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题型:听力题 题类:模拟题 难易度:容易

上海市黄浦区2019届高三英语二模试卷(音频暂未更新)

Questions are based on the following passage.
(1)、Which of the following is recommended for a formal business lunch according to the passage?
A、Sending invitation cards to guests. B、Reserving a table at least one day in advance. C、Giving your order before you are seated. D、Keeping calm and talking to your clients.
(2)、After being seated and given the menu, what are you supposed to order first?
A、Some fruits. B、Cold dishes. C、A drink. D、A salad.
(3)、What should you do if you've got any dietary restrictions?
A、Consult the waiter about the dish in detail. B、Tell everyone that you have certain dietary restrictions. C、Write beforehand to say that you don't care for some dishes. D、Keep quiet and pretend that you enjoy the food.
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