#blank#}8{#/blank#}(outcome) impossible. And all of the available evidence was{#blank#}9{#/blank#}(relative) weak and highly variable, which the researchers said was unsurprising because of all the different variables.

    Dr Crystal Smith-Spangler, the lead researcher, said “Some believe that organic food is always healthier and more nutritious. But as {#blank#}10{#/blank#} matter of fact there isn't much difference between organic and conventional foods, if you're an adult and make decisions based simply on your health.”

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