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China's educational and health authorities have banned
convenience stores in all kindergartens, primary, middle and high schools
across the country. The regulation took effect on April 1.
The campus convenience store is a place {#blank#}1{#/blank#}many students enjoy a snack and a chat.
But it will soon become {#blank#}2{#/blank#}thing of the past. It requires that
administrators (管理人员) should keep record of each meal and solve any food
problems as soon as possible. Parents can also eat with students at school
canteens and give{#blank#}3{#/blank#}(suggest) to the school on food safety
and nutrition. The regulation raised heated debates.
Many students were sad about the ban. They said the campus
life would be less interesting {#blank#}4{#/blank#}convenience stores, and they wouldn't
be able to have different flavored drinks or desserts.{#blank#}5{#/blank#}, many parents expressed support for
the regulation. The father surnamed Fang said, "cheap, low-quality snacks
sold at these stores are{#blank#}6{#/blank#}(harm) to children's health, and
students rush to shops to buy snacks as soon as a class is over, which affects
the normal teaching order".
The move comes among food health concerns at public schools
and{#blank#}7{#/blank#}(design)to meet the nutritional needs
of students. The regulation also requires schools{#blank#}8{#/blank#}(monitor) students who may be obese,
and intervene (干预) to make sure they follow a healthy diet. And in fact many
foreign countries have their own ways to make students eat {#blank#}9{#/blank#}(healthy). For example, many parents in
Australia volunteer in schools, sometimes in canteens, do their best to see
that {#blank#}10{#/blank#}(they) children are served nutritious
food. In Japan, there is "food and nutrition education". This helps
children acquire "a sense of gratitude (感恩)" and "appreciate foods and
social manners."
